Spooky Chicken Parm Sliders With Pumpkin Puree
Halloween Chicken Parm Sliders are a fun and festive twist on the classic chicken parmesan, perfect for a Halloween gathering or a fall-themed party. These sliders feature crispy chicken coated in a flavorful pumpkin puree, topped with gooey mozzarella cheese and served on soft slider buns. They are a delightful combination of spooky and delicious, sure to please both kids and adults alike.
| Ingredients | Quantity |
|---|---|
| Chicken breasts | 2 medium-sized |
| Salt | To taste |
| Black pepper | To taste |
| Italian seasoning | 1 teaspoon |
| Pumpkin puree | 1/2 cup |
| Breadcrumbs | 1 cup |
| Mozzarella cheese (shredded) | 1 cup |
| Slider buns | 8 buns |
| Olive oil | 2 tablespoons |
| Marinara sauce | 1/2 cup |
| Fresh basil (optional) | For garnish |
Cooking Steps:
- Preheat the oven to 375°F (190°C).
- Season chicken breasts with salt, pepper, and Italian seasoning, then dip in pumpkin puree, followed by breadcrumbs to coat evenly.
- Heat olive oil in a skillet over medium heat, and cook the breaded chicken until golden brown on both sides.
- Place the cooked chicken on a baking sheet, top with marinara sauce and shredded mozzarella cheese.
- Bake in the oven for 10-15 minutes until the cheese is bubbly.
- Assemble sliders by placing the chicken on slider buns and sprinkling with fresh basil, if desired. Serve warm.
- The Original Pro Chopper - Our superstar veggie slicer has been creating waves on TikTok! Simple to use,...
- Easy Meal Prep with Rust-Resistant Blades - Our vegetable chopper is perfect for anyone who wants to eat...
- 5-Star Design - The soft-grip TPU handle ensures controlled chopping, while the non-skid rubber base...
Witch’s Brew Chicken Parm Sliders
Witch’s Brew Chicken Parm Sliders are a bewitching and festive spin on the classic chicken parmesan, ideal for Halloween festivities. These sliders feature juicy, herb-seasoned chicken coated in a mystical green pesto and topped with melted mozzarella cheese, all served in fun slider buns. Perfect for turning any gathering into a spooky celebration, these sliders are sure to enchant both the young and the young-at-heart.
| Ingredients | Quantity |
|---|---|
| Chicken breasts | 2 medium-sized |
| Salt | To taste |
| Black pepper | To taste |
| Italian seasoning | 1 teaspoon |
| Pesto (green) | 1/2 cup |
| Breadcrumbs | 1 cup |
| Mozzarella cheese (shredded) | 1 cup |
| Slider buns | 8 buns |
| Olive oil | 2 tablespoons |
| Marinara sauce | 1/2 cup |
| Fresh parsley (optional) | For garnish |
Cooking Steps:
- Preheat the oven to 375°F (190°C).
- Season the chicken breasts with salt, pepper, and Italian seasoning, then coat with pesto and breadcrumbs.
- Heat olive oil in a skillet over medium heat and cook the breaded chicken until golden brown on each side.
- Transfer the cooked chicken to a baking sheet, top with marinara sauce and shredded mozzarella cheese.
- Bake in the oven for 10-15 minutes until the cheese is melted and bubbly.
- Assemble the sliders by placing the chicken on slider buns and garnish with fresh parsley if desired. Serve warm.
- Makes Everything Simple : Just forget your bagged cheese! Only turn the handle for several times and get...
- Premium Material : All parts of the rotary cheese grater are made of food grade ABS material, no BPA. The...
- Three Option Grater : The parmesan cheese grater finishes food preparation with slicing, shredding and...
Ghostly Mozzarella Chicken Parm Sliders
Ghostly Mozzarella Chicken Parm Sliders are a delightful spooky twist on the classic chicken parmesan sliders, perfect for Halloween parties or gatherings. These sliders are filled with tender chicken, eerily white mozzarella cheese, and topped with a rich marinara sauce, served on soft slider buns. With a touch of creativity, you can make these sliders festive, making them a fantastic treat that both kids and adults will love!
| Ingredients | Quantity |
|---|---|
| Chicken breasts | 2 medium-sized |
| Salt | To taste |
| Black pepper | To taste |
| Italian seasoning | 1 teaspoon |
| Mozzarella cheese (sliced) | 1 cup |
| Breadcrumbs | 1 cup |
| Slider buns | 8 buns |
| Olive oil | 2 tablespoons |
| Marinara sauce | 1/2 cup |
| Ghost-shaped cheese slices (optional) | 8 slices |
| Fresh basil (optional) | For garnish |
Cooking Steps:
- Preheat your oven to 375°F (190°C).
- Season the chicken breasts with salt, pepper, and Italian seasoning. Coat them in breadcrumbs.
- Heat olive oil in a skillet over medium heat and cook the chicken until golden brown on both sides.
- Transfer the cooked chicken to a baking sheet and top each piece with marinara sauce and sliced mozzarella cheese.
- Bake in the oven for 10-15 minutes or until the cheese is melted and bubbly.
- Assemble the sliders by placing the chicken on slider buns and adding optional ghost-shaped cheese slices. Garnish with fresh basil if desired and serve warm.
- 💰 REDUCE WASTE AND SAVE MONEY: Chef Preserve keeps FOOD FRESH 5 TIMES LONGER than non-vacuum storage...
- ✅ POWERFUL, QUICK & EASY TO USE: Simply press the button to start. The device vacuum seals a bag in 5...
- ♻️ REUSABLE & RESEALABLE BAGS: Chef Preserve comes with dishwasher, freezer, refrigerator, and...
Bloody Mary Chicken Parm Sliders
Bloody Mary Chicken Parm Sliders are a festive and flavorful twist on the traditional chicken parmesan sliders, perfect for adding a touch of spookiness to your Halloween gatherings. These sliders feature juicy chicken breasts topped with a zesty Bloody Mary-inspired sauce, mozzarella cheese, and served on soft slider buns. They’re sure to impress guests with their unique flavor and eerie presentation!
| Ingredients | Quantity |
|---|---|
| Chicken breasts | 2 medium-sized |
| Salt | To taste |
| Black pepper | To taste |
| Italian seasoning | 1 teaspoon |
| Mozzarella cheese (sliced) | 1 cup |
| Breadcrumbs | 1 cup |
| Slider buns | 8 buns |
| Olive oil | 2 tablespoons |
| Marinara sauce | 1/2 cup |
| Tomato juice | 1/4 cup |
| Worcestershire sauce | 1 tablespoon |
| Hot sauce (optional) | To taste |
| Celery salt | 1/2 teaspoon |
| Bloody Mary garnishes (optional) | Stick celery, olives, pickles |
Cooking Steps:
- Preheat your oven to 375°F (190°C).
- Season the chicken breasts with salt, pepper, and Italian seasoning, then coat them in breadcrumbs.
- Heat olive oil in a skillet over medium heat, and cook the chicken until golden brown on both sides.
- In a small bowl, mix marinara sauce, tomato juice, Worcestershire sauce, hot sauce, and celery salt; set aside.
- Transfer the cooked chicken to a baking sheet, top each piece with the Bloody Mary sauce mixture and mozzarella cheese.
- Bake for 10-15 minutes until the cheese is melted and bubbly.
- Assemble the sliders by placing the chicken on slider buns and add garnishes if desired. Serve warm.
- Generous Capacity: 7-quart slow cooker that comfortably serves 9+ people or fits a 7-pound roast
- Cooking Flexibility: High or low slow cooking settings, with convenient warm function for ideal serving...
- Convenient: Set it and forget it feature enables you to cook while at work or performing daily tasks
Mummy Chicken Parm Sliders
Mummy Chicken Parm Sliders are a fun and spooky twist on the classic chicken parmesan, perfect for Halloween parties. These sliders feature tender, breaded chicken breasts layered with marinara sauce and gooey mozzarella cheese, all cleverly wrapped in strips of dough to resemble mummies. They’re sure to be a hit among kids and adults alike, bringing a playful touch to your Halloween feast!
| Ingredients | Quantity |
|---|---|
| Chicken breasts | 2 medium-sized |
| Salt | To taste |
| Black pepper | To taste |
| Italian seasoning | 1 teaspoon |
| Mozzarella cheese (sliced) | 1 cup |
| Slider buns | 8 buns |
| Olive oil | 2 tablespoons |
| Marinara sauce | 1/2 cup |
| Pizza dough or crescent roll dough | 1 can (for wrapping) |
| Egg (for egg wash) | 1 (beaten) |
Cooking Steps:
- Preheat your oven to 375°F (190°C).
- Season the chicken breasts with salt, pepper, and Italian seasoning, then cook in olive oil until golden brown.
- Spread marinara sauce on the chicken and top it with mozzarella cheese.
- Roll out the pizza dough and cut it into thin strips, wrap the strips around the chicken to create a mummy effect.
- Brush the wrapped dough with the beaten egg for a golden finish.
- Bake for 15-20 minutes, until the dough is golden and cooked through.
- Serve the mummy sliders warm, and enjoy the Halloween spirit!
- 100% Leak-proof: Guaranteed no-spill seal and secure latches
- Crystal-clear Tritan Built: Stain-resistant and odor-resistant material for a clear view of contents
- Lightweight & Sturdy: Easy to carry, yet durable for everyday use
Bat Wings Chicken Parm Sliders
Bat Wings Chicken Parm Sliders are an eerie and delightful addition to your Halloween festivities, combining the rich flavors of chicken parmesan with a spooky twist. These sliders feature juicy chicken wings tossed in savory marinara sauce with melted mozzarella cheese, all perfectly nestled between slider buns. Children and adults alike will love these whimsical treats that not only taste great but also add a ghoulish flair to your Halloween spread!
| Ingredients | Quantity |
|---|---|
| Chicken wings | 1.5 pounds |
| Salt | To taste |
| Black pepper | To taste |
| Italian seasoning | 1 teaspoon |
| Mozzarella cheese (shredded) | 1 cup |
| Slider buns | 8 buns |
| Olive oil | 2 tablespoons |
| Marinara sauce | 1 cup |
| Garlic powder | 1 teaspoon |
| Fresh basil (optional) | For garnish |
Cooking Steps:
- Preheat your oven to 400°F (200°C).
- In a bowl, toss the chicken wings with olive oil, salt, pepper, Italian seasoning, and garlic powder.
- Bake the wings in a single layer on a baking sheet for 30-35 minutes, until crispy.
- Remove wings from the oven and toss them in marinara sauce until well coated.
- Assemble sliders by placing the saucy wings on slider buns and topping with shredded mozzarella cheese.
- Return assembled sliders to the oven for about 5-7 minutes, until cheese is melted and bubbly.
- Garnish with fresh basil if desired, and serve immediately for a spooktacular Halloween treat!
- 𝗘𝗳𝗳𝗼𝗿𝘁𝗹𝗲𝘀𝘀 𝗪𝗲𝗶𝗴𝗵𝗶𝗻𝗴: Supports 5 units...
- 𝗣𝗿𝗲𝗰𝗶𝘀𝗲 𝗥𝗲𝘀𝘂𝗹𝘁𝘀: Accurately weighs up to 11 lb/5 kg with 1 g...
- 𝗦𝗶𝗺𝗽𝗹𝗲 & 𝗖𝗼𝗺𝗽𝗮𝗰𝘁: The small and sleek scale is a perfect fit for...
Cauldron Cheese Chicken Parm Sliders
Cauldron Cheese Chicken Parm Sliders are a perfect Halloween treat that combines the classic flavors of chicken parmesan with a spooky, cauldron-inspired presentation. These decadent sliders feature crispy chicken cutlets, savory marinara sauce, and a melty cheese “cauldron” on top, all served in adorable mini buns. Perfect for a Halloween party, these sliders will enchant both kids and adults alike!
| Ingredients | Quantity |
|---|---|
| Chicken breast (sliced) | 1 pound |
| Salt | To taste |
| Black pepper | To taste |
| Italian seasoning | 1 teaspoon |
| Mozzarella cheese (sliced) | 1 cup |
| Slider buns | 8 buns |
| Marinara sauce | 1 cup |
| Olive oil | 2 tablespoons |
| Fresh parsley (optional) | For garnish |
Cooking Steps:
- Preheat the oven to 375°F (190°C).
- Season chicken slices with salt, pepper, and Italian seasoning, then heat olive oil in a skillet and cook the chicken until golden brown and cooked through.
- Spread marinara sauce on each slider bun, then add a cooked chicken slice and top with mozzarella cheese.
- Place sliders on a baking sheet and bake for about 5-7 minutes until the cheese is bubbly and melted.
- Garnish with fresh parsley if desired, and serve warm for a bewitching Halloween delight!
