11 Ninja Foodi Apple Crisp in Minutes

quick ninja foodi dessert

Classic Cinnamon Apple Crisp

crispy warm apple dessert

Ninja Foodi Apple Crisp is a delightful dessert that perfectly blends sweet and tart apples with a crispy, buttery topping. This dish is ideal for showcasing the flavors of fresh apples, and the Ninja Foodi brings out the fruit’s natural sweetness while providing a comforting, warm dish that’s perfect for any occasion.

Ingredients Quantity
Apples 6 cups, peeled and sliced
Granulated Sugar 1/2 cup
Ground Cinnamon 1 teaspoon
Lemon Juice 1 tablespoon
Rolled Oats 1 cup
All-Purpose Flour 1/2 cup
Brown Sugar 1/2 cup
Salt 1/4 teaspoon
Butter 1/2 cup, melted

Cooking Steps:

  1. Preheat the Ninja Foodi on the bake/roast setting at 350°F.
  2. In a mixing bowl, combine sliced apples, granulated sugar, cinnamon, and lemon juice; toss to coat.
  3. In another bowl, mix oats, flour, brown sugar, and salt. Stir in melted butter until crumbly.
  4. Place apple mixture into the Ninja Foodi pot, then sprinkle the oat topping evenly over the apples.
  5. Close the lid and set the cook time for 25-30 minutes, until the topping is golden brown and apples are tender.
  6. Once done, allow to cool slightly before serving. Enjoy your warm apple crisp!
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Caramel Apple Crisp

apple crisp with caramel
Ingredients Quantity
Apples 6 cups, peeled and sliced
Granulated Sugar 1/2 cup
Ground Cinnamon 1 teaspoon
Lemon Juice 1 tablespoon
Rolled Oats 1 cup
All-Purpose Flour 1/2 cup
Brown Sugar 1/2 cup
Salt 1/4 teaspoon
Butter 1/2 cup, melted
Caramel Sauce 1 cup

Cooking Steps:

  1. Preheat the Ninja Foodi on the bake/roast setting at 350°F.
  2. In a bowl, combine sliced apples, granulated sugar, cinnamon, lemon juice, and half of the caramel sauce; toss to coat.
  3. In another bowl, mix oats, flour, brown sugar, and salt. Stir in melted butter until crumbly.
  4. Place the apple mixture into the Ninja Foodi pot and sprinkle the oat topping evenly over the apples.
  5. Drizzle the remaining caramel sauce over the topping.
  6. Close the lid and set the cook time for 25-30 minutes, until the topping is golden and apples are tender.
  7. Allow to cool slightly before serving. Enjoy your warm caramel apple crisp!
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Nutty Maple Apple Crisp

nutty maple apple crisp

The Nutty Maple Apple Crisp is a delightful twist on a classic dessert, combining the sweet flavors of baked apples with a crunchy, nutty topping that’s enhanced by the rich taste of maple syrup. This comforting dish is perfect for family gatherings or cozy evenings at home, offering a warm and inviting aroma sure to please everyone.

Ingredients Quantity
Apples 6 cups, peeled and sliced
Granulated Sugar 1/2 cup
Ground Cinnamon 1 teaspoon
Lemon Juice 1 tablespoon
Rolled Oats 1 cup
All-Purpose Flour 1/2 cup
Brown Sugar 1/2 cup
Chopped Nuts (Walnuts or Pecans) 1/2 cup
Salt 1/4 teaspoon
Butter 1/2 cup, melted
Maple Syrup 1/3 cup

Cooking Steps:

  1. Preheat the Ninja Foodi on the bake/roast setting at 350°F.
  2. In a bowl, mix the sliced apples with granulated sugar, cinnamon, lemon juice, and half of the maple syrup; toss to coat.
  3. In another bowl, combine oats, flour, brown sugar, chopped nuts, and salt; stir in melted butter and remaining maple syrup until the mixture is crumbly.
  4. Spread the apple mixture into the Ninja Foodi pot and evenly sprinkle the oat topping over it.
  5. Close the lid and set the cook time for 25-30 minutes until the topping is golden and the apples are tender.
  6. Allow to cool slightly before serving. Enjoy your delicious Nutty Maple Apple Crisp!
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Berry-Infused Apple Crisp

berry apple crisp delight

Berry-Infused Apple Crisp is a delightful and colorful twist on the traditional apple crisp, incorporating the sweetness and tartness of mixed berries. This comforting dessert showcases the natural flavors of fresh fruits, topped with a crispy, golden crumble that adds a wonderful texture and richness. It’s a perfect way to elevate the classic apple crisp for any occasion, making it a delightful treat for both family and friends.

Ingredients Quantity
Apples 4 cups, peeled and sliced
Mixed Berries (blueberries, raspberries, strawberries) 2 cups
Granulated Sugar 1/2 cup
Ground Cinnamon 1 teaspoon
Lemon Juice 1 tablespoon
Rolled Oats 1 cup
All-Purpose Flour 1/2 cup
Brown Sugar 1/2 cup
Chopped Nuts (Almonds or Pecans) 1/2 cup
Salt 1/4 teaspoon
Butter 1/2 cup, melted

Cooking Steps:

  1. Preheat the Ninja Foodi on the bake/roast setting at 350°F.
  2. In a bowl, combine the sliced apples and mixed berries with granulated sugar, cinnamon, lemon juice; toss to coat.
  3. In another bowl, mix the oats, flour, brown sugar, chopped nuts, and salt; stir in melted butter until crumbly.
  4. Spread the fruit mixture in the Ninja Foodi pot and sprinkle the oat topping evenly over it.
  5. Close the lid and cook for 25-30 minutes until the topping is golden and the fruit is bubbling.
  6. Allow to cool slightly before serving. Enjoy your Berry-Infused Apple Crisp!
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oatmeal cookie apple crisp

Oatmeal Cookie Apple Crisp is a delightful fusion of classic apple crisp and the comforting flavors of oatmeal cookies. This dessert combines tender baked apples with a chewy, cookie-like topping, making it an irresistible treat for any occasion. With its warm and gooey filling, paired with a crunchy oat topping, this dish will surely become a favorite among family and friends.

Ingredients Quantity
Apples 4 cups, peeled and sliced
Granulated Sugar 1/2 cup
Ground Cinnamon 1 teaspoon
Lemon Juice 1 tablespoon
Rolled Oats 1 cup
All-Purpose Flour 3/4 cup
Brown Sugar 1/2 cup
Chopped Nuts (Walnuts or Pecans) 1/2 cup
Salt 1/4 teaspoon
Butter 1/2 cup, melted
Vanilla Extract 1 teaspoon

Cooking Steps:

  1. Preheat the Ninja Foodi on the bake/roast setting at 350°F.
  2. In a bowl, mix the sliced apples with granulated sugar, cinnamon, and lemon juice; toss to coat.
  3. In another bowl, combine oats, flour, brown sugar, chopped nuts, and salt; stir in melted butter and vanilla until the mixture resembles coarse crumbs.
  4. Spread the apple mixture evenly in the Ninja Foodi pot and sprinkle the oatmeal cookie topping over it.
  5. Close the lid and cook for 25-30 minutes until the topping is golden and the apples are tender.
  6. Let cool slightly before serving. Enjoy your Oatmeal Cookie Apple Crisp!
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Chocolate Chip Apple Crisp

chocolate chip apple crisp

Chocolate Chip Apple Crisp is a delicious twist on the traditional apple crisp that incorporates rich chocolate chips into the mix. This dessert combines the sweetness of baked apples with the indulgence of melted chocolate, all topped with a crunchy, buttery oat mixture. Perfect for apple lovers and chocolate aficionados alike, this dessert will satisfy your cravings and become a popular addition to your dessert repertoire.

Ingredients Quantity
Apples 4 cups, peeled and sliced
Granulated Sugar 1/2 cup
Ground Cinnamon 1 teaspoon
Lemon Juice 1 tablespoon
Rolled Oats 1 cup
All-Purpose Flour 3/4 cup
Brown Sugar 1/2 cup
Chopped Nuts (Walnuts or Pecans) 1/2 cup
Salt 1/4 teaspoon
Butter 1/2 cup, melted
Vanilla Extract 1 teaspoon
Semi-Sweet Chocolate Chips 1 cup

Cooking Steps:

  1. Preheat the Ninja Foodi on the bake/roast setting at 350°F.
  2. In a bowl, mix sliced apples with granulated sugar, cinnamon, and lemon juice; toss to coat.
  3. In another bowl, combine oats, flour, brown sugar, chopped nuts, and salt; stir in melted butter and vanilla until crumbly.
  4. Fold in chocolate chips, then spread the apple mixture in the Ninja Foodi pot and sprinkle the oat mixture on top.
  5. Close the lid and cook for 25-30 minutes until topping is golden and apples are tender.
  6. Let cool slightly before serving. Enjoy your Chocolate Chip Apple Crisp!
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Coconut Almond Apple Crisp

tropical coconut almond crisp

Coconut Almond Apple Crisp is a delightful and tropical twist on the classic apple crisp that brings together the flavors of sweet coconut and nutty almonds. This dessert not only features the warm, spiced apples but also a crunchy topping that complements the filling perfectly, making it an excellent choice for any dessert enthusiast looking for something a little different.

Ingredients Quantity
Apples 4 cups, peeled and sliced
Granulated Sugar 1/2 cup
Ground Cinnamon 1 teaspoon
Lemon Juice 1 tablespoon
Rolled Oats 1 cup
All-Purpose Flour 3/4 cup
Brown Sugar 1/2 cup
Sliced Almonds 1/2 cup
Sweetened Shredded Coconut 1 cup
Salt 1/4 teaspoon
Butter 1/2 cup, melted
Vanilla Extract 1 teaspoon

Cooking Steps:

  1. Preheat the Ninja Foodi on the bake/roast setting at 350°F.
  2. In a bowl, mix the sliced apples with granulated sugar, cinnamon, and lemon juice; toss to coat evenly.
  3. In another bowl, combine oats, flour, brown sugar, sliced almonds, shredded coconut, and salt; stir in melted butter and vanilla until the mixture is crumbly.
  4. Spread the apple mixture in the Ninja Foodi pot and sprinkle the oat mixture on top.
  5. Close the lid and bake for 25-30 minutes until the topping is golden and the apples are tender.
  6. Allow to cool slightly before serving. Enjoy your Coconut Almond Apple Crisp!
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Spiced Pumpkin Apple Crisp

spiced pumpkin apple crisp

Ninja Foodi Apple Crisp is a comforting and delicious dessert that combines the flavors of sweet, spiced apples with a crunchy topping, all made conveniently in your Ninja Foodi. The combination of warm cinnamon and nutmeg creates an inviting aroma, making it a perfect treat for any occasion, especially during the fall season.

Ingredients Quantity
Apples 4 cups, peeled and sliced
Granulated Sugar 1/2 cup
Ground Cinnamon 1 teaspoon
Ground Nutmeg 1/4 teaspoon
Lemon Juice 1 tablespoon
Rolled Oats 1 cup
All-Purpose Flour 3/4 cup
Brown Sugar 1/2 cup
Salt 1/4 teaspoon
Butter 1/2 cup, melted
Vanilla Extract 1 teaspoon

Cooking Steps:

  1. Preheat the Ninja Foodi on the bake/roast setting at 350°F.
  2. In a bowl, combine the sliced apples, granulated sugar, cinnamon, nutmeg, and lemon juice; toss to coat evenly.
  3. In another bowl, mix together oats, flour, brown sugar, and salt; stir in melted butter and vanilla until crumbly.
  4. Layer the apple mixture in the Ninja Foodi pot, then sprinkle the oat mixture on top.
  5. Close the lid and bake for 25-30 minutes, or until the topping is golden and the apples are tender.
  6. Allow to cool slightly before serving. Enjoy your delicious Ninja Foodi Apple Crisp!
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Peanut Butter Apple Crisp

peanut butter apple dessert

Peanut Butter Apple Crisp is a delightful twist on the classic apple crisp, bringing together the rich, creamy flavor of peanut butter with sweet, tender apples and a crunchy topping. This dish offers a perfect blend of textures and flavors, making it a comforting dessert that is sure to please both peanut butter lovers and apple enthusiasts alike.

Ingredients Quantity
Apples 4 cups, peeled and sliced
Granulated Sugar 1/2 cup
Ground Cinnamon 1 teaspoon
Ground Nutmeg 1/4 teaspoon
Lemon Juice 1 tablespoon
Rolled Oats 1 cup
All-Purpose Flour 3/4 cup
Brown Sugar 1/2 cup
Salt 1/4 teaspoon
Butter 1/4 cup, melted
Peanut Butter 1/2 cup
Vanilla Extract 1 teaspoon

Cooking Steps:

  1. Preheat the Ninja Foodi on the bake/roast setting at 350°F.
  2. In a bowl, mix sliced apples, granulated sugar, cinnamon, nutmeg, and lemon juice until evenly coated.
  3. In another bowl, combine oats, flour, brown sugar, salt, melted butter, peanut butter, and vanilla, mixing until crumbly.
  4. Layer the apple mixture in the Ninja Foodi pot and sprinkle the peanut butter oat mixture on top.
  5. Close the lid and bake for 25-30 minutes, until the topping is golden and apples are tender.
  6. Allow to cool slightly before serving. Enjoy your Peanut Butter Apple Crisp!
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Gingerbread Apple Crisp

gingerbread spiced apple dessert

Gingerbread Apple Crisp is a delightful and cozy dessert that combines the warm spices of gingerbread with sweet, tender apples and a crunchy topping. This variation of the classic apple crisp is perfect for the fall and winter seasons, providing a comforting treat that warms the heart and brings the aroma of the holidays to your kitchen.

Ingredients Quantity
Apples 4 cups, peeled and sliced
Granulated Sugar 1/2 cup
Ground Cinnamon 1 teaspoon
Ground Ginger 1 teaspoon
Ground Nutmeg 1/4 teaspoon
Brown Sugar 1/2 cup
Rolled Oats 1 cup
All-Purpose Flour 3/4 cup
Salt 1/4 teaspoon
Butter 1/4 cup, melted
Molasses 1/4 cup
Vanilla Extract 1 teaspoon

Cooking Steps:

  1. Preheat the Ninja Foodi on the bake/roast setting at 350°F.
  2. In a bowl, combine sliced apples, granulated sugar, cinnamon, ginger, and nutmeg until the apples are well coated.
  3. In another bowl, mix together oats, flour, brown sugar, salt, melted butter, molasses, and vanilla until crumbly.
  4. Layer the apple mixture in the Ninja Foodi pot and top with the gingerbread oat mixture.
  5. Close the lid and bake for 25-30 minutes until the topping is golden and the apples are tender.
  6. Let it cool slightly before serving. Enjoy your Gingerbread Apple Crisp!

Vanilla Chai Apple Crisp

vanilla chai spiced apple crisp

Vanilla Chai Apple Crisp is a fragrant and delicious dessert that merges the warmth of chai spices with the sweetness of baked apples. This cozy treat is perfect for any season, offering a delightful twist on the classic apple crisp with notes of vanilla, cinnamon, cardamom, and ginger. It’s easy to prepare in the Ninja Foodi, making it a convenient option for gatherings or a comforting evening at home.

Ingredients Quantity
Apples 4 cups, peeled and sliced
Granulated Sugar 1/2 cup
Ground Cinnamon 1 teaspoon
Ground Cardamom 1/2 teaspoon
Ground Ginger 1/2 teaspoon
Ground Nutmeg 1/4 teaspoon
Brown Sugar 1/2 cup
Rolled Oats 1 cup
All-Purpose Flour 3/4 cup
Salt 1/4 teaspoon
Butter 1/4 cup, melted
Vanilla Extract 1 teaspoon
Chai Tea Bags (optional) 1-2 bags (steeped in water)

Cooking Steps:

  1. Preheat the Ninja Foodi on the bake/roast setting at 350°F.
  2. In a bowl, combine sliced apples, granulated sugar, cinnamon, cardamom, ginger, and nutmeg until the apples are well coated.
  3. In another bowl, mix rolled oats, flour, brown sugar, salt, melted butter, and vanilla until crumbly.
  4. Layer the apple mixture in the Ninja Foodi pot and top with the oat mixture.
  5. If using, pour the chai-infused water over the apple layer.
  6. Close the lid and bake for 25-30 minutes until the topping is golden and the apples are tender.
  7. Allow it to cool slightly before serving. Enjoy your Vanilla Chai Apple Crisp!

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Hi! I’m Emily. I’m a cozy‑kitchen tinkerer turning everyday ingredients into crave‑worthy plates—quick sizzles, bright flavors, and zero fuss, always with a smile. Playlist on, whisk in hand, I chase comfort that tastes a little sparkly and a lot homemade—playful, practical, and unapologetically delicious.