15 Fall Manhattan Variations to Try

fall manhattan cocktail recipes

Spiced Apple Cider Manhattan

autumn inspired spiced cocktail

The Spiced Apple Cider Manhattan is a delightful twist on the classic Manhattan cocktail, perfect for autumn gatherings and chilly evenings. This creative variation combines the richness of rye whiskey with the warm, cozy flavors of spiced apple cider, making it an ideal drink to celebrate the season. Garnished with a cinnamon stick and a slice of apple, this cocktail is as visually appealing as it is delicious.

Ingredients Quantity
Rye whiskey 2 oz
Spiced apple cider 1 oz
Sweet vermouth 1 oz
Angostura bitters 2 dashes
Cinnamon stick 1 piece
Apple slice For garnish
Ice As needed

Instructions:

  1. Fill a cocktail shaker with ice.
  2. Add the rye whiskey, spiced apple cider, sweet vermouth, and Angostura bitters.
  3. Shake well until chilled, then strain into a chilled cocktail glass.
  4. Garnish with a cinnamon stick and an apple slice. Enjoy!
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Maple Pecan Manhattan

maple infused manhattan cocktail recipe

The Maple Pecan Manhattan is a seasonal cocktail that adds a delightful nutty sweetness to the traditional Manhattan. This variation incorporates maple syrup and pecan-infused whiskey, creating a rich and aromatic drink that’s perfect for cozy autumn evenings. The cocktail is garnished with a toasted pecan or a twist of orange peel, making it a warm and inviting choice for gatherings or quiet nights in.

Ingredients Quantity
Pecan-infused whiskey 2 oz
Sweet vermouth 1 oz
Maple syrup 0.5 oz
Angostura bitters 2 dashes
Toasted pecan For garnish
Orange peel For garnish
Ice As needed

Instructions:

  1. Fill a cocktail shaker with ice.
  2. Add the pecan-infused whiskey, sweet vermouth, maple syrup, and Angostura bitters.
  3. Shake well until chilled, then strain into a chilled cocktail glass.
  4. Garnish with a toasted pecan and a twist of orange peel. Enjoy!
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Pumpkin Pie Manhattan

pumpkin spice manhattan cocktail

The Pumpkin Pie Manhattan is a delightful fall-inspired cocktail that combines the flavors of pumpkin spice with the classic Manhattan. This rich and creamy variation offers a smooth and warming experience, making it the perfect drink for autumn gatherings or a cozy evening at home. With hints of cinnamon and nutmeg, this cocktail captures the essence of pumpkin pie in a glass, creating a festive treat for any occasion.

Ingredients Quantity
Pumpkin puree 1 oz
Bourbon 2 oz
Sweet vermouth 1 oz
Pumpkin pie spice 0.5 tsp
Angostura bitters 2 dashes
Ice As needed
Cinnamon stick For garnish
Whipped cream Optional garnish

Instructions:

  1. Fill a cocktail shaker with ice.
  2. Add the pumpkin puree, bourbon, sweet vermouth, pumpkin pie spice, and Angostura bitters.
  3. Shake well until all ingredients are thoroughly mixed and chilled.
  4. Strain the mixture into a chilled cocktail glass.
  5. Garnish with a cinnamon stick and, if desired, a dollop of whipped cream. Enjoy!
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Cranberry Orange Manhattan

cranberry orange cocktail delight

The Cranberry Orange Manhattan is a vibrant, seasonal cocktail that infuses the traditional Manhattan with the tartness of cranberries and the brightness of orange. This revitalizing twist captures the essence of fall and holiday festivities, making it a splendid choice for gatherings or a warm night by the fire. The combination of cranberry juice and orange bitters pairs beautifully with the rich flavors of bourbon and vermouth, creating a delightful balance of sweetness and acidity.

Ingredients Quantity
Fresh cranberries 1 oz
Bourbon 2 oz
Sweet vermouth 1 oz
Orange bitters 2 dashes
Simple syrup (optional) 0.5 oz
Ice As needed
Orange twist For garnish

Instructions:

  1. In a cocktail shaker, muddle fresh cranberries to release their juices.
  2. Add bourbon, sweet vermouth, orange bitters, simple syrup (if using), and ice to the shaker.
  3. Shake well until chilled and strain into a chilled cocktail glass.
  4. Garnish with an orange twist. Enjoy!
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Fig and Thyme Manhattan

fig and thyme cocktail

The Fig and Thyme Manhattan is a sophisticated and earthy twist on the classic cocktail, perfect for fall gatherings. This variation brings together the rich sweetness of ripe figs and the aromatic warmth of fresh thyme, creating a harmonious blend that complements the robust flavors of bourbon and sweet vermouth. It’s an ideal choice for elevating any autumn occasion, offering a unique taste that reflects the essence of the season.

Ingredients Quantity
Fresh figs 2, muddled
Bourbon 2 oz
Sweet vermouth 1 oz
Fresh thyme 2 sprigs
Angostura bitters 2 dashes
Ice As needed
Thyme sprig For garnish

Instructions:

  1. In a cocktail shaker, muddle fresh figs with the thyme leaves to release their flavors.
  2. Add bourbon, sweet vermouth, Angostura bitters, and ice to the shaker.
  3. Shake well until chilled and strain into a chilled cocktail glass.
  4. Garnish with a sprig of thyme. Enjoy!
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Bourbon Barrel-Aged Manhattan

barrel aged cocktail sophistication

The Bourbon Barrel-Aged Manhattan is an elevated take on the classic cocktail, offering a rich infusion of flavors that come from aging the ingredients in a barrel. This process deepens the character of the bourbon and adds an oaky complexity that enhances the overall experience. Ideal for fall gatherings or cozy evenings, this variation is sure to impress with its smooth finish and sophisticated taste.

Ingredients Quantity
Bourbon 2 oz
Sweet vermouth 1 oz
Angostura bitters 2 dashes
Barrel chips (oak) As needed
Ice As needed
Maraschino cherry For garnish
Orange twist For garnish

Instructions:

  1. Place bourbon, sweet vermouth, and Angostura bitters in a small barrel with oak chips and allow it to age for 4-6 weeks.
  2. Once aged, remove the contents and pour the mixture into a cocktail shaker filled with ice.
  3. Shake gently until well chilled, then strain into a chilled cocktail glass.
  4. Garnish with a maraschino cherry and an orange twist. Enjoy!
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Chai-Spiced Manhattan

chai spiced manhattan cocktail recipe

The Chai-Spiced Manhattan is a delightful and warming twist on the classic cocktail, infused with the aromatic spices of chai tea. This unique variation perfectly captures the essence of fall with its comforting flavors, making it an ideal choice for cozy evenings and festive gatherings. The combination of bourbon, chai spices, and sweet vermouth creates a rich, inviting drink that will warm you from the inside out.

Ingredients Quantity
Bourbon 2 oz
Sweet vermouth 1 oz
Chai tea concentrate 1/2 oz
Angostura bitters 2 dashes
Ice As needed
Cinnamon stick For garnish
Star anise For garnish

Instructions:

  1. In a cocktail shaker, combine bourbon, sweet vermouth, chai tea concentrate, and Angostura bitters.
  2. Add ice to the shaker and shake gently until well combined and chilled.
  3. Strain the mixture into a chilled cocktail glass.
  4. Garnish with a cinnamon stick and a star anise for an aromatic touch. Enjoy!
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Caramelized Pear Manhattan

caramelized pear manhattan cocktail

The Caramelized Pear Manhattan is a sumptuous variation of the classic cocktail that brings together the rich flavors of bourbon and sweet vermouth with the warm, fruity notes of caramelized pears. This fall-inspired drink not only satisfies the palate but also beautifully complements the season with its delightful sweetness and elegant presentation, making it perfect for autumn gatherings or cozy nights in.

Ingredients Quantity
Bourbon 2 oz
Sweet vermouth 1 oz
Caramelized pears 1 oz
Angostura bitters 2 dashes
Ice As needed
Pear slice For garnish

Instructions:

  1. In a small saucepan, caramelize sliced pears over medium heat until golden brown and soft, then let cool slightly.
  2. In a cocktail shaker, combine bourbon, sweet vermouth, caramelized pears, and Angostura bitters.
  3. Add ice to the shaker and shake gently until well combined and chilled.
  4. Strain the mixture into a chilled cocktail glass.
  5. Garnish with a fresh slice of pear. Enjoy!
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Gingerbread Manhattan

gingerbread infused manhattan cocktail

The Gingerbread Manhattan is a delightful twist on the classic cocktail, infusing the warm, spicy flavors of gingerbread into the traditional mix. This seasonal drink combines bourbon, sweet vermouth, and a gingerbread syrup, creating a comforting and festive beverage that evokes the essence of fall and winter. Perfect for holiday gatherings or cozy evenings by the fire, the Gingerbread Manhattan offers a unique taste experience that will satisfy your cravings for seasonal spices.

Ingredients Quantity
Bourbon 2 oz
Sweet vermouth 1 oz
Gingerbread syrup 1 oz
Angostura bitters 2 dashes
Ice As needed
Cinnamon stick For garnish

Instructions:

  1. In a cocktail shaker, combine bourbon, sweet vermouth, gingerbread syrup, and Angostura bitters.
  2. Add ice to the shaker and shake gently until well combined and chilled.
  3. Strain the mixture into a chilled cocktail glass.
  4. Garnish with a cinnamon stick. Enjoy!
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Smoked Maple Manhattan

smoky maple autumn cocktail

The Smoked Maple Manhattan is a sophisticated cocktail that combines the rich flavors of maple syrup and the unique element of smokiness, offering a warm and inviting twist on the classic Manhattan. This seasonal drink features bourbon, sweet vermouth, and smoked maple syrup, making it a perfect choice for autumn gatherings or chilly evenings. The depth of flavor in this cocktail will leave you wanting more.

Ingredients Quantity
Bourbon 2 oz
Sweet vermouth 1 oz
Smoked maple syrup 1 oz
Angostura bitters 2 dashes
Ice As needed
Orange twist For garnish

Instructions:

  1. In a cocktail shaker, combine bourbon, sweet vermouth, smoked maple syrup, and Angostura bitters.
  2. Add ice to the shaker and shake gently until well chilled and mixed.
  3. Strain the mixture into a chilled cocktail glass.
  4. Garnish with a twist of orange peel. Enjoy!

Nutmeg and Cinnamon Manhattan

spiced bourbon cocktail delight

The Nutmeg and Cinnamon Manhattan is a delightful twist on the classic cocktail that brings the warm, comforting spices of fall to your glass. This seasonal variation blends rich bourbon with sweet vermouth and the aromatic flavors of nutmeg and cinnamon, creating a drink that’s perfect for cozy evenings by the fireplace or festive gatherings with friends. The fragrant spices add a wonderful depth and warmth, making this Manhattan a seasonally inspired favorite.

Ingredients Quantity
Bourbon 2 oz
Sweet vermouth 1 oz
Simple syrup 1/2 oz
Ground nutmeg 1/4 tsp
Ground cinnamon 1/4 tsp
Angostura bitters 2 dashes
Ice As needed
Cinnamon stick For garnish

Instructions:

  1. In a cocktail shaker, combine bourbon, sweet vermouth, simple syrup, ground nutmeg, ground cinnamon, and Angostura bitters.
  2. Add ice to the shaker and shake well until chilled.
  3. Strain into a chilled cocktail glass.
  4. Garnish with a cinnamon stick and serve. Enjoy!

Harvest Pumpkin Manhattan

pumpkin infused manhattan cocktail recipe

The Harvest Pumpkin Manhattan is a vibrant fall-inspired cocktail that combines the rich flavors of pumpkin puree with classic Manhattan components. This creative twist on the traditional drink introduces the warm spices often associated with autumn, such as cinnamon and nutmeg, while maintaining the sophisticated essence of bourbon and sweet vermouth. Perfect for celebrating the season, this cocktail is sure to impress at any gathering.

Ingredients Quantity
Bourbon 2 oz
Sweet vermouth 1 oz
Pumpkin puree 1 oz
Simple syrup 1/2 oz
Ground cinnamon 1/4 tsp
Ground nutmeg 1/4 tsp
Angostura bitters 2 dashes
Ice As needed
Cinnamon stick For garnish

Instructions:

  1. In a cocktail shaker, combine bourbon, sweet vermouth, pumpkin puree, simple syrup, ground cinnamon, ground nutmeg, and Angostura bitters.
  2. Add ice to the shaker and shake well until the mixture is chilled and well-combined.
  3. Strain into a chilled cocktail glass.
  4. Garnish with a cinnamon stick and serve. Enjoy!

Brown Butter Manhattan

decadent brown butter cocktail

The Brown Butter Manhattan is a decadent twist on the classic Manhattan cocktail, introducing the rich, nutty flavor of brown butter to elevate the drink’s depth and complexity. This fall-inspired version melds the warmth of bourbon with the luxurious taste of tawny port, creating a comforting yet sophisticated cocktail that is perfect for cozy evenings or festive gatherings.

Ingredients Quantity
Bourbon 2 oz
Tawny port 1 oz
Brown butter 1/2 oz
Sweet vermouth 1/4 oz
Angostura bitters 2 dashes
Ice As needed
Orange twist For garnish

Instructions:

  1. Start by preparing brown butter: in a small saucepan, melt unsalted butter over medium heat, stirring occasionally until it becomes golden brown and fragrant, then remove from heat and let cool slightly.
  2. In a cocktail shaker, combine bourbon, tawny port, brown butter, sweet vermouth, and Angostura bitters.
  3. Add ice to the shaker and shake until well chilled and combined.
  4. Strain the mixture into a chilled cocktail glass.
  5. Garnish with an orange twist and serve. Enjoy!

S’mores Manhattan

s mores inspired cocktail delight

The S’mores Manhattan is a delightful and whimsical twist on the classic Manhattan cocktail, inspired by the beloved campfire treat. This version combines the rich flavors of bourbon, chocolate, and toasted marshmallow, creating a cozy and indulgent drink that evokes the nostalgia of fall evenings spent by the fire. Perfect for gatherings or intimate nights in, the S’mores Manhattan brings a touch of sweetness and warmth to your cocktail repertoire.

Ingredients Quantity
Bourbon 2 oz
Sweet vermouth 1 oz
Chocolate liqueur 1/2 oz
Toasted marshmallow syrup 1/2 oz
Angostura bitters 2 dashes
Ice As needed
Crushed graham crackers For garnish
Mini marshmallows For garnish

Instructions:

  1. In a cocktail shaker, combine the bourbon, sweet vermouth, chocolate liqueur, toasted marshmallow syrup, and Angostura bitters.
  2. Add ice to the shaker and shake until well chilled and combined.
  3. Strain the mixture into a chilled cocktail glass.
  4. Rim the glass with crushed graham crackers and garnish with mini marshmallows on top.
  5. Serve immediately and enjoy the flavors of fall!

Salted Caramel Manhattan

indulgent fall cocktail recipe

The Salted Caramel Manhattan is an indulgent fall cocktail that celebrates the rich flavors of caramel and the warmth of whiskey, creating a perfect drink for crisp autumn evenings. This variation elevates the classic Manhattan with the addition of sweet salted caramel, adding a delightful contrast to the traditional bitters and vermouth. It’s a sophisticated yet comforting cocktail, ideal for cozy gatherings or a relaxing night in.

Ingredients Quantity
Bourbon 2 oz
Sweet vermouth 1 oz
Salted caramel syrup 1/2 oz
Angostura bitters 2 dashes
Ice As needed
Sea salt A pinch
Caramel drizzle For garnish

Instructions:

  1. In a cocktail shaker, combine the bourbon, sweet vermouth, salted caramel syrup, and Angostura bitters.
  2. Fill the shaker with ice and shake well until chilled.
  3. Strain the mixture into a chilled cocktail glass.
  4. Drizzle caramel on top and sprinkle with a pinch of sea salt for garnish.
  5. Serve immediately and savor the sweet, salty flavors perfect for fall!

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Hi! I’m Emily. I’m a cozy‑kitchen tinkerer turning everyday ingredients into crave‑worthy plates—quick sizzles, bright flavors, and zero fuss, always with a smile. Playlist on, whisk in hand, I chase comfort that tastes a little sparkly and a lot homemade—playful, practical, and unapologetically delicious.