15 Maple & Charred Corn Whiskey Cocktail for Smoky Harvest

maple whiskey cocktail recipe

Maple & Charred Corn Whiskey Old Fashioned

maple and charred corn whiskey

The Maple & Charred Corn Whiskey Old Fashioned is a unique twist on the classic Old Fashioned cocktail, celebrating the rich flavors of whiskey combined with the sweetness of maple syrup and the smoky notes of charred corn. This drink is perfect for those looking to elevate their whiskey experience with a touch of creativity and seasonal ingredients.

Ingredients Quantity
Charred Corn (fresh or canned) 1/4 cup
Maple Syrup 1/2 oz
Bourbon or Rye Whiskey 2 oz
Angostura Bitters 2 dashes
Orange Peel For garnish
Ice As needed

Instructions:

  1. If using fresh corn, char it on a grill or stovetop until slightly browned; let cool and then cut kernels from the cob.
  2. In a mixing glass, muddle the charred corn and maple syrup together to release the flavors.
  3. Add the bourbon or rye whiskey and bitters to the mixing glass with ice, stirring until well chilled.
  4. Strain the mixture into an old-fashioned glass filled with ice.
  5. Garnish with a twist of orange peel, expressing the oils over the drink before placing it in. Enjoy your Maple & Charred Corn Whiskey Old Fashioned!
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Autumn Harvest Mule

autumn flavored refreshing cocktail

The Autumn Harvest Mule is a delightful and invigorating cocktail that combines the warming flavors of fall with the zesty kick of ginger beer. With the addition of maple syrup and charred corn, this variation on the classic Moscow Mule brings an exciting twist perfect for chilly autumn evenings.

Ingredients Quantity
Charred Corn (fresh or canned) 1/4 cup
Maple Syrup 1 oz
Vodka 2 oz
Fresh Lime Juice 1 oz
Ginger Beer 4 oz
Ice As needed
Lime Wedge (for garnish) 1
Fresh Mint Leaves (for garnish) A few

Instructions:

  1. If using fresh corn, char it on a grill or stovetop until slightly browned; let cool and then cut the kernels from the cob.
  2. In a mixing glass, muddle the charred corn and maple syrup to release the flavors.
  3. Add the vodka and fresh lime juice to the mixing glass with ice; stir until well chilled.
  4. Fill a copper mug with ice and strain the mixture into the mug.
  5. Top with ginger beer and gently stir to combine.
  6. Garnish with a lime wedge and a few fresh mint leaves. Enjoy your Autumn Harvest Mule!
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Smoky Maple Sour

smoky sweet tangy cocktail

The Smoky Maple Sour is a unique cocktail that beautifully combines the notes of smoky whiskey with the sweetness of maple syrup and the tartness of citrus. This rejuvenating drink is perfect for those who enjoy a balance of flavors and an inviting autumnal twist. The contrast of smoky and sweet makes it a delightful choice for gatherings or enjoying by a cozy fire.

Ingredients Quantity
Smoky Whiskey (e.g., Scotch) 2 oz
Fresh Lemon Juice 1 oz
Maple Syrup 1/2 oz
Egg White (optional) 1
Ice As needed
Lemon Twist (for garnish) 1

Instructions:

  1. In a cocktail shaker, combine the smoky whiskey, fresh lemon juice, maple syrup, and egg white if using.
  2. Dry shake the mixture (without ice) vigorously for about 15 seconds to create a frothy texture.
  3. Add ice to the shaker and shake again until well chilled.
  4. Strain the mixture into a chilled glass.
  5. Garnish with a lemon twist and enjoy your Smoky Maple Sour!
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Charred Corn Whiskey Smash

charred corn whiskey cocktail

The Charred Corn Whiskey Smash is a revitalizing and flavorful cocktail that brings a delightful combination of flavors to your palate. This drink features the sweet and smoky notes of charred corn paired with the warmth of whiskey, making it perfect for summer barbecues or cozy evenings. The addition of fresh herbs elevates this cocktail, giving it a vibrant and aromatic finish that is sure to impress your guests.

Ingredients Quantity
Charred Corn 1/2 cup
Whiskey (e.g., Bourbon) 2 oz
Fresh Lime Juice 1 oz
Simple Syrup 1/2 oz
Fresh Mint Leaves 6-8 leaves
Soda Water To top
Ice As needed
Lime Wedge (for garnish) 1

Instructions:

  1. In a cocktail shaker, muddle the charred corn and fresh mint leaves.
  2. Add the whiskey, fresh lime juice, simple syrup, and ice to the shaker.
  3. Shake well until chilled.
  4. Strain the mixture into a glass filled with ice.
  5. Top with soda water and garnish with a lime wedge and a sprig of mint before serving. Enjoy your Charred Corn Whiskey Smash!
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Maple Pumpkin Martini

autumn inspired pumpkin cocktail recipe

The Maple Pumpkin Martini is a delightful fall-inspired cocktail that combines the rich flavors of pumpkin, warm maple syrup, and smooth whiskey, creating a perfect balance between sweet and savory. This drink is ideal for cozy gatherings or as a festive toast during the autumn season, bringing a touch of warmth and comfort to any occasion.

Ingredients Quantity
Pumpkin Puree 2 oz
Maple Syrup 1 oz
Whiskey (e.g., Bourbon) 2 oz
Fresh Lemon Juice 1/2 oz
Ground Cinnamon 1/4 tsp
Ice As needed
Cinnamon Stick (for garnish) 1
Whipped Cream (optional) For topping

Instructions:

  1. In a cocktail shaker, combine pumpkin puree, maple syrup, whiskey, fresh lemon juice, and ground cinnamon.
  2. Add ice to the shaker and shake vigorously until well chilled.
  3. Strain the mixture into a chilled martini glass.
  4. Optionally top with a dollop of whipped cream and garnish with a cinnamon stick before serving. Enjoy your Maple Pumpkin Martini!
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Spiced Maple & Corn Fizz

unique summer cocktail delight

The Spiced Maple & Corn Fizz is a revitalizing cocktail that perfectly marries the sweet, earthy flavors of maple syrup with the smoky undertones of charred corn. This bubbly drink is a wonderful ode to summer, enhanced by the comforting spices that make it suitable for any season. Perfect for casual gatherings or special celebrations, the Spiced Maple & Corn Fizz is sure to delight your guests with its unique flavor profile.

Ingredients Quantity
Fresh Corn (kernels, charred) 1 cup
Maple Syrup 1 oz
Whiskey (e.g., Bourbon) 1.5 oz
Fresh Lime Juice 1 oz
Ginger Beer 4 oz
Ground Nutmeg 1/4 tsp
Ice As needed
Lime Wedge (for garnish) 1
Fresh Mint (for garnish, optional) A few leaves

Instructions:

  1. In a cocktail shaker, muddle the charred corn and ground nutmeg until well combined.
  2. Add the maple syrup, whiskey, lime juice, and a handful of ice to the shaker.
  3. Shake well until chilled, then strain the mixture into a tall glass filled with ice.
  4. Top with ginger beer and gently stir to combine.
  5. Garnish with a lime wedge and mint leaves, if desired. Enjoy your Spiced Maple & Corn Fizz!
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Whiskey & Maple Taffy Tonic

whiskey maple tonic cocktail

The Whiskey & Maple Taffy Tonic is a delightful cocktail that captures the essence of classic flavors in a invigorating beverage. This unique drink combines the richness of whiskey with the sweetness of maple syrup, creating a smooth and balanced tonic that’s perfect for enjoying during warm evenings or festive gatherings. The hint of tonic adds a invigorating finish, making this cocktail a staple for any occasion.

Ingredients Quantity
Whiskey 1.5 oz
Maple Syrup 1 oz
Tonic Water 4 oz
Fresh Lemon Juice 0.5 oz
Ice As needed
Lemon Wheel (for garnish) 1
Fresh Rosemary Sprig (optional) 1 sprig

Instructions:

  1. Fill a cocktail shaker with ice and add the whiskey, maple syrup, and fresh lemon juice.
  2. Shake well until the mixture is chilled.
  3. Strain the mixture into a glass filled with ice.
  4. Top with tonic water and gently stir to combine.
  5. Garnish with a lemon wheel and a sprig of rosemary, if desired. Enjoy your Whiskey & Maple Taffy Tonic!
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Maple & Charred Corn Julep

maple infused smoky julep cocktail

The Maple & Charred Corn Julep is a revitalizing twist on the classic mint julep that combines the sweet, rich flavors of maple syrup with smoky charred corn. This delightful cocktail is perfect for summer gatherings or backyard barbecues, bringing a unique and vibrant flair to your drink lineup. The combination of bourbon, charred corn, and fresh mint creates a beautifully balanced beverage that is both invigorating and satisfying.

Ingredients Quantity
Bourbon 2 oz
Maple Syrup 0.75 oz
Charred Corn (fresh or grilled) 0.5 cup
Fresh Mint Leaves 8-10 leaves
Crushed Ice As needed
Mint Sprig (for garnish) 1 sprig
Charred Corn (for garnish) 1-2 pieces (optional)

Instructions:

  1. Begin by charring fresh corn on a grill or stovetop until it’s slightly blackened; remove the kernels from the cob and set aside.
  2. In a cocktail shaker, muddle the fresh mint leaves and charred corn together to release their flavors.
  3. Add the bourbon and maple syrup to the shaker, then fill with crushed ice.
  4. Shake well until the mixture is cold and combined.
  5. Pour the mixture (with mint and corn debris) into a glass filled with crushed ice.
  6. Garnish with a mint sprig and additional charred corn pieces if desired. Enjoy your Maple & Charred Corn Julep!
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Smoked Maple & Ginger Highball

smoky ginger whiskey highball

The Smoked Maple & Ginger Highball is a revitalizing and sophisticated cocktail that marries the sweet, smoky notes of maple with the zesty spice of ginger. This highball is not only easy to prepare but also offers a delightful balance of flavors, making it an ideal choice for gatherings or a serene evening at home. The combination of whiskey, ginger beer, and smoked maple syrup creates a drink that’s both invigorating and comforting.

Ingredients Quantity
Whiskey (preferably bourbon) 2 oz
Smoked Maple Syrup 0.5 oz
Ginger Beer 4 oz
Fresh Lime Juice 0.5 oz
Ice As needed
Lime Wheel (for garnish) 1 wheel
Fresh Ginger Slice (for garnish) 1 slice (optional)

Instructions:

  1. In a tall glass, fill with ice cubes to chill.
  2. Pour in the whiskey and smoked maple syrup, followed by the fresh lime juice.
  3. Top off the mixture with ginger beer and gently stir to combine.
  4. Garnish with a lime wheel and a slice of fresh ginger if desired. Enjoy your Smoked Maple & Ginger Highball!
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Roasted Corn Whiskey Flip

roasted corn whiskey cocktail

The Maple & Charred Corn Whiskey Cocktail is a unique blend that celebrates the earthy flavors of roasted corn, complemented by the sweetness of maple syrup. With its rich, smoky undertones and a hint of caramelization from the charred corn, this cocktail offers a delightful twist on classic whiskey drinks, making it a perfect choice for cocktail enthusiasts looking to explore new flavor combinations.

Ingredients Quantity
Whiskey (bourbon or rye) 2 oz
Charred Corn (on the cob, kernels removed) 0.5 cup
Maple Syrup 0.5 oz
Fresh Lemon Juice 0.5 oz
Ice As needed
Fresh Corn Kernel (for garnish) 1-2 kernels
Mint Leaves (for garnish) 1-2 sprigs

Instructions:

  1. Begin by roasting the corn on the cob over an open flame or grill until it is slightly charred. Remove the kernels from the cob and set aside.
  2. In a cocktail shaker, combine the charred corn kernels, whiskey, maple syrup, and fresh lemon juice.
  3. Fill the shaker with ice and shake vigorously until well chilled.
  4. Strain the mixture into a glass filled with ice.
  5. Garnish with fresh corn kernels and mint leaves. Enjoy your Maple & Charred Corn Whiskey Cocktail!

Charred Maple Cider Sangria

autumn inspired whiskey sangria

The Charred Maple Cider Sangria is an autumn-inspired cocktail that brings together the warm flavors of charred fruit, crisp apple cider, and a hint of maple sweetness. This invigorating sangria is perfect for gatherings or cozy nights in, blending the richness of whiskey with the seasonal comfort of cider and fresh fruit. It’s a delightful twist on traditional sangria that will warm you up as you sip.

Ingredients Quantity
Apple Cider 2 cups
Whiskey (bourbon or rye) 1 cup
Maple Syrup 2 oz
Fresh Lemon Juice 1 oz
Charred Apples (sliced) 1-2 apples
Orange Slices 1 orange
Cinnamon Sticks 2 sticks
Ice As needed
Fresh Mint (for garnish) 1 sprig

Instructions:

  1. Begin by charring the sliced apples on a grill or in a skillet until they have grill marks and are slightly softened.
  2. In a large pitcher, combine the charred apples, apple cider, whiskey, maple syrup, fresh lemon juice, and orange slices.
  3. Add the cinnamon sticks and stir gently to combine.
  4. Refrigerate the sangria for at least one hour to allow the flavors to meld.
  5. Serve over ice and garnish with a sprig of fresh mint. Enjoy your Charred Maple Cider Sangria!

Maple Bourbon Coffee

maple infused bourbon cocktail recipe

The Maple & Charred Corn Whiskey Cocktail is a delightful blend of smoky, sweet, and savory flavors, perfect for those chilly evenings. This cocktail features the rich essence of bourbon paired with the earthiness of charred corn, heightened by a touch of maple syrup for a hint of sweetness. It’s an innovative drink that’s both comforting and invigorating, making it an excellent option for gatherings or a cozy night at home.

Ingredients Quantity
Fresh Corn (kernels, charred) 1 cup
Bourbon 2 oz
Maple Syrup 1 oz
Fresh Lemon Juice 0.5 oz
Angostura Bitters 2 dashes
Club Soda To top
Ice As needed
Lemon Twist (for garnish) 1 twist

Instructions:

  1. Char the fresh corn kernels on a grill or in a skillet until lightly browned and caramelized.
  2. In a shaker, combine the charred corn, bourbon, maple syrup, fresh lemon juice, and Angostura bitters with ice. Shake well.
  3. Strain the mixture into a glass filled with ice.
  4. Top with club soda and gently stir to combine.
  5. Garnish with a lemon twist and enjoy your Maple & Charred Corn Whiskey Cocktail!

Smoky Chocolate Maple Martini

smoky chocolate dessert cocktail

The Smoky Chocolate Maple Martini is a luxurious dessert cocktail that combines rich chocolate flavors and the enticing sweetness of maple syrup, all accented by a hint of smokiness. This sophisticated drink is perfect for special occasions or a cozy night in, offering a delightful balance of flavors that tantalizes the palate.

Ingredients Quantity
Vodka 2 oz
Chocolate Liqueur 1 oz
Maple Syrup 0.5 oz
Fresh Lemon Juice 0.5 oz
Smoked Sea Salt A pinch
Ice As needed
Cocoa Powder (for rim) As needed
Lemon Twist (for garnish) 1 twist

Instructions:

  1. Rim a martini glass with cocoa powder and set aside.
  2. In a shaker, combine vodka, chocolate liqueur, maple syrup, fresh lemon juice, and smoked sea salt with ice.
  3. Shake well and strain the mixture into the prepared martini glass.
  4. Garnish with a lemon twist and enjoy your Smoky Chocolate Maple Martini!

Charred Corn Whiskey Negroni

maple charred corn cocktail

The Maple & Charred Corn Whiskey Cocktail is an innovative and revitalizing drink that beautifully marries the sweet notes of maple syrup with the smoky essence of charred corn whiskey. This cocktail is perfect for those looking to impress at a gathering or simply to enjoy a unique twist on a classic whiskey drink. The combination of flavors creates a delightful balance that is both satisfying and memorable.

Ingredients Quantity
Charred Corn Whiskey 2 oz
Maple Syrup 0.5 oz
Fresh Lemon Juice 0.5 oz
Sweet Vermouth 1 oz
Angostura Bitters 2 dashes
Ice As needed
Corn Kernels (for garnish) 1 small handful
Lemon Wheel (for garnish) 1 wheel

Instructions:

  1. Fill a mixing glass with ice.
  2. Add charred corn whiskey, maple syrup, fresh lemon juice, sweet vermouth, and Angostura bitters to the mixing glass.
  3. Stir the mixture well until chilled.
  4. Strain into an old-fashioned glass filled with ice.
  5. Garnish with corn kernels and a lemon wheel, then enjoy your Maple & Charred Corn Whiskey Cocktail!

Maple & Charred Pear Sour

maple and charred pear sour

The Maple & Charred Pear Sour is a delightful variation on the classic whiskey sour that brings together the rich flavors of charred pears and the sweetness of maple syrup. This cocktail is not only invigorating but also showcases the unique essence of charred fruit, creating a luxurious drinking experience that’s perfect for any occasion.

Ingredients Quantity
Charred Corn Whiskey 2 oz
Maple Syrup 0.5 oz
Fresh Lemon Juice 0.75 oz
Charred Pear (pureed) 1 oz
Angostura Bitters 2 dashes
Ice As needed
Pear Slice (for garnish) 1 slice

Instructions:

  1. In a shaker, combine the charred corn whiskey, maple syrup, fresh lemon juice, charred pear puree, and Angostura bitters with ice.
  2. Shake well until the mixture is chilled.
  3. Strain into a rocks glass with ice.
  4. Garnish with a slice of pear, and savor your Maple & Charred Pear Sour!

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Hi! I’m Emily. I’m a cozy‑kitchen tinkerer turning everyday ingredients into crave‑worthy plates—quick sizzles, bright flavors, and zero fuss, always with a smile. Playlist on, whisk in hand, I chase comfort that tastes a little sparkly and a lot homemade—playful, practical, and unapologetically delicious.