Celeriac Mule
The Celeriac Mule is a revitalizing twist on the classic Moscow Mule, featuring the earthy and slightly nutty flavor of celeriac, also known as celery root. This unique cocktail blends the tanginess of lime juice with the spiciness of ginger beer, creating a rejuvenating drink perfect for any occasion. With its innovative use of celeriac, this cocktail offers a delightful and unexpected flavor profile that will surprise and please your taste buds.
| Ingredients | Quantity |
|---|---|
| Celeriac | 1 cup (peeled and grated) |
| Vodka | 2 oz |
| Fresh lime juice | 1 oz |
| Ginger beer | 4 oz |
| Ice | As needed |
| Fresh mint leaves | For garnish |
| Lime wedge | For garnish |
- In a shaker, combine the grated celeriac, vodka, and fresh lime juice.
- Add ice to the shaker and shake well to combine the ingredients.
- Strain the mixture into a copper mug filled with ice.
- Top with ginger beer and stir gently to mix.
- Garnish with fresh mint leaves and a lime wedge before serving. Enjoy your Celeriac Mule!
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Rooted Old Fashioned
The Rooted Old Fashioned is a contemporary take on the traditional Old Fashioned cocktail, incorporating the earthy flavors of celeriac to create a unique and revitalizing drink. This cocktail showcases the versatility of celeriac, infusing the classic whiskey-based cocktail with a invigorating yet savory twist that both Old Fashioned aficionados and adventurous cocktail lovers will appreciate.
| Ingredients | Quantity |
|---|---|
| Celeriac (peeled and diced) | 1/2 cup |
| Bourbon or rye whiskey | 2 oz |
| Simple syrup | 1/2 oz |
| Angostura bitters | 2 dashes |
| Orange peel | For garnish |
| Ice | As needed |
- Muddle the diced celeriac in a glass to release its juices and flavors.
- Add the bourbon or rye whiskey, simple syrup, and Angostura bitters to the muddled celeriac.
- Fill the glass with ice and stir gently to combine the ingredients.
- Garnish with a twist of orange peel, expressing the oils over the drink before placing it in the glass.
- Serve and enjoy your Rooted Old Fashioned!
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Celeriac Martini
The Celeriac Martini is a revitalizing and inventive take on the classic martini, incorporating the unique, nutty flavor of celeriac for a delightful twist. This cocktail balances the crispness of gin or vodka with the earthy undertones of celeriac, making it an intriguing option for cocktail enthusiasts looking to explore new flavors.
| Ingredients | Quantity |
|---|---|
| Celeriac (peeled and diced) | 1/2 cup |
| Gin or vodka | 2 oz |
| Dry vermouth | 1/2 oz |
| Lemon juice | 1/4 oz |
| Celeriac slice (for garnish) | 1 slice |
| Ice | As needed |
- In a cocktail shaker, muddle the diced celeriac to release its flavors.
- Add the gin or vodka, dry vermouth, and lemon juice to the shaker.
- Fill the shaker with ice and shake well until chilled.
- Strain the mixture into a chilled martini glass.
- Garnish with a thin slice of celeriac.
- Serve and enjoy your Celeriac Martini!
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Autumn Harvest Sour
The Autumn Harvest Sour is a delightful cocktail that captures the essence of fall with the earthy, rooty flavors of celeriac paired with seasonal ingredients. This invigorating twist on the classic sour offers a balanced flavor profile, showcasing celeriac’s unique taste while harmonizing with citrus notes and a touch of sweetness. It’s perfect for cozy gatherings or as a unique drink at autumn celebrations.
| Ingredients | Quantity |
|---|---|
| Celeriac (peeled and diced) | 1/2 cup |
| Bourbon or rye whiskey | 2 oz |
| Fresh lemon juice | 1 oz |
| Maple syrup | 1/2 oz |
| Egg white (optional) | 1 |
| Celeriac slice (for garnish) | 1 slice |
| Ice | As needed |
- In a cocktail shaker, muddle the diced celeriac to release its flavorful essence.
- Add bourbon or rye whiskey, fresh lemon juice, maple syrup, and egg white (if using) to the shaker.
- Fill the shaker with ice and shake vigorously until well chilled.
- Strain the mixture into an ice-filled rocks glass.
- Garnish with a thin slice of celeriac on the rim.
- Serve and enjoy your Autumn Harvest Sour!
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Spiced Celeriac Collins
The Spiced Celeriac Collins is a revitalizing cocktail that puts a unique spin on the classic Tom Collins by incorporating the distinct and earthy flavors of celeriac. This cocktail blends the crispness of gin with the warmth of spices and the invigorating zing of lemon and soda, making it an exquisite choice for those looking to experience a different yet delightful drink. Perfect for summer gatherings or a cozy evening at home, the Spiced Celeriac Collins is sure to impress with its innovative flavor profile.
| Ingredients | Quantity |
|---|---|
| Celeriac (peeled and diced) | 1/2 cup |
| Gin | 2 oz |
| Fresh lemon juice | 1 oz |
| Simple syrup | 1/2 oz |
| Ground cinnamon | 1/4 tsp |
| Ginger beer or soda water | To top |
| Celeriac slice (for garnish) | 1 slice |
| Ice | As needed |
- Muddle the diced celeriac with ground cinnamon in a cocktail shaker to release the flavors.
- Add gin, fresh lemon juice, and simple syrup to the shaker, then fill with ice and shake well.
- Strain the mixture into an ice-filled Collins glass.
- Top with ginger beer or soda water for a revitalizing fizz.
- Garnish with a slice of celeriac on the rim.
- Serve and enjoy your Spiced Celeriac Collins!
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- Crystal-clear Tritan Built: Stain-resistant and odor-resistant material for a clear view of contents
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Celeriac Bloody Mary
The Celeriac Bloody Mary is a unique and flavorful twist on the classic Bloody Mary cocktail. By substituting traditional tomato juice with celeriac juice, this drink offers a rejuvenating earthy depth while retaining the bold flavors of the original. Perfect for brunch or any time you want a savory sip, the Celeriac Bloody Mary is both nutritious and deliciously satisfying.
| Ingredients | Quantity |
|---|---|
| Celeriac (peeled and diced) | 1 cup |
| Vodka | 2 oz |
| Fresh lemon juice | 1 oz |
| Worcestershire sauce | 2 dashes |
| Hot sauce | To taste |
| Tomato juice | 1/2 cup |
| Celery salt | 1/2 tsp |
| Black pepper | To taste |
| Ice | As needed |
| Celery stalk (for garnish) | 1 stalk |
| Celeriac slice (for garnish) | 1 slice |
- Juice the diced celeriac to obtain celeriac juice.
- In a shaker, combine celeriac juice, vodka, fresh lemon juice, Worcestershire sauce, hot sauce, tomato juice, celery salt, and black pepper.
- Fill the shaker with ice and shake gently to mix.
- Strain the mixture into a tall glass filled with ice.
- Garnish with a celery stalk and a slice of celeriac.
- Serve and enjoy your Celeriac Bloody Mary!
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Roasted Root Fizz
The Roasted Root Fizz is a revitalizing and vibrant cocktail that beautifully showcases the natural sweetness of roasted root vegetables, including celeriac. This inventive drink combines earthy flavors with sparkling elements, making it a perfect accompaniment for gatherings or a chic dinner party. The smoky undertones from the roasted celeriac and carrots pair harmoniously with the effervescence of the sparkling water, creating a delightful experience for your taste buds.
| Ingredients | Quantity |
|---|---|
| Celeriac (peeled and cubed) | 1 cup |
| Carrots (peeled and sliced) | 1 cup |
| Olive oil | 2 tbsp |
| Salt | To taste |
| Black pepper | To taste |
| Fresh ginger (grated) | 1 tsp |
| Fresh lemon juice | 1 oz |
| Honey (or agave syrup) | 1 oz |
| Sparkling water | 3 oz |
| Fresh herbs (for garnish) | Mint or thyme |
- Preheat the oven to 425°F (220°C). Toss the celeriac and carrots in olive oil, salt, and black pepper, and spread them on a baking sheet. Roast for 25-30 minutes until tender and slightly caramelized.
- In a cocktail shaker, combine the roasted vegetables, grated ginger, fresh lemon juice, and honey. Muddle together to extract flavors.
- Fill the shaker with ice and shake vigorously to chill the mixture.
- Strain the mixture into a glass filled with ice, top it with sparkling water, and gently stir to combine.
- Garnish with fresh herbs and serve your Roasted Root Fizz chilled. Enjoy!
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Celeriac and Pear Spritz
Celeriac and Pear Spritz is a revitalizing cocktail that offers a delightful combination of the earthy flavors of celeriac and the sweet, juicy essence of pear. This unique drink is perfect for any occasion, boasting a light and fizzy profile that will leave your guests wanting more. The addition of invigorating herbs brightens the drink, making it a wonderful choice for spring and summer gatherings.
| Ingredients | Quantity |
|---|---|
| Celeriac (peeled and diced) | 1 cup |
| Ripe pear (peeled and diced) | 1 medium |
| Fresh lemon juice | 1 oz |
| Honey (or agave syrup) | 1 oz |
| Sparkling water | 3 oz |
| Fresh thyme or mint | For garnish |
- In a cocktail shaker, combine the diced celeriac, diced pear, fresh lemon juice, and honey. Muddle gently to break down the ingredients and release their flavors.
- Fill the shaker with ice and shake until well chilled.
- Strain the mixture into a glass filled with ice and top with sparkling water.
- Stir gently to combine, garnish with fresh thyme or mint, and serve immediately. Enjoy your Celeriac and Pear Spritz!
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Ginger and Celeriac Highball
The Ginger and Celeriac Highball is a revitalizing and invigorating cocktail that perfectly marries the subtle earthiness of celeriac with the zesty kick of ginger. This drink is ideal for those looking to explore unique flavor combinations while enjoying a crisp, bubbly beverage. With its vibrant profile, the Ginger and Celeriac Highball is sure to be a hit at any gathering.
| Ingredients | Quantity |
|---|---|
| Celeriac (peeled and diced) | 1 cup |
| Fresh ginger (peeled and sliced) | 1 oz |
| Fresh lime juice | 1 oz |
| Simple syrup | 1 oz |
| Soda water | 4 oz |
| Lime wheel | For garnish |
| Fresh cilantro | For garnish |
- In a cocktail shaker, combine the diced celeriac, sliced ginger, fresh lime juice, and simple syrup. Muddle gently to release the flavors.
- Fill the shaker with ice and shake until the mixture is well chilled.
- Strain the mixture into a glass filled with ice and top with soda water.
- Stir gently to combine, garnish with a lime wheel and fresh cilantro, and serve immediately. Enjoy your Ginger and Celeriac Highball!
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Celeriac Mojito
The Celeriac Mojito is a rejuvenating twist on the classic mojito, utilizing celeriac to add a unique depth of flavor. This cocktail combines the earthy notes of celeriac with the traditional brightness of mint and lime, creating a drink that is both invigorating and sophisticated. Perfect for summer gatherings or as a novel addition to any cocktail menu, the Celeriac Mojito is sure to surprise and delight your guests.
| Ingredients | Quantity |
|---|---|
| Celeriac (peeled and diced) | 1 cup |
| Fresh mint leaves | 10-15 leaves |
| Fresh lime juice | 1 oz |
| Simple syrup | 1 oz |
| Soda water | 4 oz |
| Celeriac slice (for garnish) | For garnish |
| Mint sprig (for garnish) | For garnish |
- In a cocktail shaker, combine the diced celeriac, fresh mint leaves, lime juice, and simple syrup. Muddle gently to release the mint’s aroma and the celeriac’s flavors.
- Fill the shaker with ice and shake the mixture until well chilled.
- Strain the mixture into a glass filled with ice, top with soda water, and stir gently.
- Garnish with a slice of celeriac and a sprig of mint, then serve immediately. Enjoy your Celeriac Mojito!
Nutty Celeriac Daiquiri
The Nutty Celeriac Daiquiri is an innovative take on the classic daiquiri, integrating the nutty and earthy flavor of celeriac into a invigorating cocktail. This unique blend of celeriac puree, rum, lime juice, and a touch of sweetness offers a delightful balance of flavors, making it perfect for those looking to explore unconventional ingredients in their cocktails. Serve this cocktail over ice for a invigorating experience or as a smooth sipper at your next gathering.
| Ingredients | Quantity |
|---|---|
| Celeriac (peeled and cubed) | 1 cup |
| White rum | 2 oz |
| Fresh lime juice | 1 oz |
| Honey or agave syrup | 0.5 oz |
| Ice cubes | As needed |
| Celeriac slice (for garnish) | For garnish |
| Lime wheel (for garnish) | For garnish |
- Steam or boil the cubed celeriac until tender, then let it cool before pureeing it in a blender until smooth.
- In a cocktail shaker, combine the celeriac puree, white rum, lime juice, and honey/agave syrup.
- Fill the shaker with ice and shake vigorously until well chilled.
- Strain the mixture into a chilled cocktail glass or coupe.
- Garnish with a slice of celeriac and a lime wheel, then serve immediately. Enjoy your Nutty Celeriac Daiquiri!
Maple Celeriac Flip
The Maple Celeriac Flip is a rich and creamy cocktail that beautifully combines the nutty flavors of celeriac with the sweetness of maple syrup and the smoothness of a well-crafted whiskey. This cocktail offers a comforting, earthy taste that is perfect for sipping during colder months or at cozy gatherings. The addition of a fresh egg adds a luxurious texture, making each sip indulgent and satisfying.
| Ingredients | Quantity |
|---|---|
| Celeriac (peeled and cubed) | 1 cup |
| Whiskey (your choice) | 2 oz |
| Fresh lemon juice | 0.5 oz |
| Maple syrup | 0.5 oz |
| Egg (preferably fresh) | 1 |
| Ice cubes | As needed |
| Celeriac slice (for garnish) | For garnish |
- Steam or boil the cubed celeriac until tender, then let it cool completely and puree it in a blender until smooth.
- In a cocktail shaker, combine celeriac puree, whiskey, lemon juice, maple syrup, and the egg.
- Dry shake the mixture (without ice) vigorously to emulsify the egg, then add ice and shake again until well chilled.
- Strain the mixture into a chilled coupe glass.
- Garnish with a slice of celeriac and serve immediately. Enjoy your Maple Celeriac Flip!
Celeriac Sour Smash
The Celeriac Sour Smash is a rejuvenating cocktail that highlights the unique, earthy flavor of celeriac while balancing the tartness of lemon and the bitterness of bitters. This vibrant drink is perfect for those looking to explore unconventional ingredients in their cocktails, making it a delightful option for gatherings and casual sipping. The combination of fresh herbs and a splash of soda adds a lively touch, making each sip invigorating.
| Ingredients | Quantity |
|---|---|
| Celeriac (peeled and cubed) | 1 cup |
| Fresh lemon juice | 1 oz |
| Simple syrup | 0.5 oz |
| Bitters | 2 dashes |
| Fresh mint leaves | Handful |
| Club soda | To top |
| Ice cubes | As needed |
| Celeriac slice (for garnish) | For garnish |
- Steam or boil the cubed celeriac until tender, let it cool, and blend it into a smooth puree.
- In a cocktail shaker, muddle fresh mint leaves, then add celeriac puree, lemon juice, simple syrup, and bitters.
- Add ice to the shaker and shake vigorously until well chilled.
- Strain the mixture into a glass filled with ice and top with club soda.
- Garnish with a slice of celeriac and a sprig of mint. Serve immediately. Enjoy your Celeriac Sour Smash!
Smoke and Celeriac Old Cuban
The Smoke and Celeriac Old Cuban is a sophisticated cocktail that combines the rich, smoky flavors of aged rum and celeriac syrup with the revitalizing notes of mint and lime. This drink presents a unique twist on the classic Old Cuban by incorporating celeriac, creating an earthy, aromatic experience that is both intriguing and delicious. Perfect for cocktail enthusiasts looking to elevate their drinking experience, this cocktail is a standout option for gatherings or cozy evenings at home.
| Ingredients | Quantity |
|---|---|
| Aged rum | 2 oz |
| Celeriac syrup (see below) | 1 oz |
| Fresh lime juice | 0.5 oz |
| Fresh mint leaves | Handful |
| Angostura bitters | 2 dashes |
| Sparkling wine (or Champagne) | To top |
| Ice cubes | As needed |
| Mint sprig (for garnish) | For garnish |
Celeriac Syrup:
– Combine equal parts sugar and water with cubed celeriac in a saucepan. Simmer until the celeriac is tender, then blend and strain to obtain the syrup.
Instructions:
- In a cocktail shaker, muddle fresh mint leaves gently to release their oils.
- Add the aged rum, celeriac syrup, lime juice, and Angostura bitters to the shaker.
- Fill the shaker with ice and shake until well chilled.
- Strain the mixture into a glass filled with ice.
- Top with sparkling wine or Champagne.
- Garnish with a sprig of mint and serve immediately. Enjoy your Smoke and Celeriac Old Cuban!
Celeriac and Cranberry Smash
The Celeriac and Cranberry Smash is a revitalizing cocktail that skillfully combines the earthy flavors of celeriac with the tartness of cranberries, resulting in a vibrant and unique drink. Ideal for those looking to explore the intriguing fusion of vegetables and fruits in their beverages, this cocktail is perfect for festive occasions or a cozy night in.
| Ingredients | Quantity |
|---|---|
| Celeriac (peeled and cubed) | 4 oz |
| Fresh cranberries | 2 oz |
| Fresh lime juice | 0.5 oz |
| Simple syrup | 1 oz |
| Vodka or gin | 2 oz |
| Ice cubes | As needed |
| Fresh cranberries and celeriac slices (for garnish) | For garnish |
Instructions:
- In a cocktail shaker, muddle the celeriac and fresh cranberries until well crushed.
- Add fresh lime juice, simple syrup, and vodka or gin to the shaker.
- Fill the shaker with ice and shake vigorously until chilled.
- Strain the mixture into a glass filled with ice.
- Garnish with fresh cranberries and celeriac slices before serving. Enjoy your Celeriac and Cranberry Smash!
