Apple Cider Sangria
Apple Cider Sangria is a delightful twist on the traditional sangria, perfectly suited for Thanksgiving gatherings. Combining the flavors of autumn with crisp apples, warming spices, and a hint of sweetness, this invigorating beverage is sure to please your family and friends while adding a festive touch to your holiday table.
| Ingredients | Quantity |
|---|---|
| Apple cider | 4 cups |
| Red wine | 2 cups |
| Sparkling water | 1 cup |
| Fresh apples (sliced) | 2 |
| Oranges (sliced) | 1 |
| Cinnamon sticks | 2 |
| Star anise | 1 (optional) |
| Honey or maple syrup | 2-4 tablespoons |
| Ice | as needed |
Instructions Summary:
- In a large pitcher, combine apple cider and red wine.
- Add fresh apples and orange slices, then stir in the cinnamon sticks and star anise.
- Sweeten with honey or maple syrup to taste, and let the mixture chill in the refrigerator for at least 2 hours.
- When ready to serve, add sparkling water and ice to the pitcher, then stir gently and pour into glasses. Enjoy!
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Cranberry Orange Sangria
Cranberry Orange Sangria is a vibrant and festive beverage that perfectly complements Thanksgiving gatherings. Bursting with the tartness of fresh cranberries and the zesty sweetness of oranges, this sangria is a delightful way to toast to the season. With a hint of spice and a crisp sparkle, it’s sure to become a favorite at your holiday table.
| Ingredients | Quantity |
|---|---|
| Cranberry juice | 4 cups |
| Red wine | 2 cups |
| Orange juice | 1 cup |
| Fresh cranberries | 1 cup |
| Oranges (sliced) | 2 |
| Limes (sliced) | 1 |
| Cinnamon sticks | 2 |
| Honey or agave syrup | 2-4 tablespoons |
| Club soda or sparkling water | 1 cup |
| Ice | as needed |
Instructions Summary:
- In a large pitcher, combine cranberry juice, red wine, and orange juice.
- Add fresh cranberries, sliced oranges, sliced limes, and cinnamon sticks to the mixture.
- Sweeten with honey or agave syrup to taste, then refrigerate the sangria for at least 2 hours to allow the flavors to meld.
- When ready to serve, add club soda or sparkling water and ice to the pitcher, stir gently, and pour into glasses. Enjoy!
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Spiced Pumpkin Sangria
Spiced Pumpkin Sangria is a warm and inviting fall beverage that combines the rich flavors of pumpkin with the bright notes of wine and warm spices. Perfect for Thanksgiving gatherings, this sangria adds a unique twist to traditional holiday drinks, providing a comforting fusion of flavors that celebrate the essence of the season.
| Ingredients | Quantity |
|---|---|
| White wine | 2 cups |
| Pumpkin puree | 1 cup |
| Apple cider | 2 cups |
| Pear (sliced) | 1 |
| Orange (sliced) | 1 |
| Cinnamon sticks | 2 |
| Nutmeg | 1/2 teaspoon |
| Ginger (fresh, grated) | 1 tablespoon |
| Honey or maple syrup | 2-4 tablespoons |
| Club soda or sparkling water | 1 cup |
| Ice | as needed |
Instructions Summary:
- In a large pitcher, mix the white wine, pumpkin puree, and apple cider until well combined.
- Add the sliced pear, orange, cinnamon sticks, nutmeg, ginger, and honey or maple syrup; stir to combine.
- Refrigerate the sangria for at least 2 hours to let the flavors meld.
- When ready to serve, add club soda or sparkling water and ice to the pitcher, stir gently, and pour into glasses. Enjoy!
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Pear and Ginger Sangria
Pear and Ginger Sangria is a vibrant and invigorating drink that captures the essence of fall with the sweetness of ripe pears and the warm spiciness of ginger. This sangria is perfect for Thanksgiving celebrations, offering a light and fruity option that complements the rich flavors of traditional holiday dishes.
| Ingredients | Quantity |
|---|---|
| Red wine | 2 cups |
| Pear (sliced) | 2 |
| Ginger (fresh, sliced) | 1 tablespoon |
| Lemon (sliced) | 1 |
| Orange (sliced) | 1 |
| Apple juice | 1 cup |
| Club soda or sparkling water | 1 cup |
| Honey or simple syrup | 2-4 tablespoons |
| Ice | as needed |
Instructions Summary:
- In a large pitcher, combine red wine, sliced pears, ginger, lemon, orange, and apple juice.
- Add honey or simple syrup to taste, stirring to combine thoroughly.
- Refrigerate for at least 2 hours to let the flavors meld.
- When ready to serve, add club soda or sparkling water and ice to the pitcher, stir gently, and pour into glasses. Enjoy!
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Pomegranate Spritz Sangria
Pomegranate Spritz Sangria is a festive and invigorating twist on the traditional sangria, making it an ideal accompaniment for Thanksgiving festivities. This vibrant drink combines the tartness of pomegranate with the effervescence of sparkling wine, creating a deliciously bubbly beverage that is both light and flavorful. With the addition of seasonal fruits, this sangria not only looks stunning but also brings a cheerful pop of color to your holiday table.
| Ingredients | Quantity |
|---|---|
| Sparkling wine (such as Prosecco) | 1 bottle (750 ml) |
| Pomegranate juice | 1 cup |
| Pomegranate seeds | 1/2 cup |
| Orange (sliced) | 1 |
| Lemon (sliced) | 1 |
| Fresh mint leaves | 1/4 cup |
| Club soda or lemon-lime soda | 1 cup |
| Ice | as needed |
Instructions Summary:
- In a large pitcher or bowl, combine sparkling wine, pomegranate juice, sliced orange, sliced lemon, and pomegranate seeds.
- Add fresh mint leaves and gently stir to mix all ingredients.
- Refrigerate for at least 1 hour to allow the flavors to meld.
- Just before serving, add club soda or lemon-lime soda and ice to the mixture, then stir gently.
- Serve in glasses garnished with extra mint leaves or pomegranate seeds, and enjoy!
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Maple Bourbon Sangria
Maple Bourbon Sangria is a warm and cozy rendition of the classic sangria, perfect for Thanksgiving gatherings. This delightful drink melds the rich flavors of bourbon with the sweetness of maple syrup, complemented by seasonal fruits like apples and pears. It’s a wonderful way to incorporate autumn flavors into your holiday celebrations, providing a comforting yet festive beverage for guests to enjoy.
| Ingredients | Quantity |
|---|---|
| Bourbon | 1 cup |
| Maple syrup | 1/2 cup |
| Apple cider | 3 cups |
| Red wine | 1 bottle (750 ml) |
| Apples (sliced) | 2 |
| Pears (sliced) | 2 |
| Cinnamon sticks | 2 |
| Fresh cranberries | 1 cup |
| Ice | as needed |
Instructions Summary:
- In a large pitcher, combine bourbon, maple syrup, apple cider, and red wine.
- Add sliced apples, sliced pears, cinnamon sticks, and fresh cranberries to the mixture.
- Stir gently to combine all ingredients and let sit for at least 1 hour to allow the flavors to meld.
- Serve over ice in glasses, and enjoy!
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Autumn Harvest Sangria
Autumn Harvest Sangria is a vibrant and flavorful drink that embodies the essence of fall. Bursting with seasonal fruits like pomegranates and citrus, this sangria is not only visually stunning but also invigorating and delicious. Infused with a hint of spice from cinnamon and complemented by a touch of brandy, it serves as a perfect centerpiece for your Thanksgiving table, enchanting your guests with its rich flavors.
| Ingredients | Quantity |
|---|---|
| Red wine | 1 bottle (750 ml) |
| Brandy | 1/2 cup |
| Pomegranate juice | 2 cups |
| Pomegranate seeds | 1 cup |
| Oranges (sliced) | 2 |
| Apples (sliced) | 2 |
| Cinnamon sticks | 2 |
| Fresh cranberries | 1 cup |
| Ice | as needed |
Instructions Summary:
- In a large pitcher, combine the red wine, brandy, and pomegranate juice.
- Add the sliced oranges, sliced apples, pomegranate seeds, cinnamon sticks, and fresh cranberries to the mixture.
- Stir gently to mix all ingredients thoroughly, then let sit for at least 1 hour to enhance the flavors.
- Serve over ice in glasses, and enjoy the seasonal delights!
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Fig and Rosemary Sangria
Fig and Rosemary Sangria is a delightful twist on the traditional sangria, perfect for Thanksgiving celebrations. This aromatic drink incorporates ripe figs and fresh rosemary, offering a unique flavor profile that balances sweetness with herbal notes. It’s an elegant addition to your holiday festivities, impressing guests with its sophisticated taste and beautiful presentation.
| Ingredients | Quantity |
|---|---|
| White wine | 1 bottle (750 ml) |
| Fig preserves | 1/2 cup |
| Fresh figs (halved) | 1 cup |
| Fresh rosemary sprigs | 3-4 sprigs |
| Lemon (sliced) | 1 |
| Orange (sliced) | 1 |
| Club soda | 2 cups |
| Ice | as needed |
Instructions Summary:
- In a large pitcher, combine the white wine and fig preserves, stirring until well mixed.
- Add the halved fresh figs, sliced lemon, sliced orange, and fresh rosemary sprigs to the pitcher.
- Stir gently to incorporate all ingredients and allow it to chill in the refrigerator for at least 1 hour to let the flavors meld.
- Just before serving, add club soda for a revitalizing fizz and serve over ice in glasses. Enjoy!
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Mulled Wine Sangria
Mulled Wine Sangria is a warm and inviting beverage that blends the comforting spices of traditional mulled wine with the vibrant flavors of sangria. Perfect for Thanksgiving, this luscious drink combines red wine with cozy spices, seasonal fruits, and a touch of sweetness, making it an ideal choice for holiday gatherings. Its warm aroma and rich flavors will enchant your guests, creating an atmosphere filled with festive cheer.
| Ingredients | Quantity |
|---|---|
| Red wine | 1 bottle (750 ml) |
| Apple cider | 2 cups |
| Fresh oranges (sliced) | 1 |
| Fresh apples (sliced) | 1 |
| Cinnamon sticks | 3-4 sticks |
| Whole cloves | 4-6 cloves |
| Star anise | 1-2 pods |
| Honey or maple syrup | 1/4 cup (to taste) |
| Fresh thyme sprigs | 3-4 sprigs |
| Ice | as needed |
Instructions Summary:
- In a large pot, combine the red wine and apple cider. Heat gently over medium-low heat, avoiding boiling.
- Add the sliced oranges, sliced apples, cinnamon sticks, cloves, star anise, and honey or maple syrup to the pot.
- Stir to combine and let the mixture simmer for about 20 minutes, allowing the flavors to meld.
- Just before serving, add fresh thyme sprigs for garnish and ladle the warm sangria into glasses. Enjoy!
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Citrus and Thyme Sangria
Citrus and Thyme Sangria is a revitalizing and vibrant twist on traditional sangria, perfect for Thanksgiving gatherings. This delightful concoction combines crisp white wine with an array of citrus fruits and the earthy aroma of thyme, creating a drink that is both invigorating and festive. The bright flavors and herbal notes make it a cheerful addition to your holiday table, sure to impress your guests and enhance the celebratory spirit.
| Ingredients | Quantity |
|---|---|
| White wine (such as Sauvignon Blanc) | 1 bottle (750 ml) |
| Fresh oranges (sliced) | 2 |
| Fresh lemons (sliced) | 1 |
| Fresh limes (sliced) | 1 |
| Fresh thyme sprigs | 5-6 sprigs |
| Sparkling water | 2 cups |
| Honey or agave syrup (optional) | 1/4 cup (to taste) |
| Ice | as needed |
Instructions Summary:
- In a large pitcher, combine the sliced oranges, lemons, limes, and fresh thyme sprigs with the white wine.
- If desired, add honey or agave syrup to taste and stir well to combine.
- Let the mixture sit for at least 30 minutes to allow the flavors to meld.
- Just before serving, add the sparkling water and ice to the pitcher, stirring gently to combine.
- Serve in glasses garnished with additional citrus slices and thyme sprigs, if desired. Enjoy!
Red Wine and Berry Sangria
Red Wine and Berry Sangria is a sumptuous and fruity variation of the classic sangria, perfect for warm family gatherings around the Thanksgiving table. This vibrant drink combines robust red wine with a medley of fresh berries, adding a delightful sweetness and a burst of color to your holiday festivities. With the addition of some citrus and a splash of sparkling water, this sangria will serve as a delightful refresher for your guests.
| Ingredients | Quantity |
|---|---|
| Red wine (such as Merlot or Cabernet Sauvignon) | 1 bottle (750 ml) |
| Fresh strawberries (sliced) | 1 cup |
| Fresh blueberries | 1 cup |
| Fresh raspberries | 1 cup |
| Fresh oranges (sliced) | 1 |
| Fresh lemon (sliced) | 1 |
| Orange liqueur (such as Triple Sec) | 1/4 cup |
| Sparkling water | 2 cups |
| Ice | as needed |
Instructions Summary:
- In a large pitcher, combine the sliced oranges, fresh strawberries, blueberries, raspberries, and lemon with the red wine and orange liqueur.
- Stir the mixture well to blend the flavors, then let it sit in the refrigerator for at least one hour to chill and allow the fruits to infuse the wine.
- Just before serving, add the sparkling water and ice to the pitcher, stirring gently to combine.
- Serve in glasses garnished with additional berries and orange slices, if desired. Enjoy!
Sparkling Apple Sangria
Sparkling Apple Sangria is a revitalizing and festive twist on the traditional sangria, ideal for celebrating Thanksgiving with loved ones. Combining the crisp flavors of apple cider, white wine, and a medley of fresh fruits, this bubbly beverage captures the essence of fall in every sip. Topped with sparkling water or soda for a delightful fizz, it’s a perfect accompaniment to your Thanksgiving feast.
| Ingredients | Quantity |
|---|---|
| Crisp white wine (such as Pinot Grigio or Sauvignon Blanc) | 1 bottle (750 ml) |
| Apple cider | 2 cups |
| Fresh apples (sliced) | 2 |
| Fresh pears (sliced) | 2 |
| Fresh oranges (sliced) | 1 |
| Fresh cranberries (optional) | 1 cup |
| Orange liqueur (such as Grand Marnier) | 1/4 cup |
| Sparkling water or soda | 2 cups |
| Ice | as needed |
Instructions Summary:
- In a large pitcher, combine the sliced apples, pears, oranges, fresh cranberries, white wine, apple cider, and orange liqueur.
- Stir the mixture gently to combine, then refrigerate for at least 1 hour to allow the flavors to meld and the fruits to infuse.
- Just before serving, add the sparkling water or soda and ice, then stir gently to mix.
- Serve in glasses garnished with extra fruit slices if desired. Cheers!
Chai Tea Sangria
Chai Tea Sangria is a comforting and spiced twist on the classic sangria, perfect for Thanksgiving gatherings. Infused with the warm flavors of chai tea, this festive drink combines red wine with a blend of seasonal spices and fruits, creating a cozy beverage that warms the heart as the cool autumn air settles in. It’s an inviting option that will leave your guests feeling not only refreshed but also snug and spirited.
| Ingredients | Quantity |
|---|---|
| Red wine (such as Merlot or Zinfandel) | 1 bottle (750 ml) |
| Chai tea (brewed and cooled) | 2 cups |
| Fresh oranges (sliced) | 1 |
| Fresh apples (sliced) | 1 |
| Fresh pears (sliced) | 1 |
| Cinnamon sticks | 2 |
| Honey or maple syrup (for sweetness) | 2 tablespoons |
| Star anise (optional) | 1 |
| Ice | as needed |
Instructions Summary:
- In a large pitcher, combine the red wine, brewed chai tea, sliced oranges, apples, pears, and cinnamon sticks.
- Stir in the honey or maple syrup to sweeten the mixture, adjusting to your taste.
- Allow the sangria to chill in the refrigerator for at least 1 hour to let the flavors blend.
- If desired, add star anise for extra warmth and flavor before serving.
- Serve over ice in glasses, garnished with additional fruit slices and a cinnamon stick for decoration. Enjoy!
Honeycrisp and Cinnamon Sangria
Honeycrisp and Cinnamon Sangria is a delightful fall-inspired twist on traditional sangria that showcases the sweet and crisp flavor of Honeycrisp apples paired with warm notes of cinnamon. This energizing beverage is perfect for Thanksgiving gatherings, capturing the essence of autumn with every sip. It’s an ideal way to celebrate the season and will surely impress your guests with its invigorating taste and inviting aroma.
| Ingredients | Quantity |
|---|---|
| White wine (such as Sauvignon Blanc) | 1 bottle (750 ml) |
| Honeycrisp apples (sliced) | 2 |
| Fresh oranges (sliced) | 1 |
| Fresh cranberries | 1 cup |
| Cinnamon sticks | 2 |
| Honey or agave syrup (for sweetness) | 2 tablespoons |
| Ginger ale or club soda | 2 cups |
| Ice | as needed |
Instructions Summary:
- In a large pitcher, combine the white wine, sliced Honeycrisp apples, sliced oranges, cranberries, and cinnamon sticks.
- Stir in honey or agave syrup to sweeten the mixture, tasting to adjust sweetness as preferred.
- Allow the sangria to chill in the refrigerator for at least 1 hour, letting the flavors meld together.
- Just before serving, add ginger ale or club soda for a fizzy finish.
- Serve over ice in glasses, garnished with additional fruit slices and a cinnamon stick. Enjoy!
Tropical Fall Sangria
Tropical Fall Sangria is a revitalizing and vibrant twist on traditional sangria that combines the warm flavors of fall spices with tropical fruits. This colorful beverage creates a festive atmosphere perfect for Thanksgiving gatherings, blending the sweetness of fruits like pineapple and mango with the spice of cinnamon and nutmeg. It’s an excellent way to celebrate the changing seasons and will entice your guests with its delightful taste and eye-catching appearance.
| Ingredients | Quantity |
|---|---|
| White wine (such as Pinot Grigio) | 1 bottle (750 ml) |
| Fresh pineapple (cubed) | 1 cup |
| Fresh mango (cubed) | 1 cup |
| Fresh oranges (sliced) | 1 |
| Fresh cranberries | 1 cup |
| Cinnamon sticks | 2 |
| Nutmeg (grated) | 1/4 teaspoon |
| Honey or agave syrup (for sweetness) | 2 tablespoons |
| Club soda or sparkling water | 2 cups |
| Ice | as needed |
Instructions Summary:
- In a large pitcher, mix together the white wine, cubed pineapple, cubed mango, sliced oranges, and cranberries.
- Add in the cinnamon sticks, grated nutmeg, and honey or agave syrup, stirring gently to combine.
- Refrigerate for at least 1 hour to allow the flavors to meld together.
- Just before serving, pour in club soda or sparkling water for a bubbly finish.
- Serve over ice in glasses, garnished with additional fruit slices. Enjoy!
