Candy Corn Rice Krispie Treats
Candy Corn Rice Krispie Treats are a festive twist on the classic Rice Krispie treat, perfect for Halloween or fall gatherings. These deliciously sweet and chewy treats are layered to mimic the vibrant colors of candy corn, making them not only tasty but visually appealing as well. With just a few simple ingredients, these treats are sure to delight both kids and adults alike!
| Ingredients | Quantity |
|---|---|
| Butter | 3 tablespoons |
| Mini marshmallows | 6 cups |
| Rice Krispies cereal | 6 cups |
| Yellow food coloring | 2-3 drops |
| Orange food coloring | 2-3 drops |
| Cooking spray | As needed |
Instructions:
- Grease a 9×13 inch pan with cooking spray.
- In a large saucepan, melt butter over medium heat. Add mini marshmallows and stir until melted and smooth.
- Divide the marshmallow mixture evenly into three bowls. In the first bowl, add a few drops of yellow food coloring to create yellow marshmallows. In the second bowl, add both yellow and red food coloring to create orange marshmallows. Leave the third bowl white.
- Stir in Rice Krispies cereal into each bowl until evenly coated.
- Press the yellow mixture into the bottom of the prepared pan, followed by the orange mixture, and finish with the white mixture on top.
- Allow to cool, then cut into squares and serve. Enjoy your Candy Corn Rice Krispie Treats!
- The Original Pro Chopper - Our superstar veggie slicer has been creating waves on TikTok! Simple to use,...
- Easy Meal Prep with Rust-Resistant Blades - Our vegetable chopper is perfect for anyone who wants to eat...
- 5-Star Design - The soft-grip TPU handle ensures controlled chopping, while the non-skid rubber base...
Candy Corn Cupcakes
Candy Corn Cupcakes are a fun and festive treat that perfectly capture the essence of candy corn in cake form. These delightful cupcakes are moist, flavorful, and adorned with vibrant yellow, orange, and white frosting, making them an eye-catching addition to any Halloween or fall celebration. Simplifying the traditional candy corn concept into individual cupcakes allows for easy serving and enjoyment!
| Ingredients | Quantity |
|---|---|
| All-purpose flour | 1 ½ cups |
| Granulated sugar | 1 cup |
| Baking powder | 1 ½ teaspoons |
| Baking soda | ½ teaspoon |
| Salt | ¼ teaspoon |
| Unsalted butter | ½ cup (1 stick) |
| Eggs | 2 large |
| Milk | ½ cup |
| Vanilla extract | 1 teaspoon |
| Yellow food coloring | 2-3 drops |
| Orange food coloring | 2-3 drops |
| Whipped frosting | 3 cups |
Instructions:
- Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners.
- In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
- In another bowl, cream together the butter, eggs, milk, and vanilla extract.
- Gradually mix the wet ingredients into the dry ingredients until well combined.
- Divide the batter evenly into three bowls. Tint one bowl yellow, another orange, and leave the third untinted.
- Layer the colored batters in the cupcake liners, starting with white, followed by orange, and finishing with yellow.
- Bake for 18-20 minutes or until a toothpick inserted comes out clean.
- Allow to cool completely before frosting with whipped frosting and adding colorful sprinkles. Enjoy your Candy Corn Cupcakes!
- Makes Everything Simple : Just forget your bagged cheese! Only turn the handle for several times and get...
- Premium Material : All parts of the rotary cheese grater are made of food grade ABS material, no BPA. The...
- Three Option Grater : The parmesan cheese grater finishes food preparation with slicing, shredding and...
Candy Corn Bark
Candy Corn Bark is a fun and festive treat that’s perfect for Halloween or any fall gathering. This sweet and colorful confection combines melting chocolate with the iconic flavors of candy corn and other add-ins, creating a crunchy, chewy, and visually appealing dessert that is simple to make and sure to please any crowd.
| Ingredients | Quantity |
|---|---|
| White chocolate chips | 2 cups |
| Candy corn | 1 cup |
| Mini pretzels | 1 cup |
| Fall-themed sprinkles | ½ cup |
| Drizzle of orange candy melts | optional |
Instructions:
- Line a baking sheet with parchment paper.
- Melt the white chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
- Stir in the candy corn and mini pretzels until well coated.
- Pour the mixture onto the lined baking sheet and spread it out evenly.
- Sprinkle the fall-themed sprinkles over the top, and drizzle with melted orange candy melts if desired.
- Refrigerate for about 30 minutes or until set, then break into pieces and serve. Enjoy your Candy Corn Bark!
- 💰 REDUCE WASTE AND SAVE MONEY: Chef Preserve keeps FOOD FRESH 5 TIMES LONGER than non-vacuum storage...
- ✅ POWERFUL, QUICK & EASY TO USE: Simply press the button to start. The device vacuum seals a bag in 5...
- ♻️ REUSABLE & RESEALABLE BAGS: Chef Preserve comes with dishwasher, freezer, refrigerator, and...
Candy Corn Cheesecake Dip
Candy Corn Cheesecake Dip is a delightful and creamy dessert that captures the essence of candy corn in a fun, shareable form. This dip blends the rich flavors of cream cheese and whipped topping with the sweet, buttery notes of candy corn, making it a perfect treat for Halloween parties or fall gatherings. Serve it with graham crackers, fruit, or pretzels for a fun and festive snack!
| Ingredients | Quantity |
|---|---|
| Cream cheese, softened | 8 oz |
| Powdered sugar | 1 cup |
| Vanilla extract | 1 tsp |
| Whipped topping | 1 cup |
| Candy corn | 1 cup |
| Fall-themed sprinkles (optional) | ¼ cup |
Instructions:
- In a mixing bowl, beat the softened cream cheese with an electric mixer until smooth.
- Gradually add powdered sugar and vanilla extract, mixing until well combined.
- Gently fold in the whipped topping until fully incorporated.
- Stir in the candy corn until evenly distributed throughout the mixture.
- Transfer the dip to a serving bowl, and sprinkle with fall-themed sprinkles if desired.
- Serve with graham crackers, fruits, or pretzels, and enjoy your festive Candy Corn Cheesecake Dip!
- Generous Capacity: 7-quart slow cooker that comfortably serves 9+ people or fits a 7-pound roast
- Cooking Flexibility: High or low slow cooking settings, with convenient warm function for ideal serving...
- Convenient: Set it and forget it feature enables you to cook while at work or performing daily tasks
Candy Corn Cookies
Candy Corn Cookies are a delightful and festive treat that brings the spirit of Halloween into the cookie jar! These soft, chewy cookies are infused with candy corn flavor and decorated with colorful candies to mimic the iconic look of candy corn itself. Perfect for parties, kids’ classrooms, or an afternoon snack, these cookies will surely be a hit with everyone who loves the seasonal sweet.
| Ingredients | Quantity |
|---|---|
| All-purpose flour | 2 ½ cups |
| Baking soda | 1 tsp |
| Salt | ½ tsp |
| Unsalted butter, softened | 1 cup |
| Granulated sugar | 1 cup |
| Brown sugar | ½ cup |
| Vanilla extract | 1 tsp |
| Large eggs | 2 |
| Candy corn | 1 cup |
| Mini chocolate chips (optional) | ½ cup |
Instructions:
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt; set aside.
- In a separate bowl, cream the softened butter with granulated and brown sugars until light and fluffy.
- Beat in the eggs and vanilla extract, then gradually mix in the dry ingredients until just combined.
- Fold in the candy corn and mini chocolate chips, if using.
- Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 10-12 minutes, until the edges are lightly golden. Let them cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely. Enjoy your delightful Candy Corn Cookies!
- 100% Leak-proof: Guaranteed no-spill seal and secure latches
- Crystal-clear Tritan Built: Stain-resistant and odor-resistant material for a clear view of contents
- Lightweight & Sturdy: Easy to carry, yet durable for everyday use
Candy Corn Parfaits
Candy Corn Parfaits are a fun and colorful dessert that layers creamy, dreamy flavors with a festive touch of autumn. These delightful treats are perfect for Halloween parties, family gatherings, or just as a sweet way to celebrate the season. The combination of vanilla yogurt, whipped cream, and crushed candy corn creates a visually appealing and deliciously sweet treat that everyone will enjoy!
| Ingredients | Quantity |
|---|---|
| Vanilla yogurt | 2 cups |
| Whipped cream | 1 cup |
| Candy corn | 1 cup |
| Orange food coloring (optional) | A few drops |
| Graham cracker crumbs | 1 cup |
| Halloween sprinkles (optional) | For garnish |
Instructions:
- In a bowl, mix the vanilla yogurt with a few drops of orange food coloring, if desired, to achieve a festive hue.
- In clear cups or dessert glasses, begin layering by adding a spoonful of the colored yogurt at the bottom.
- Add a layer of graham cracker crumbs, then a layer of whipped cream, followed by a layer of candy corn.
- Repeat the layers until the cups are filled, finishing with whipped cream on top.
- Sprinkle Halloween sprinkles on top for an extra fun touch. Serve immediately and enjoy your Candy Corn Parfaits!
- 𝗘𝗳𝗳𝗼𝗿𝘁𝗹𝗲𝘀𝘀 𝗪𝗲𝗶𝗴𝗵𝗶𝗻𝗴: Supports 5 units...
- 𝗣𝗿𝗲𝗰𝗶𝘀𝗲 𝗥𝗲𝘀𝘂𝗹𝘁𝘀: Accurately weighs up to 11 lb/5 kg with 1 g...
- 𝗦𝗶𝗺𝗽𝗹𝗲 & 𝗖𝗼𝗺𝗽𝗮𝗰𝘁: The small and sleek scale is a perfect fit for...
Candy Corn Milkshake
Candy Corn Milkshake is a whimsical and festive treat that captures the essence of Halloween in a deliciously creamy drink. This delightful milkshake combines the sweet flavors of vanilla ice cream and candy corn, resulting in a vibrant, fun shake that’s perfect for any Halloween gathering or just a seasonal indulgence!
| Ingredients | Quantity |
|---|---|
| Vanilla ice cream | 2 cups |
| Milk | 1 cup |
| Candy corn | 1 cup |
| Whipped cream | For topping |
| Orange food coloring (optional) | A few drops |
| Candy corn (for garnish) | For garnish |
Instructions:
- In a blender, combine the vanilla ice cream, milk, and candy corn. Optionally, add a few drops of orange food coloring for extra flair.
- Blend until smooth and all ingredients are well combined.
- Pour the milkshake into tall glasses and top with a generous swirl of whipped cream.
- Garnish with additional candy corn on top for a festive touch.
- Serve immediately and enjoy your delightful Candy Corn Milkshake!
