11 Dog Christmas Cookies Pet-Safe Treats

Peanut Butter Christmas Cookies

Peanut Butter Christmas Cookies for dogs are a delightful way to include your furry friend in the holiday festivities! These nutritious, tasty treats are crafted from dog-friendly ingredients like peanut butter and oats, guaranteeing that your pup will not only enjoy them but also benefit from the wholesome nutrition they provide. Easy to make and perfect for sharing with your canine companions, these cookies are bound to be a hit at any holiday celebration.

Cooking Steps:

1. Preheat the Oven: Begin by preheating your oven to 350°F (175°C). This guarantees that your cookies will bake evenly and thoroughly.
2. Prepare Your Baking Sheet: Line a baking tray with parchment paper or a silicone baking mat. This will help prevent the cookies from sticking and make for easier cleanup.
3. Mix the Dough: In a large mixing bowl, combine the unsweetened peanut butter, whole wheat flour, oats, egg, honey, and baking powder. Use a wooden spoon or your hands to mix the ingredients until they are well combined. If the mixture seems too dry, gradually add water until you achieve a dough-like consistency.
4. Roll Out the Dough: Once your dough is ready, lightly flour a clean surface and roll out the dough to about 1/4 inch thick. If the dough is too sticky, you may want to sprinkle a little more flour on top.
5. Cut the Cookies: Using cookie cutters in festive shapes, cut out the cookies from the rolled dough and place them onto your prepared baking tray. Guarantee to leave some space between the cookies as they may expand during baking.
6. Bake the Cookies: Place the baking tray in the preheated oven and bake for 15-20 minutes or until the cookies are golden brown. Keep an eye on them to avoid over-baking.
7. Cool Completely: Once done, remove the tray from the oven and allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. This helps them firm up and makes them easier for your pup to chew.
8. Serve and Store: Once cooled, serve these tasty treats to your dog as a festive snack! Store any leftovers in an airtight container to keep them fresh for your furry friend to enjoy later.

With these simple steps, you can create a delicious batch of Peanut Butter Christmas Cookies that your dog will adore! Enjoy baking and celebrating the holiday season with your beloved pet!

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Pumpkin Spice Dog Treats

Pumpkin Spice Dog Treats are a delightful and healthy way to celebrate the fall season with your furry friend. These aromatic treats are packed with nutritious ingredients like pumpkin and whole wheat flour, guaranteeing that your dog enjoys a tasty snack while benefiting from the wholesome goodness. They are easy to make and bound to fill your home with festive scents, making them a perfect addition to your dog’s treat jar this holiday season.

Cooking Steps:

1. Preheat the Oven: Begin by preheating your oven to 350°F (175°C). This will help your treats bake evenly and develop a nice texture.
2. Prepare Your Baking Sheet: Line a baking sheet with parchment paper or a silicone baking mat. This is important to prevent the treats from sticking and to make cleanup easier.
3. Mix the Ingredients: In a large mixing bowl, combine the canned pumpkin, whole wheat flour, rolled oats, egg, cinnamon, and baking powder. Use a wooden spoon or your hands to mix the ingredients until a dough forms. If the dough is too dry, gradually add water, one tablespoon at a time, until it reaches a workable consistency.
4. Roll Out the Dough: Transfer the dough to a lightly floured surface. Roll the dough out to about 1/4 inch thickness. If the dough is too sticky, dust it with a little more flour.
5. Cut the Treats: Using dog bone-shaped cookie cutters or any festive shape, cut out the treats from the rolled dough. Make sure to leave some space between each treat on the baking sheet, as they may expand while baking.
6. Bake the Treats: Place the baking sheet in the preheated oven and bake for about 20-25 minutes or until the edges are golden brown. Keep an eye on them to confirm they do not burn.
7. Cool Completely: Once baked, remove the treats from the oven and let them cool on the baking sheet for a few minutes. Then transfer them to a wire rack to cool completely. This will help them harden, giving your dog a crunchy treat.
8. Serve and Store: Once the treats are completely cooled, serve them to your dog as a special snack! Store any leftovers in an airtight container to keep them fresh for your furry friend.

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Apple Cinnamon Chewy Bites

Apple Cinnamon Chewy Bites are a delicious and soft treat that will undoubtedly make your dog wag its tail with joy! Made with wholesome ingredients like fresh apples and oats, these chewy bites are not only tasty but also packed with nutrition. Perfect for any occasion, these treats will fill your home with a delightful aroma and provide your furry friend with a satisfying snack.

Cooking Steps:

1. Preheat the Oven: Begin by preheating your oven to 350°F (175°C). This guarantees the treats will bake properly.
2. Prepare the Baking Sheet: Line a baking sheet with parchment paper or a silicone baking mat to prevent sticking and facilitate easy cleanup.
3. Combine Ingredients: In a large mixing bowl, combine the finely chopped apple, whole wheat flour, rolled oats, natural peanut butter, egg, ground cinnamon, and baking powder. Mix well with a wooden spoon or your hands until a cohesive dough forms.
4. Adjust Consistency: If the dough is too dry, add water gradually, one tablespoon at a time, mixing until you achieve a dough that holds together but is not overly sticky.
5. Form the Bites: Scoop out tablespoon-sized portions of dough and roll them into balls. Place the balls on the prepared baking sheet, leaving some space between each one as they will spread slightly while baking.
6. Flatten the Bites: Gently press down on each ball with your fingers or the bottom of a glass to flatten them into thicker discs. This helps them bake evenly.
7. Bake the Treats: Transfer the baking sheet to the preheated oven and bake for about 15-20 minutes, or until the edges are lightly golden. Keep an eye on them to prevent burning.
8. Cool Completely: Once baked, remove the treats from the oven and allow them to cool on the baking sheet for a few minutes. Then, transfer them to a wire rack to cool completely.
9. Serve and Store: Once the Apple Cinnamon Chewy Bites are completely cooled, they are ready to be enjoyed by your dog! Store any leftovers in an airtight container to keep them fresh.

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Carob Chip Cookies

Carob Chip Cookies are a delightful sweet treat for your furry friend that mimics the chocolatey goodness of traditional cookies without the harmful effects of chocolate. Made with nutritious and pet-friendly ingredients like carob powder and whole wheat flour, these cookies are perfect for sharing during the holiday season or any time of the year when you want to pamper your pooch.

Cooking Steps:

1. Preheat the Oven: Start by preheating your oven to 350°F (175°C) to guarantee ideal baking conditions for your cookies.
2. Prepare the Baking Sheet: Line a baking sheet with parchment paper or use a silicone baking mat to prevent sticking and make cleanup easier.
3. Combine Dry Ingredients: In a large mixing bowl, mix together the carob powder, whole wheat flour, rolled oats, and baking soda until well combined.
4. Incorporate Wet Ingredients: In another bowl, whisk together the natural peanut butter, egg, and honey until smooth. Gradually add the wet mixture into the dry ingredients, stirring thoroughly to combine.
5. Adjust Consistency: If the dough appears too dry or crumbly, add water gradually, one tablespoon at a time, mixing until you have a dough that is cohesive but not sticky.
6. Shape the Cookies: Scoop out tablespoon-sized portions of the dough and roll them into balls. Place the balls onto the prepared baking sheet, leaving space between them since they will spread slightly while baking.
7. Flatten the Cookies: Use your hand or the bottom of a glass to gently press each ball down into a cookie shape. Aim for thickness of about half an inch to guarantee even baking.
8. Bake the Cookies: Place the baking sheet in the preheated oven and bake for approximately 15-20 minutes. Check for a light golden color at the edges, being careful not to overbake them.
9. Cool Completely: Once removed from the oven, allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
10. Serve and Store: After cooling, your Carob Chip Cookies are ready for your dog to enjoy! Store any leftovers in an airtight container to keep them fresh and tasty.

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Sweet Potato Chews

Sweet Potato Chews are a delicious and nutritious homemade treat for your dog that features the wholesome goodness of sweet potatoes. These chewy snacks are not only packed with flavor but also high in vitamins and fiber, making them a healthy option for rewarding your furry friend during the festive season or any time of the year.

Cooking Steps:

1. Preheat the Oven: Begin by preheating your oven to 250°F (120°C). This low temperature will help to dehydrate the sweet potatoes, creating a chewy texture.
2. Prepare the Sweet Potatoes: Wash the sweet potatoes thoroughly to remove any dirt or debris. Pat them dry with a towel, then peel them using a vegetable peeler.
3. Slice the Sweet Potatoes: Cut the peeled sweet potatoes into thin slices, about 1/4 inch thick. Try to keep the slices uniform so that they bake evenly.
4. Coat with Olive Oil: Place the sweet potato slices in a large bowl and drizzle the olive oil over them. Toss the slices gently to guarantee they are evenly coated.
5. Add Cinnamon (Optional): If you’re using cinnamon for added flavor, sprinkle it over the sweet potato slices and toss again to mix well.
6. Arrange on a Baking Sheet: Line a baking sheet with parchment paper for easy cleanup. Spread the sweet potato slices in a single layer on the baking sheet, making sure they are not overlapping.
7. Bake the Sweet Potato Chews: Place the baking sheet in the preheated oven and bake for 2 to 3 hours. Check the slices periodically for desired chewiness. They should be firm but still pliable when done.
8. Cool Completely: Once baked, remove the sweet potato chews from the oven and let them cool on the baking sheet for about 10 minutes. Then, transfer them to a wire rack to cool completely.
9. Serve and Store: After cooling, your Sweet Potato Chews are ready for your dog to enjoy! Store any leftovers in an airtight container to maintain freshness.

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Peanut Butter and Banana Biscuits

Peanut Butter and Banana Biscuits are a delightful homemade treat that your dog is sure to love! These soft and chewy biscuits combine the irresistible flavors of peanut butter and banana, making them a perfect snack for any occasion. Packed with protein and potassium, this dog-friendly recipe will keep your pup happy and healthy.

Cooking Steps:

1. Preheat the Oven: Start by preheating your oven to 350°F (175°C). This temperature is ideal for baking the biscuits to a golden brown.
2. Prepare the Banana: In a mixing bowl, mash the ripe banana using a fork until it becomes a smooth puree. This will be the base for your biscuits and will add natural sweetness.
3. Mix Ingredients: Add the peanut butter and the egg to the mashed banana in the bowl. Use a fork or a whisk to combine these ingredients until they form a smooth mixture.
4. Add Flour: Gradually incorporate the whole wheat flour into the mixture. Stir steadily, incorporating the flour until a dough forms. The dough should be slightly sticky but manageable.
5. Adjust Consistency: If the dough is too dry, add a tablespoon of water at a time, mixing until you reach a workable dough consistency. You want the dough to hold together without being overly wet.
6. Roll Out the Dough: On a lightly floured surface, roll out the dough to about 1/4 inch thickness using a rolling pin. Confirm it’s even for consistent baking.
7. Cut into Shapes: Use cookie cutters to cut out fun shapes from the rolled dough. If you don’t have cookie cutters, you can simply cut them into squares or rectangles.
8. Arrange on a Baking Sheet: Place the cut-out biscuits onto a parchment-lined baking sheet, making sure they are spaced about 1 inch apart for even baking.
9. Bake the Biscuits: Place the baking sheet in the preheated oven and bake for 20-25 minutes or until the biscuits are golden brown and firm to the touch.
10. Cool Completely: Once baked, take the biscuits out of the oven and allow them to cool on the baking sheet for about 10 minutes. Then transfer them to a wire rack to cool completely.
11. Serve and Store: Once cooled, your Peanut Butter and Banana Biscuits are ready for your dog to enjoy! Store any leftovers in an airtight container to keep them fresh.

These tasty treats are bound to become a favorite in your dog’s snack rotation!

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Cranberry Oatmeal Treats

Cranberry Oatmeal Treats are a nutritious and delicious homemade snack for your furry friend, combining the wholesome goodness of oats with the tangy sweetness of cranberries. These treats are packed with fiber and antioxidants, making them a fantastic option to keep your pup healthy while spoiling them with a tasty delight. Your dog will love these chewy cookies during the holiday season or any day of the year!

Cooking Steps:

1. Preheat the Oven: Begin by preheating your oven to 350°F (175°C), ensuring it’s ready for baking the treats.
2. Combine Dry Ingredients: In a large mixing bowl, combine the rolled oats and whole wheat flour, stirring until evenly mixed. This will form the base of your treats.
3. Add Wet Ingredients: In a separate bowl, mix the peanut butter, egg, honey, and 1 tablespoon of water. Stir until the mixture is smooth and well combined.
4. Mix All Ingredients: Gradually add the wet mixture to the dry ingredients. Stir thoroughly until a dough forms. If the mixture seems too dry, add an additional tablespoon of water until it holds together.
5. Incorporate Cranberries: Gently fold in the dried cranberries, ensuring they are evenly distributed throughout the dough.
6. Shape the Treats: On a lightly floured surface, take small portions of dough and shape them into balls or flat disks, depending on your preference for treat size.
7. Arrange on a Baking Sheet: Place the formed treats onto a parchment-lined baking sheet, ensuring they are spaced about 1 inch apart for even baking.
8. Bake the Treats: Transfer the baking sheet to the preheated oven and bake for 20-25 minutes or until the treats are lightly browned and firm to the touch.
9. Cool Completely: After baking, remove the treats from the oven and allow them to cool on the baking sheet for about 10 minutes. Then, transfer them to a wire rack and let them cool completely.
10. Serve and Store: Once cooled, these Cranberry Oatmeal Treats are ready to be served! Store any leftovers in an airtight container to keep them fresh for your dog’s enjoyment.

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Gingerbread Dog Biscuits

Gingerbread Dog Biscuits are a festive and flavorful treat for your furry friend, perfect for the holiday season. These delightful cookies not only capture the classic gingerbread taste but also incorporate dog-friendly ingredients, ensuring your pup can enjoy them guilt-free. With a combination of whole wheat flour, oats, and spices, these biscuits boast a crunchy texture and a seasonal aroma that will make them a favorite for your canine companion!

Cooking Steps:

1. Preheat the Oven: Begin by preheating your oven to 350°F (175°C), ensuring it is hot enough for baking the biscuits.
2. Combine Dry Ingredients: In a large mixing bowl, combine the whole wheat flour, rolled oats, ground ginger, ground cinnamon, and ground cloves. Stir these dry ingredients together until they are well mixed.
3. Mix Wet Ingredients: In another bowl, whisk together the pumpkin puree, egg, and honey until fully combined and smooth.
4. Combine Mixtures: Gradually add the wet mixture to the dry ingredients, stirring until a dough starts to form. If the dough is too dry, add 1 tablespoon of water at a time until it reaches a workable consistency.
5. Knead the Dough: Transfer the dough onto a lightly floured surface and knead it gently for a few minutes until it becomes smooth.
6. Roll Out the Dough: Using a rolling pin, roll out the dough to about 1/4-inch thickness. You can dust the surface and the rolling pin with a little flour to prevent sticking.
7. Cut Out Biscuit Shapes: Use cookie cutters to cut the dough into your desired shapes. Dog-friendly shapes like bones, stars, or festive designs are great options!
8. Arrange on Baking Sheet: Place the cut-out biscuits onto a parchment-lined baking sheet, ensuring they are spaced about 1 inch apart for even baking.
9. Bake the Biscuits: Transfer the baking sheet to the preheated oven and bake for 25-30 minutes, or until the biscuits are golden brown and firm to the touch.
10. Cool Completely: Once baked, remove the biscuits from the oven and let them cool on the baking sheet for about 10 minutes. After that, move them to a wire rack to cool completely.
11. Serve and Store: Once cooled, these Gingerbread Dog Biscuits are ready to be served to your pup! Store any leftovers in an airtight container to keep them fresh and tasty for your dog to enjoy.

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Peanut Butter and Yogurt Drops

Peanut Butter and Yogurt Drops are a delightful and nutritious treat for your furry companion, combining the creamy goodness of peanut butter with the tangy flavor of yogurt. These tasty drops are easy to make and are sure to bring joy to your dog’s holiday season. Packed with protein and probiotics, they are not only delicious but also provide great health benefits for your pet!

Cooking Steps:

1. Prepare Your Work Surface: Begin by clearing a clean work area and gathering all your ingredients and equipment, including a mixing bowl and a baking sheet.
2. Mix Peanut Butter and Yogurt: In a large mixing bowl, combine the natural peanut butter and plain yogurt. Use a spatula or a wooden spoon to mix them together until they are well blended and smooth.
3. Add Honey: Stir in the honey to the peanut butter and yogurt mixture. The honey will add sweetness and help with binding the drops together.
4. Incorporate Flour: Gradually add the whole wheat flour to the mixture. This step may require a bit of elbow grease as you mix everything until the dough is well combined. The mixture should be firm yet pliable.
5. Add Cinnamon (Optional): If you want an extra hint of flavor, sprinkle in the cinnamon and mix well. This step is optional, depending on your dog’s taste preferences.
6. Shape the Drops: Using a small spoon or a cookie scoop, drop spoonfuls of the mixture onto a parchment-lined baking sheet. Aim for about the size of a tablespoon for each drop.
7. Flatten the Drops (Optional): For a more biscuit-like texture, you can gently flatten each drop with the back of a spoon. This will help them bake evenly.
8. Freeze the Treats: Place the baking sheet in the freezer and allow the drops to freeze for about 1-2 hours. This helps them set and creates a invigorating treat for your dog.
9. Store the Treats: Once frozen solid, you can transfer the peanut butter and yogurt drops to an airtight container or a resealable bag for storage. Keep them in the freezer until you’re ready to treat your pup!
10. Serve to Your Dog: When you’re ready to reward your pup, just take out a drop and let your dog enjoy this delightful, frozen treat! Remember to serve in moderation.

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Holiday Beef and Vegetable Bites

Holiday Beef and Vegetable Bites are a savory and festive treat that your furry friend will love this Christmas! These bite-sized snacks are packed with protein and nutrients from beef and a mix of colorful vegetables, making them perfect for celebrating the holiday season with your pup. Easy to prepare and delicious, these bites will definitely become a favorite in your dog’s treat jar!

Cooking Steps:

1. Preheat the Oven: Start by preheating your oven to 350°F (175°C). This will guarantee that your treats bake evenly and are cooked through.
2. Prepare Ingredients: Gather all your ingredients and make certain everything is ready to use. Finely grate the carrot, and if using fresh peas, chop them as needed. Cook and mash the sweet potato if it’s not already prepared.
3. Combine the Ingredients: In a large mixing bowl, add the ground beef, finely grated carrot, green peas, mashed sweet potato, egg, whole wheat flour, chopped parsley, dried oregano, and grated ginger.
4. Mix Thoroughly: Using your hands or a spatula, mix all the ingredients together until they are well combined. The mixture should be uniform in texture with all ingredients evenly dispersed.
5. Shape the Bites: Take small portions of the mixture and roll them into bite-sized balls (about the size of a tablespoon). Place each ball onto a parchment-lined baking sheet, spacing them about an inch apart.
6. Flatten Slightly (Optional): If you prefer, you can gently flatten each ball with the palm of your hand to create a more biscuit-like shape. This is optional and depends on how you want the final treats to look.
7. Bake in the Oven: Place the baking sheet in the preheated oven and bake for 20-25 minutes, or until the meat is fully cooked and the bites are set. They should be firm to the touch when done.
8. Cool Before Serving: Once cooked, remove the baking sheet from the oven and allow the bites to cool on a wire rack for a few minutes. This step guarantees that they are safe and comfortable for your dog to eat.
9. Store the Treats: Once cooled completely, you can store the Holiday Beef and Vegetable Bites in an airtight container in the refrigerator for up to a week or freeze them for longer storage.
10. Serve to Your Dog: Treat your pup to these wholesome bites during your holiday celebrations, and watch their tail wag in excitement!

Coconut and Flaxseed Cookies

Coconut and Flaxseed Cookies are delicious and healthy treats for your furry friend, perfect for the holiday season or any special occasion. These cookies combine the nutty flavor of flaxseed with the tropical sweetness of coconut, creating a tasty snack that is rich in omega-3 fatty acids and fiber. Your dog will love the chewy texture and delightful taste of these wholesome cookies!

Cooking Steps:

1. Preheat the Oven: Preheat your oven to 350°F (175°C). This guarantees that the cookies will bake evenly and develop a nice, golden color.
2. Prepare Ingredients: Measure out all the ingredients and set them aside. Make sure to have a clean workspace to mix everything together efficiently.
3. Combine Dry Ingredients: In a large mixing bowl, whisk together the whole wheat flour, flaxseed meal, shredded coconut, and baking powder until well combined. This helps to evenly distribute the baking powder throughout the mixture.
4. Mix Wet Ingredients: In another bowl, combine the peanut butter, melted coconut oil, eggs, and honey (if using) until smooth. You can use a whisk or a hand mixer to combine these ingredients thoroughly.
5. Combine Wet and Dry Mixtures: Gradually pour the wet mixture into the bowl with the dry ingredients. Use a spatula to fold the mixtures together until there are no dry pockets left and the dough is well combined. It may be slightly sticky, which is normal.
6. Shape the Cookies: Using a tablespoon or a cookie scoop, portion out the dough and roll it into balls. Place each ball onto a parchment-lined baking sheet, flattening them slightly with the palm of your hand to form a cookie shape.
7. Bake the Cookies: Place the baking sheet in the preheated oven and bake for 15-20 minutes, or until the edges are slightly golden and the cookies have set. Keep an eye on them to avoid overbaking.
8. Cool Before Serving: Once baked, remove the cookies from the oven and let them cool on the baking sheet for a few minutes. Then, transfer them to a wire rack to cool completely. Once cooled, they are ready to be served to your furry friend! Enjoy these snacks in moderation, as they are a special treat!