15 Hazelnut Cocktails for Autumn

autumn inspired hazelnut cocktails

Hazelnut Espresso Martini

hazelnut coffee cocktail delight

The Hazelnut Espresso Martini is a delightful twist on the classic cocktail, perfect for cozy autumn evenings. With a rich espresso flavor balanced by the nutty essence of hazelnut liqueur, this cocktail is both sophisticated and comforting. It’s an ideal choice for gatherings with friends or a cozy night in, offering a caffeine kick with a sweet finish.

Ingredients Quantity
Vodka 2 oz
Freshly brewed espresso 1 oz
Hazelnut liqueur (e.g., Frangelico) 1 oz
Simple syrup 1/2 oz
Ice As needed
Whole hazelnuts (for garnish) Optional
Cocoa powder or grated chocolate (for garnish) Optional
  1. Brew a shot of espresso and let it cool slightly.
  2. Fill a cocktail shaker with ice then add the vodka, hazelnut liqueur, cooled espresso, and simple syrup.
  3. Shake well for about 15-20 seconds to chill and combine the ingredients.
  4. Strain the mixture into a chilled martini glass.
  5. Garnish with whole hazelnuts or a dusting of cocoa powder or grated chocolate if desired.
  6. Serve immediately and enjoy your hazelnut espresso martini.
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Chocolate Hazelnut Old Fashioned

chocolate hazelnut old fashioned

The Chocolate Hazelnut Old Fashioned is a delightful spin on the traditional Old Fashioned cocktail, infusing it with the rich flavors of chocolate and hazelnut. This drink combines the earthy notes of whiskey with the sweet and nutty essence of chocolate hazelnut liqueur, perfect for fall evenings by the fireplace. It’s a warm, inviting cocktail that balances indulgence with classic sophistication.

Ingredients Quantity
Bourbon or rye whiskey 2 oz
Chocolate hazelnut liqueur (e.g., Frangelico) 1/2 oz
Angostura bitters 2 dashes
Sugar cube 1
Water Splash
Ice As needed
Orange peel (for garnish) 1 strip
Whole hazelnuts (for garnish) Optional
  1. In an Old Fashioned glass, muddle the sugar cube with a splash of water and the Angostura bitters until dissolved.
  2. Add the bourbon or rye whiskey and the chocolate hazelnut liqueur to the glass.
  3. Fill the glass with a large ice cube or several smaller ones.
  4. Stir gently to combine the ingredients.
  5. Express the oils of the orange peel over the drink, then add it as a garnish. Optionally, add whole hazelnuts for an elegant touch.
  6. Serve immediately and savor the cozy flavors of the Chocolate Hazelnut Old Fashioned.
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Hazelnut Hot Toddy

comforting nutty hot toddy

The Hazelnut Hot Toddy is a comforting and aromatic cocktail perfect for chilly autumn evenings. This variation on the classic Hot Toddy brings together the warm flavors of hazelnut liqueur, honey, and spices, making it an ideal drink to sip by the fire or to cozy up with a blanket. Its smooth, nutty profile combined with the warmth of hot water and whiskey creates a soothing beverage that’s both delightful and relaxing.

Ingredients Quantity
Hot water 6 oz
Bourbon or whiskey 1.5 oz
Hazelnut liqueur (e.g., Frangelico) 1 oz
Honey 1 tbsp
Fresh lemon juice 1/2 oz
Cinnamon stick (for garnish) 1
Whole hazelnuts (for garnish) Optional
  1. In a heatproof glass or mug, combine the hot water and bourbon or whiskey.
  2. Stir in the hazelnut liqueur, honey, and fresh lemon juice until the honey is fully dissolved.
  3. Add a cinnamon stick for warmth and aroma.
  4. Optionally, garnish with whole hazelnuts for added texture and a festive touch.
  5. Serve hot and enjoy the comforting flavors of the Hazelnut Hot Toddy.
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Maple Hazelnut Mule

autumn inspired maple hazelnut mule

The Maple Hazelnut Mule is a delightful twist on the classic Moscow Mule, perfect for celebrating autumn with its warm, nutty, and slightly sweet flavors. This cocktail blends the richness of hazelnut liqueur with the earthy sweetness of maple syrup, balanced by the invigorating zing of ginger beer and a splash of fresh lime. It’s an inviting drink that warms the soul and satisfies the palate, making it an ideal choice for gathering around a fire or enjoying a cozy evening.

Ingredients Quantity
Vodka 1.5 oz
Hazelnut liqueur (e.g., Frangelico) 1 oz
Fresh lime juice 0.5 oz
Maple syrup 0.5 oz
Ginger beer 3-4 oz
Lime wedge (for garnish) 1
Crushed ice As needed
Whole hazelnuts (for garnish) Optional
  1. Fill a copper mug or a glass with crushed ice.
  2. In a shaker, combine the vodka, hazelnut liqueur, fresh lime juice, and maple syrup. Shake well to mix.
  3. Strain the mixture into the prepared glass over the ice.
  4. Top with ginger beer and gently stir to combine.
  5. Garnish with a lime wedge and whole hazelnuts if desired.
  6. Serve immediately and enjoy the seasonal flavors of the Maple Hazelnut Mule!
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Hazelnut White Russian

creamy hazelnut cocktail delight

The Hazelnut White Russian is a creamy and indulgent cocktail that offers a delectable twist on the traditional White Russian. Combining coffee liqueur, hazelnut liqueur, and rich cream, this luxurious drink captures the essence of autumn with its nutty flavor and comforting texture. It’s the perfect treat for a cozy night in, making it a delightful choice for chilly evenings and gatherings with friends.

Ingredients Quantity
Vodka 1.5 oz
Coffee liqueur (e.g., Kahlúa) 1 oz
Hazelnut liqueur (e.g., Frangelico) 1 oz
Heavy cream or half-and-half 2 oz
Whole hazelnuts (for garnish) Optional
Ice cubes As needed
  1. Fill a glass with ice cubes to chill.
  2. In a shaker, combine the vodka, coffee liqueur, and hazelnut liqueur.
  3. Shake gently to mix, then strain the mixture over the ice-filled glass.
  4. Slowly pour the heavy cream or half-and-half over the mixture for a marbled effect.
  5. Garnish with whole hazelnuts if desired.
  6. Stir gently before sipping, and enjoy the comforting flavors of the Hazelnut White Russian!
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Spiced Hazelnut Sour

hazelnut citrus spiced cocktail

The Spiced Hazelnut Sour is a delightful autumn cocktail that balances the nuttiness of hazelnuts with warm spices and a touch of citrus. This invigorating drink combines hazelnut liqueur with freshly squeezed lemon juice and a dash of aromatic spices, creating a perfect pairing for chilly evenings surrounded by the beauty of fall. Its unique flavor profile and vibrant appearance make it an ideal option for gatherings or cozy nights in.

Ingredients Quantity
Hazelnut liqueur (e.g., Frangelico) 1.5 oz
Fresh lemon juice 1 oz
Simple syrup 0.5 oz
Ground cinnamon A pinch
Egg white 1 (optional)
Ice cubes As needed
Lemon twist (for garnish) Optional
  1. In a cocktail shaker, combine the hazelnut liqueur, fresh lemon juice, simple syrup, and ground cinnamon. If using, add the egg white for a frothy texture.
  2. Dry shake (without ice) for about 15 seconds to aerate the egg white.
  3. Add ice cubes to the shaker and shake vigorously until well chilled.
  4. Strain the mixture into a chilled coupe glass.
  5. Garnish with a twist of lemon peel if desired.
  6. Sip and savor the delightful combination of flavors in your Spiced Hazelnut Sour!
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Hazelnut Pumpkin Latte Cocktail

warm hazelnut pumpkin cocktail

The Hazelnut Pumpkin Latte Cocktail is a warm and comforting drink that beautifully marries the rich flavors of pumpkin and hazelnut, making it a perfect choice for autumn evenings. This cocktail combines the sweetness of pumpkin puree with the nutty undertones of hazelnut liqueur, coffee, and warm spices, giving you a delightful pick-me-up that’s ideal for enjoying by the fireplace or serving at seasonal gatherings.

Ingredients Quantity
Hazelnut liqueur (e.g., Frangelico) 1 oz
Pumpkin puree 1 oz
Fresh brewed espresso or strong coffee 1 oz
Milk (dairy or non-dairy) 3 oz
Pumpkin spice 1/4 tsp
Simple syrup (optional) 0.5 oz
Whipped cream (for garnish) As desired
Ground nutmeg (for garnish) A dash
Cinnamon stick (for garnish) Optional
  1. In a small saucepan, heat the milk gently until warm. Do not bring to a boil.
  2. In a separate mixing glass, combine the hazelnut liqueur, pumpkin puree, espresso or strong coffee, pumpkin spice, and simple syrup if desired.
  3. Stir the mixture until well blended.
  4. Once the milk is warm, froth it using a milk frother or whisk vigorously until creamy.
  5. Pour the espresso and pumpkin mixture into a mug, followed by the frothed milk.
  6. Top with whipped cream, a sprinkle of ground nutmeg, and optionally a cinnamon stick for garnish.
  7. Enjoy the warm, nutty, and pumpkin flavor of your Hazelnut Pumpkin Latte Cocktail!
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Nutty Negroni

nutty twist on negroni

The Nutty Negroni is a delightful twist on the classic Negroni cocktail, infusing the herbal and bitter notes with the warm, toasty flavors of hazelnut. This autumn-inspired drink is perfect for enjoying at gatherings with friends or as a contemplative sip while watching the leaves fall outside. The combination of gin, sweet vermouth, Campari, and hazelnut liqueur creates a unique profile that will leave your taste buds craving more.

Ingredients Quantity
Gin 1 oz
Sweet vermouth 1 oz
Campari 1 oz
Hazelnut liqueur (e.g., Frangelico) 1 oz
Orange peel (for garnish) As desired
Ice cubes As needed
  1. Fill a mixing glass with ice and pour in the gin, sweet vermouth, Campari, and hazelnut liqueur.
  2. Stir the mixture gently for about 30 seconds until well chilled.
  3. Strain the cocktail into a chilled rocks glass filled with ice.
  4. Twist the orange peel over the drink to release its oils, then place it as a garnish.
  5. Enjoy your Nutty Negroni as a sophisticated autumn treat!
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Hazelnut Mojito

nutty autumn cocktail delight

The Hazelnut Mojito is a revitalizing take on the classic mojito, perfect for autumn with its nutty nuances and vibrant flavors. This cocktail combines the crispness of fresh mint and lime with the toasty sweetness of hazelnuts, making it an ideal drink for cozy gatherings or a leisurely afternoon sip as the weather turns cooler.

Ingredients Quantity
Fresh mint leaves 10-12 leaves
Fresh lime juice 1 oz
Simple syrup 1 oz
Hazelnut liqueur (e.g., Frangelico) 1.5 oz
Club soda 4 oz
Crushed ice As needed
Mint sprig (for garnish) As desired
Hazelnuts, chopped (for garnish) As desired
  1. In a glass, muddle the fresh mint leaves with lime juice and simple syrup to release the mint’s oils.
  2. Add the crushed ice, followed by the hazelnut liqueur and stir gently to combine.
  3. Top off the drink with club soda and stir again lightly.
  4. Garnish with a sprig of mint and a sprinkle of chopped hazelnuts for added texture.
  5. Enjoy your Hazelnut Mojito as a delightful autumn pick-me-up!
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Creamy Hazelnut Butter Pecan Martini

luxurious autumn cocktail indulgence

The Creamy Hazelnut Butter Pecan Martini is a luxurious cocktail that perfectly marries the rich flavors of hazelnut and buttery pecans, making it an ideal indulgence for autumn evenings. This dessert-like drink features a smooth and creamy texture, elevating your cocktail experience as you savor the season’s warm, nutty essence.

Ingredients Quantity
Vodka 2 oz
Hazelnut liqueur (e.g., Frangelico) 1 oz
Butterscotch schnapps 1 oz
Heavy cream 1 oz
Crushed pecans (for garnish) As desired
Chocolate syrup (for garnish) As desired
Ice As needed
  1. In a cocktail shaker, combine vodka, hazelnut liqueur, butterscotch schnapps, and heavy cream with ice.
  2. Shake well until the mixture is chilled and well combined.
  3. Strain the cocktail into a chilled martini glass, drizzling chocolate syrup around the inside of the glass for a decorative touch.
  4. Garnish with crushed pecans on top for added crunch and flavor.
  5. Sip and enjoy the decadent flavors of a Creamy Hazelnut Butter Pecan Martini as you embrace the cozy vibes of autumn!

Hazelnut Bourbon Smash

bourbon infused autumn cocktail delight

The Hazelnut Bourbon Smash is a delightful cocktail that infuses the warming flavors of bourbon with the nutty essence of hazelnuts, making it a perfect choice for chilly autumn evenings. This invigorating drink combines fresh ingredients and offers a delightful contrast to the spirit’s richness, ultimately creating a comforting drink that celebrates the season.

Ingredients Quantity
Bourbon 2 oz
Hazelnut liqueur (e.g., Frangelico) 1 oz
Fresh lemon juice 3/4 oz
Simple syrup 1/2 oz
Fresh mint leaves 8 leaves
Crushed ice As needed
Lemon wheel (for garnish) 1 wheel
Whole hazelnuts (for garnish) A few
  1. In a cocktail shaker, muddle the fresh mint leaves with the simple syrup and fresh lemon juice to release the mint’s flavor.
  2. Add the bourbon and hazelnut liqueur to the shaker along with crushed ice.
  3. Shake well until the mixture is chilled and combined.
  4. Strain the mixture into a rocks glass filled with fresh crushed ice.
  5. Garnish with a lemon wheel and whole hazelnuts on top.
  6. Enjoy the Hazelnut Bourbon Smash as you savor the stunning flavors of autumn!

Autumn Hazelnut Fizz

autumn cocktail with hazelnuts

The Autumn Hazelnut Fizz is a rejuvenating cocktail that beautifully balances the earthy flavors of hazelnuts with the effervescence of sparkling water, making it a delightful choice for fall gatherings. This fizzy drink combines light spirits with seasonal ingredients, offering a crisp and invigorating sip that captures the essence of autumn.

Ingredients Quantity
Vodka 1.5 oz
Hazelnut liqueur (e.g., Frangelico) 1 oz
Fresh lemon juice 1 oz
Maple syrup 1/2 oz
Sparkling water 3 oz
Ice cubes As needed
Lemon twist (for garnish) 1 twist
Crushed hazelnuts (for garnish) A sprinkle
  1. In a cocktail shaker, combine vodka, hazelnut liqueur, fresh lemon juice, and maple syrup.
  2. Fill the shaker with ice and shake well until chilled.
  3. Strain the mixture into a glass filled with ice.
  4. Top with sparkling water and gently stir to combine.
  5. Garnish with a lemon twist and sprinkle crushed hazelnuts on top.
  6. Serve the Autumn Hazelnut Fizz and enjoy the fizzy, nutty rejuvenation of the season!

Hazelnut Apple Cider Sangria

autumn flavors in sangria

The Hazelnut Apple Cider Sangria is a warm and inviting autumn cocktail that combines the comforting flavors of spiced apple cider with the rich nuttiness of hazelnuts. This delicious sangria is perfect for cozy fall gatherings, featuring fresh fruits and a hint of sweetness that celebrates the season. It’s an ideal beverage to serve at parties or to enjoy by the fire on a crisp evening.

Ingredients Quantity
Apple cider 4 cups
Hazelnut liqueur (e.g., Frangelico) 1 cup
Red wine (e.g., Merlot) 1 bottle (750 ml)
Fresh apples (sliced) 2
Fresh oranges (sliced) 2
Cinnamon sticks 3
Whole cloves 5
Ice cubes As needed
Crushed hazelnuts (for garnish) A sprinkle
  1. In a large pitcher, combine the apple cider, hazelnut liqueur, and red wine.
  2. Add the sliced apples and oranges, along with the cinnamon sticks and cloves.
  3. Stir gently to combine all ingredients and let chill in the refrigerator for at least 1 hour.
  4. Serve in glasses filled with ice, making sure to include some fruit and spices in each glass.
  5. Garnish with a sprinkle of crushed hazelnuts on top and enjoy the warm flavors of autumn with every sip!

Nutty Moscow Mule

nutty moscow mule recipe

The Nutty Moscow Mule is a delightful twist on the classic cocktail, combining the sharp ginger notes of the traditional Moscow Mule with the rich, nutty flavor of hazelnuts. This invigorating drink is perfect for crisp autumn evenings or gatherings with friends, providing a unique and delicious way to enjoy the seasonal taste of hazelnuts. The combination of vodka, ginger beer, and hazelnut liqueur makes for a vibrant and energizing cocktail that’s sure to please any crowd.

Ingredients Quantity
Vodka 2 oz
Hazelnut liqueur (e.g., Frangelico) 1 oz
Ginger beer 4 oz
Fresh lime juice 1 oz
Lime wedges For garnish
Crushed hazelnuts (for garnish) A sprinkle
Ice cubes As needed
  1. Fill a copper mug with ice cubes.
  2. Pour in the vodka and hazelnut liqueur over the ice.
  3. Add the fresh lime juice and top with ginger beer, stirring gently to combine.
  4. Garnish with lime wedges and a sprinkle of crushed hazelnuts for added flavor and crunch.
  5. Enjoy your Nutty Moscow Mule as an invigorating tribute to fall!

Hazelnut Affogato Cocktail

indulgent hazelnut espresso cocktail

The Hazelnut Affogato Cocktail is a sumptuous autumn-inspired drink that combines the delightful flavors of espresso, creamy ice cream, and hazelnut liqueur. This indulgent cocktail is perfect for cozy evenings and festive gatherings, offering a luxurious twist on the classic Italian dessert. With its rich coffee notes complemented by the distinct nuttiness of hazelnuts, the Hazelnut Affogato Cocktail is sure to become a seasonal favorite.

Ingredients Quantity
Freshly brewed espresso 1 shot (1 oz)
Hazelnut liqueur (e.g., Frangelico) 1 oz
Vanilla ice cream 2 scoops
Crushed hazelnuts (for garnish) A sprinkle
Cocoa powder (for garnish) A sprinkle
Chocolate shavings (optional) For garnish
  1. In a tall glass or bowl, add the two scoops of vanilla ice cream.
  2. Pour the freshly brewed espresso over the ice cream, allowing it to melt slightly.
  3. Drizzle the hazelnut liqueur on top of the espresso and ice cream.
  4. Garnish with crushed hazelnuts, cocoa powder, and chocolate shavings, if desired.
  5. Serve immediately and enjoy this delicious Hazelnut Affogato Cocktail as a perfect dessert or after-dinner drink!

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Hi! I’m Emily. I’m a cozy‑kitchen tinkerer turning everyday ingredients into crave‑worthy plates—quick sizzles, bright flavors, and zero fuss, always with a smile. Playlist on, whisk in hand, I chase comfort that tastes a little sparkly and a lot homemade—playful, practical, and unapologetically delicious.