7 Chicken Stuffing Green Bean Casseroles With Cream of Chicken, Celery & Onions

Classic Chicken Stuffing Green Bean Casserole

comforting chicken green bean casserole

Chicken Stuffing Green Bean Casserole is a comforting and hearty dish that combines tender chicken, vibrant green beans, and savory stuffing in a creamy sauce, making it a perfect option for family dinners or holiday gatherings. This delicious casserole not only delivers flavor but also offers a satisfying one-dish meal that is sure to please a crowd.

Ingredients Quantity
Cooked chicken, shredded 2 cups
Fresh green beans, trimmed 4 cups
Cream of mushroom soup 1 can (10.5 oz)
Milk 1/2 cup
Prepared stuffing mix 1 box (6 oz)
Grated cheddar cheese 1 cup
Salt 1/2 teaspoon
Black pepper 1/4 teaspoon
Butter 2 tablespoons

Cooking Steps:

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the cooked chicken, green beans, cream of mushroom soup, milk, salt, and pepper. Mix until well combined.
  3. In a greased 9×13 inch baking dish, spread the chicken and green bean mixture evenly.
  4. Sprinkle the prepared stuffing mix over the top of the chicken mixture.
  5. Pour melted butter over the stuffing.
  6. Bake in the preheated oven for 25-30 minutes, until bubbly and golden.
  7. Remove from the oven, sprinkle with cheddar cheese, and bake for an additional 5 minutes, until the cheese is melted.
  8. Let cool slightly before serving. Enjoy!

Cheesy Chicken Stuffing Green Bean Casserole

cheesy chicken green bean casserole

Cheesy Chicken Stuffing Green Bean Casserole is a delightful twist on the classic version, adding a rich, cheesy layer that elevates the dish to new heights. This casserole combines the heartiness of chicken, the fresh crunch of green beans, and the comforting flavor of stuffing, all enveloped in a creamy, cheesy sauce. It’s perfect for gathering friends and family around the table for a satisfying meal.

Ingredients Quantity
Cooked chicken, shredded 2 cups
Fresh green beans, trimmed 4 cups
Cream of mushroom soup 1 can (10.5 oz)
Milk 1/2 cup
Prepared stuffing mix 1 box (6 oz)
Grated cheddar cheese 1 1/2 cups
Salt 1/2 teaspoon
Black pepper 1/4 teaspoon
Butter 2 tablespoons

Cooking Steps:

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine cooked chicken, green beans, cream of mushroom soup, milk, salt, and pepper; mix thoroughly.
  3. Spread the mixture evenly in a greased 9×13 inch baking dish.
  4. Sprinkle prepared stuffing mix over the chicken mixture.
  5. Pour melted butter on top of the stuffing.
  6. Bake for 25-30 minutes or until bubbly and golden brown.
  7. Add the grated cheddar cheese on top and return to the oven for an additional 5 minutes until the cheese is melted.
  8. Allow to cool slightly before serving. Enjoy!

Chicken Stuffing Green Bean Casserole With Mushrooms

hearty chicken green bean casserole

Chicken Stuffing Green Bean Casserole With Mushrooms is a scrumptious and hearty dish that brings together tender chicken, fresh green beans, and savory stuffing, enhanced with the earthy flavor of mushrooms. This comforting casserole is perfect for a family dinner or a potluck gathering, providing a satisfying blend of textures and flavors in every bite.

Ingredients Quantity
Cooked chicken, shredded 2 cups
Fresh green beans, trimmed 4 cups
Cream of mushroom soup 1 can (10.5 oz)
Milk 1/2 cup
Prepared stuffing mix 1 box (6 oz)
Sliced mushrooms 1 cup
Salt 1/2 teaspoon
Black pepper 1/4 teaspoon
Butter 2 tablespoons

Cooking Steps:

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine cooked chicken, green beans, mushrooms, cream of mushroom soup, milk, salt, and pepper; mix well.
  3. Spread the mixture evenly in a greased 9×13 inch baking dish.
  4. Sprinkle the prepared stuffing mix over the top of the chicken mixture.
  5. Drizzle melted butter over the stuffing.
  6. Bake for 25-30 minutes or until bubbly and golden brown.
  7. Allow to cool slightly before serving. Enjoy!

BBQ Chicken Stuffing Green Bean Casserole

bbq chicken green bean casserole

BBQ Chicken Stuffing Green Bean Casserole is a delightful twist on the classic casserole, combining tender chicken with a tangy barbecue sauce, crisp green beans, and savory stuffing. This dish is not only rich in flavors but also offers a pleasing texture, making it a perfect choice for family dinners or gatherings where comfort food is a must.

Ingredients Quantity
Cooked chicken, shredded 2 cups
Fresh green beans, trimmed 4 cups
BBQ sauce 1 cup
Cream of chicken soup 1 can (10.5 oz)
Prepared stuffing mix 1 box (6 oz)
Shredded cheddar cheese 1 cup
Salt 1/2 teaspoon
Black pepper 1/4 teaspoon
Butter (melted) 2 tablespoons

Cooking Steps:

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine shredded chicken, green beans, BBQ sauce, cream of chicken soup, salt, and pepper; mix well.
  3. Spread the mixture evenly in a greased 9×13 inch baking dish.
  4. Sprinkle the prepared stuffing mix over the top, and then add shredded cheddar cheese.
  5. Drizzle melted butter over the stuffing and cheese.
  6. Bake for 25-30 minutes or until bubbly and golden brown.
  7. Allow to cool slightly before serving. Enjoy!

Creamy Chicken Stuffing Green Bean Casserole With Garlic

creamy chicken green bean casserole

Creamy Chicken Stuffing Green Bean Casserole With Garlic is a comforting and hearty dish that elevates the classic casserole experience. This creamy version incorporates rich garlic flavors, tender chicken, fresh green beans, and savory stuffing to create a mouthwatering meal perfect for any family gathering or weeknight dinner.

Ingredients Quantity
Cooked chicken, shredded 2 cups
Fresh green beans, trimmed 4 cups
Cream of mushroom soup 1 can (10.5 oz)
Cream cheese, softened 4 oz
Garlic, minced 2 cloves
Prepared stuffing mix 1 box (6 oz)
Shredded mozzarella cheese 1 cup
Salt 1/2 teaspoon
Black pepper 1/4 teaspoon
Butter (melted) 2 tablespoons

Cooking Steps:

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine shredded chicken, green beans, cream of mushroom soup, softened cream cheese, minced garlic, salt, and pepper; mix until smooth.
  3. Pour the mixture into a greased 9×13 inch baking dish.
  4. Sprinkle the prepared stuffing mix evenly on top and add shredded mozzarella cheese.
  5. Drizzle melted butter over the stuffing and cheese.
  6. Bake for 30-35 minutes or until hot, bubbly, and golden brown.
  7. Allow to cool slightly before serving. Enjoy!

Spicy Chicken Stuffing Green Bean Casserole

spicy chicken green bean casserole

Spicy Chicken Stuffing Green Bean Casserole offers a delightful twist on the traditional casserole, combining the comforting elements of creamy chicken, green beans, and stuffing with a kick of heat. Perfect for those who enjoy a bit of spice in their meals, this dish is sure to become a favorite at potlucks and family gatherings.

Ingredients Quantity
Cooked chicken, shredded 2 cups
Fresh green beans, trimmed 4 cups
Cream of chicken soup 1 can (10.5 oz)
Cream cheese, softened 4 oz
Garlic, minced 2 cloves
Jalapeño pepper, diced 1 (optional)
Prepared stuffing mix 1 box (6 oz)
Shredded cheddar cheese 1 cup
Salt 1/2 teaspoon
Black pepper 1/4 teaspoon
Cayenne pepper 1/4 teaspoon
Butter (melted) 2 tablespoons

Cooking Steps:

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine shredded chicken, green beans, cream of chicken soup, softened cream cheese, minced garlic, diced jalapeño (if using), salt, black pepper, and cayenne pepper; mix until well combined.
  3. Pour the mixture into a greased 9×13 inch baking dish.
  4. Sprinkle the prepared stuffing mix evenly on top and add shredded cheddar cheese.
  5. Drizzle melted butter over the stuffing and cheese.
  6. Bake for 30-35 minutes or until hot, bubbly, and golden brown.
  7. Allow to cool slightly before serving. Enjoy!

Herb-Infused Chicken Stuffing Green Bean Casserole

herb infused chicken casserole

Herb-Infused Chicken Stuffing Green Bean Casserole is a comforting and flavorful dish that brings together tender chicken, crunchy green beans, and savory stuffing, all enhanced with aromatic herbs for a delightful twist. This casserole is perfect for family dinners or gatherings, offering a satisfying blend of textures and flavors.

Ingredients Quantity
Cooked chicken, shredded 2 cups
Fresh green beans, trimmed 4 cups
Cream of mushroom soup 1 can (10.5 oz)
Cream cheese, softened 4 oz
Fresh thyme, chopped 1 tablespoon
Fresh rosemary, chopped 1 tablespoon
Prepared stuffing mix 1 box (6 oz)
Shredded mozzarella cheese 1 cup
Salt 1/2 teaspoon
Black pepper 1/4 teaspoon
Butter (melted) 2 tablespoons

Cooking Steps:

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine shredded chicken, green beans, cream of mushroom soup, softened cream cheese, chopped thyme, chopped rosemary, salt, and black pepper; mix until well combined.
  3. Pour the mixture into a greased 9×13 inch baking dish.
  4. Sprinkle the prepared stuffing mix evenly on top and add shredded mozzarella cheese.
  5. Drizzle melted butter over the stuffing and cheese.
  6. Bake for 30-35 minutes or until hot, bubbly, and golden brown.
  7. Allow to cool slightly before serving. Enjoy!