15 Green Bean Casserole Ritz-Topped Finishes That Satisfy

Classic Green Bean Casserole With Ritz Cracker Topping

Classic Green Bean Casserole with Ritz Cracker Topping is a delicious and comforting dish that combines tender green beans, creamy mushroom soup, and a crunchy topping made of Ritz crackers. This casserole is perfect for holiday gatherings or family dinners, offering a delightful blend of flavors and textures that everyone will love.

Cooking Steps:

1. Preheat the oven to 350°F (175°C).
2. Blanch the green beans in boiling water for 5 minutes, then drain.
3. In a bowl, mix the cream of mushroom soup, milk, soy sauce, and black pepper.
4. Combine the green beans with the soup mixture in a baking dish.
5. Crush the Ritz crackers and mix them with melted butter, then spread over the top of the casserole.
6. Bake the casserole in the preheated oven for 25-30 minutes or until bubbly and golden brown on top.
7. Remove from the oven and sprinkle with French’s Fried Onions before serving. Enjoy!

Sale

Fullstar The Original Pro Chopper - Vegetable Chopper and Spiralizer, Food Chopper with Container,...

• The Original Pro Chopper - Our superstar veggie slicer has been creating waves on TikTok! Simple to use,...
• Easy Meal Prep with Rust-Resistant Blades - Our vegetable chopper is perfect for anyone who wants to eat...
• 5-Star Design - The soft-grip TPU handle ensures controlled chopping, while the non-skid rubber base...

$49.99 −$20.00 $29.99

Buy on Amazon

Cheesy Bacon Green Bean Casserole

Cheesy Bacon Green Bean Casserole is a delightful twist on the classic recipe, featuring the rich flavors of cheese and crispy bacon. This comforting dish is perfect for family gatherings or potlucks, combining tender green beans with a creamy cheese sauce and a savory bacon topping, creating a deliciously satisfying meal that everyone will enjoy.

Cooking Steps:

1. Preheat the oven to 350°F (175°C).
2. Blanch the green beans for 5 minutes in boiling water and drain.
3. In a bowl, whisk together the cream of mushroom soup, milk, black pepper, and half of the shredded cheese.
4. Combine the green beans with the soup mixture in a baking dish and stir in crumbled bacon.
5. Top the mixture with the remaining cheese and sprinkle with French’s Fried Onions.
6. Drizzle with olive oil and bake for 25-30 minutes until bubbly and golden brown.
7. Remove from oven and let cool slightly before serving. Enjoy!

Geedel Rotary Cheese Grater, Kitchen Mandoline Vegetable Slicer with 3 Interchangeable Blades, Easy...

• Makes Everything Simple : Just forget your bagged cheese! Only turn the handle for several times and get...
• Premium Material : All parts of the rotary cheese grater are made of food grade ABS material, no BPA. The...
• Three Option Grater : The parmesan cheese grater finishes food preparation with slicing, shredding and...

$24.97

Buy on Amazon

Spicy Jalapeño Green Bean Casserole

Spicy Jalapeño Green Bean Casserole adds a zesty kick to the traditional green bean casserole, incorporating spicy jalapeños with creamy textures and crunchy toppings. This dish is perfect for those who enjoy a little heat and is sure to spice up any holiday meal or family gathering.

Cooking Steps:

1. Preheat the oven to 350°F (175°C).
2. Blanch the green beans for 5 minutes in boiling water and drain.
3. In a bowl, combine cream of mushroom soup, milk, black pepper, sliced jalapeños, and half of the cheddar cheese.
4. Mix the green beans with the soup mixture in a baking dish.
5. Top with the remaining cheddar cheese and sprinkle with French’s Fried Onions.
6. Drizzle with olive oil and bake for 25-30 minutes until bubbly and golden.
7. Allow to cool slightly before serving. Enjoy the kick of flavor!

Chef Preserve Compact Vacuum Sealer for Food (Vacuum Sealer Machine + 30 Reusable Vacuum Bags)...

• 💰 REDUCE WASTE AND SAVE MONEY: Chef Preserve keeps FOOD FRESH 5 TIMES LONGER than non-vacuum storage...
• ✅ POWERFUL, QUICK & EASY TO USE: Simply press the button to start. The device vacuum seals a bag in 5...
• ♻️ REUSABLE & RESEALABLE BAGS: Chef Preserve comes with dishwasher, freezer, refrigerator, and...

$99.00

Buy on Amazon

Mushroom and Swiss Green Bean Casserole

Mushroom and Swiss Green Bean Casserole is a delicious twist on the classic dish, featuring savory mushrooms and creamy Swiss cheese that elevate the flavor profile while maintaining the comforting essence of a traditional green bean casserole. This dish is perfect for any gathering or holiday meal, providing a rich and satisfying side dish that will appeal to everyone at the table.

Cooking Steps:

1. Preheat the oven to 350°F (175°C).
2. Blanch the green beans in boiling water for 5 minutes and then drain.
3. In a skillet, sauté the sliced mushrooms with olive oil until tender; mix in garlic powder, thyme, and black pepper.
4. In a bowl, combine cream of mushroom soup, milk, sautéed mushrooms, and half of the Swiss cheese.
5. Combine the green beans with the soup mixture and transfer to a baking dish.
6. Top with the remaining Swiss cheese and French’s Fried Onions.
7. Bake for 25-30 minutes until bubbly and golden. Let it cool slightly before serving. Enjoy!

Sale

Crock-Pot 7 Quart Oval Manual Slow Cooker, Stainless Steel (SCV700-S-BR), Versatile Cookware for...

• Generous Capacity: 7-quart slow cooker that comfortably serves 9+ people or fits a 7-pound roast
• Cooking Flexibility: High or low slow cooking settings, with convenient warm function for ideal serving...
• Convenient: Set it and forget it feature enables you to cook while at work or performing daily tasks

$59.99 −$24.00 $35.99

Buy on Amazon

Thai-inspired Green Bean Casserole

Thai-inspired Green Bean Casserole is a vibrant and flavorful dish that combines the comforting elements of a traditional casserole with the aromatic spices and ingredients of Thai cuisine. This unique twist introduces coconut milk, curry paste, and fresh herbs, resulting in a delightful side that is sure to impress your guests at any meal or gathering.

Cooking Steps:

1. Preheat the oven to 350°F (175°C).
2. Blanch the green beans in boiling water for 3 minutes and then drain.
3. In a mixing bowl, whisk together coconut milk, red curry paste, soy sauce, lime juice, and minced garlic.
4. In a baking dish, combine blanched green beans, bell pepper, carrot, and the coconut curry mixture.
5. Top with fresh basil and French’s Fried Onions.
6. Bake for 25-30 minutes until heated through and the onions are golden. Serve warm and enjoy the flavorful twist!

Sale

Rubbermaid Brilliance Food Storage Containers BPA Free Airtight Lids Ideal for Lunch Meal Prep &...

• 100% Leak-proof: Guaranteed no-spill seal and secure latches
• Crystal-clear Tritan Built: Stain-resistant and odor-resistant material for a clear view of contents
• Lightweight & Sturdy: Easy to carry, yet durable for everyday use

$39.99 −$12.00 $27.99

Buy on Amazon

Loaded Baked Potato Green Bean Casserole

Loaded Baked Potato Green Bean Casserole is a delicious and hearty dish that brings together the comforting flavors of baked potatoes with the fresh crunch of green beans. This casserole is perfect for a cozy family dinner or a festive gathering, combining creamy textures, crispy bacon, and savory cheese to create a delightful side that pairs well with any main course.

Cooking Steps:

1. Preheat the oven to 375°F (190°C).
2. Boil the diced potatoes until tender, about 10-12 minutes, then drain and set aside.
3. Blanch the green beans in boiling water for 3 minutes, then drain and mix with the potatoes.
4. In a bowl, combine sour cream, garlic powder, salt, pepper, and half of the cheddar cheese; mix thoroughly.
5. In a baking dish, combine the green beans, potatoes, sour cream mixture, crumbled bacon, and half of the green onions. Stir until well mixed.
6. Top the mixture with the remaining cheddar cheese and French’s Fried Onions.
7. Bake for 25-30 minutes until bubbly and the onions are golden brown. Garnish with remaining green onions before serving. Enjoy!

Etekcity Food Kitchen Scale, Digital Grams and Ounces for Weight Loss, Baking, Cooking, Keto and...

• 𝗘𝗳𝗳𝗼𝗿𝘁𝗹𝗲𝘀𝘀 𝗪𝗲𝗶𝗴𝗵𝗶𝗻𝗴: Supports 5 units...
• 𝗣𝗿𝗲𝗰𝗶𝘀𝗲 𝗥𝗲𝘀𝘂𝗹𝘁𝘀: Accurately weighs up to 11 lb/5 kg with 1 g...
• 𝗦𝗶𝗺𝗽𝗹𝗲 & 𝗖𝗼𝗺𝗽𝗮𝗰𝘁: The small and sleek scale is a perfect fit for...

$13.99

Buy on Amazon

Mediterranean Green Bean Casserole

Mediterranean Green Bean Casserole is a flavorful twist on the classic casserole, incorporating vibrant Mediterranean ingredients to create a dish that’s both healthy and delicious. This recipe features tender green beans, ripe tomatoes, olives, feta cheese, and aromatic herbs, bringing a taste of the Mediterranean right to your table. It’s a fantastic option for family dinners, potlucks, or any occasion where you want to impress your guests with a unique and fresh side dish.

Cooking Steps:

1. Preheat the oven to 375°F (190°C).
2. Blanch the green beans in boiling water for 3 minutes, then drain and set aside.
3. In a large bowl, combine the blanched green beans, cherry tomatoes, olives, feta cheese, olive oil, garlic, oregano, basil, salt, and pepper; mix well.
4. Transfer the mixture to a baking dish and top with panko breadcrumbs for a crispy finish.
5. Bake for 20-25 minutes, until bubbly and heated through. Serve warm and enjoy!

Sale

Alpha Grillers Meat Thermometer Digital - Instant Read Food Thermometer for Cooking and Grilling...

• Instant Read Food Thermometer | Our instant read thermometer features a temperature probe and advanced,...
• Multi-Use | From bbq thermometer to baking thermometer, our digital food thermometer for cooking is...
• Easy-Read Digital Thermometer For Cooking | Large instant thermometer dial with bright blue backlight...

$19.99 −$6.41 $13.58

Buy on Amazon

Pesto Green Bean Casserole

Pesto Green Bean Casserole is a vibrant and flavorful take on the traditional green bean casserole, infused with the rich, herby taste of pesto sauce. This dish combines fresh green beans with creamy textures and the bright notes of basil, making it a perfect side dish for any gathering or a delightful meal on its own. The addition of crunchy toppings adds an enjoyable texture contrast, elevating this casserole to a gourmet experience.

Cooking Steps:

1. Preheat the oven to 350°F (175°C).
2. Blanch the green beans in boiling water for 3-4 minutes, then drain and place them in a large mixing bowl.
3. Stir in the pesto sauce, heavy cream, garlic, Parmesan cheese, salt, and black pepper until well combined.
4. Spread the mixture into a baking dish and top with sliced almonds and panko breadcrumbs.
5. Bake for 25-30 minutes or until bubbly and the top is golden brown. Serve warm and enjoy!

Sale

Home Hero 54-Piece Stainless Steel Kitchen Utensils Set - Heat-Resistant Nonstick Silicone &...

• Versatile 54-Piece Collection: Elevate your kitchen with the Home Hero 54-Piece Kitchen Utensil Set, a...
• Durable and Long-Lasting: Crafted from premium stainless steel, these kitchen utensils are designed to...
• Perfect Holiday Gift: Delight your loved ones with this kitchen utensils gift set this festive season....

$87.99 −$20.01 $67.98

Buy on Amazon

Asian Sesame Green Bean Casserole

Asian Sesame Green Bean Casserole is a unique twist on the classic green bean casserole, combining the crispness of green beans with the flavors of sesame oil, soy sauce, and ginger. This dish features a delightful mix of textures and tastes that bring a taste of the East to your dining table, making it an excellent side dish for Asian-inspired meals or holiday feasts.

Cooking Steps:

1. Preheat the oven to 350°F (175°C).
2. Blanch the green beans in boiling water for 3-4 minutes, then drain and place them in a large mixing bowl.
3. In a separate bowl, mix the soy sauce, sesame oil, grated ginger, garlic, heavy cream, salt, and black pepper, then pour over the green beans and toss to coat.
4. Transfer the mixture into a baking dish, then top with chopped green onions, toasted sesame seeds, and panko breadcrumbs.
5. Bake for 25-30 minutes or until heated through and the top is golden brown. Serve warm and enjoy!

Owala FreeSip Insulated Stainless Steel Water Bottle with Straw, BPA-Free Sports Water Bottle, Great...

• 24-ounce insulated stainless-steel water bottle with a FreeSip spout and push-button lid with lock
• Patented FreeSip spout designed for either sipping upright through the built-in straw or tilting back to...
• Protective push-to-open lid keeps spout clean; convenient carry loop doubles as a lock

$29.99

Buy on Amazon

Garlic Parmesan Green Bean Casserole

Garlic Parmesan Green Bean Casserole is a deliciously rich and creamy twist on the traditional green bean casserole. This comforting dish features tender green beans smothered in a luscious garlic and Parmesan cream sauce, then topped with crispy bread crumbs and more Parmesan for an extra cheesy crunch. It’s perfect as a side dish for holiday gatherings or family dinners, elevating the classic flavor profile to new heights.

Cooking Steps:

1. Preheat the oven to 350°F (175°C).
2. Blanch the green beans in boiling water for 3-4 minutes, then drain and transfer to a large mixing bowl.
3. In a skillet, heat olive oil and sauté the minced garlic until fragrant. Then mix with heavy cream, cream of mushroom soup, grated Parmesan, salt, pepper, and Italian seasoning; pour the mixture over the green beans and stir to combine.
4. Pour the green bean mixture into a baking dish, sprinkle the top with panko breadcrumbs and extra Parmesan cheese.
5. Bake for 25-30 minutes or until bubbly and the top is golden brown. Serve warm and enjoy!

BBQ Chicken Green Bean Casserole

BBQ Chicken Green Bean Casserole is a flavorful and satisfying twist on a traditional favorite, combining tender green beans, shredded BBQ chicken, and a creamy sauce all baked together for a comforting dish. This casserole is perfect for those wanting to infuse bold BBQ flavors into their meals while still enjoying the classic green bean casserole experience. It’s ideal for weeknight dinners or casual gatherings.

Cooking Steps:

1. Preheat the oven to 350°F (175°C).
2. Blanch the green beans in boiling water for 3-4 minutes, then drain and place in a large mixing bowl.
3. In a separate bowl, mix together shredded chicken, BBQ sauce, cream of chicken soup, heavy cream, salt, and pepper; combine with the green beans.
4. Transfer the mixture to a baking dish and sprinkle with grated cheddar cheese and panko breadcrumbs.
5. Bake for 25-30 minutes or until heated through and the top is golden. Serve warm and enjoy!

Creamy Seafood Green Bean Casserole

Creamy Seafood Green Bean Casserole is a delightful and unique take on the classic casserole, merging the fresh taste of green beans with savory seafood in a rich and creamy sauce. This dish is perfect for seafood lovers and elevates the traditional flavors of green bean casserole, making it an impressive option for dinner parties or special occasions.

Cooking Steps:

1. Preheat the oven to 350°F (175°C).
2. Blanch the green beans in boiling water for 3-4 minutes, then drain and place them in a large mixing bowl.
3. In a separate bowl, combine cooked shrimp, crab meat, cream of mushroom soup, heavy cream, lemon juice, garlic powder, salt, and pepper; mix this with the green beans.
4. Transfer the mixture to a baking dish, sprinkle with grated Parmesan cheese and panko breadcrumbs.
5. Bake for 25-30 minutes or until heated through and the top is golden. Serve warm and enjoy!

Herb and Lemon Green Bean Casserole

Herb and Lemon Green Bean Casserole is a fresh and zesty twist on the traditional green bean casserole. This dish combines crisp green beans with a medley of herbs and a splash of lemon juice, creating a vibrant and flavorful casserole that’s perfect for family gatherings or to brighten up any meal. It’s a lighter alternative that enhances the natural goodness of green beans while providing a burst of flavor.

Cooking Steps:

1. Preheat the oven to 350°F (175°C).
2. Blanch the green beans in boiling water for 3-4 minutes, drain, and set aside.
3. In a pan, heat olive oil and sauté onion and garlic until soft.
4. Combine the sautéed mixture with the green beans, cream of mushroom soup, heavy cream, lemon juice, thyme, parsley, salt, and pepper.
5. Transfer to a baking dish, top with panko breadcrumbs and Parmesan cheese.
6. Bake for 25-30 minutes until bubbly and golden. Serve warm!

Mexican Fiesta Green Bean Casserole

Mexican Fiesta Green Bean Casserole is a lively and flavorful take on the classic casserole, loaded with the bold tastes of Mexican cuisine. Featuring fresh green beans, a spicy tomato-based sauce, and vibrant spices, this dish is sure to be a hit at any gathering or family dinner. With cheesy goodness and a crunchy topping, it brings a festive flair to your table.

Cooking Steps:

1. Preheat the oven to 350°F (175°C).
2. Blanch the green beans in boiling water for 3-4 minutes, then drain and set aside.
3. In a large skillet, heat olive oil over medium heat and sauté the onion and garlic until soft.
4. Stir in the diced tomatoes, green chilies, cumin, chili powder, salt, and pepper; cook for a few minutes until heated through.
5. Mix the cooked green beans into the skillet, ensuring they are well-coated with the sauce.
6. Transfer to a baking dish, sprinkle with cheddar cheese and top with panko breadcrumbs.
7. Bake for 25-30 minutes until bubbly and golden. Serve warm!

Sweet and Sour Green Bean Casserole

Sweet and Sour Green Bean Casserole is a delightful twist on the traditional green bean casserole, combining the crispness of fresh green beans with a tangy, sweet sauce. This dish is perfect as a side for family dinners or potluck gatherings and is sure to surprise and please with its unique flavor profile. The addition of crispy onions gives it a satisfying crunch that complements the fresh vegetables beautifully.

Cooking Steps:

1. Preheat the oven to 350°F (175°C).
2. Trim and blanch the green beans in boiling water for 3-4 minutes, then drain.
3. In a mixing bowl, combine sweet and sour sauce, cream of mushroom soup, soy sauce, garlic powder, salt, and pepper.
4. Fold the blanched green beans into the sauce mixture until thoroughly coated.
5. Pour the mixture into a baking dish, topping with crispy fried onions.
6. Bake for 25-30 minutes until heated through and bubbly. Serve warm!