Creamy Cheddar Green Bean Casserole
Creamy Cheddar Green Bean Casserole is a delightful twist on the classic holiday favorite. This comforting dish combines tender green beans with a rich and creamy cheddar sauce, all topped with crispy onions for a perfect blend of flavors and textures. It’s an excellent side dish that will surely impress at your next family gathering or festive celebration.
| Ingredients | Quantity |
|---|---|
| Fresh green beans | 1 lb |
| Cream of mushroom soup | 1 can (10.5 oz) |
| Cheddar cheese, shredded | 1 ½ cups |
| Milk | ½ cup |
| Soy sauce | 1 tbsp |
| Garlic powder | ½ tsp |
| Black pepper | ¼ tsp |
| Crispy fried onions | 1 cup |
| Olive oil (for greasing) | As needed |
Instructions:
- Preheat your oven to 350°F (175°C) and grease a baking dish with olive oil.
- In a large mixing bowl, combine the fresh green beans, cream of mushroom soup, shredded cheddar cheese, milk, soy sauce, garlic powder, and black pepper. Mix well.
- Pour the mixture into the prepared baking dish and spread it evenly.
- Bake in the preheated oven for 25 minutes.
- Remove the casserole from the oven, sprinkle the crispy fried onions on top, and return to the oven for an additional 10 minutes or until golden brown and bubbling.
- Let cool for a few minutes before serving. Enjoy your creamy cheddar green bean casserole!
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Garlic Parmesan Green Bean Bake
Garlic Parmesan Green Bean Bake is a scrumptious side dish that elevates the standard green bean casserole with the bold flavors of garlic and parmesan. The dish features fresh green beans baked to perfection, creating a delightful combination of creamy and cheesy goodness topped with a crispy, garlicky breadcrumb layer. This savory bake is perfect for holiday meals or any family gathering.
| Ingredients | Quantity |
|---|---|
| Fresh green beans | 1 lb |
| Heavy cream | ½ cup |
| Garlic, minced | 2 cloves |
| Parmesan cheese, grated | 1 cup |
| Italian seasoning | 1 tsp |
| Breadcrumbs | ½ cup |
| Olive oil (for drizzling) | As needed |
| Salt | To taste |
| Black pepper | To taste |
Instructions:
- Preheat your oven to 375°F (190°C) and grease a baking dish.
- In a large bowl, combine the fresh green beans, heavy cream, minced garlic, half of the parmesan cheese, Italian seasoning, salt, and black pepper. Mix well.
- Pour the green bean mixture into the prepared baking dish and spread evenly.
- In a separate bowl, mix the breadcrumbs with the remaining parmesan cheese and a drizzle of olive oil until combined. Sprinkle this mixture on top of the green beans.
- Bake in the oven for 25-30 minutes, or until the top is golden brown and the beans are tender.
- Allow to cool slightly before serving. Enjoy your Garlic Parmesan Green Bean Bake!
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Spicy Ranch Green Bean Casserole
Spicy Ranch Green Bean Casserole is a zesty twist on the classic green bean dish, perfect for those who enjoy a little kick in their food. This casserole combines fresh green beans with a creamy ranch dressing and spicy elements, all baked to perfection for a satisfying side that will stand out on any dinner table.
| Ingredients | Quantity |
|---|---|
| Fresh green beans | 1 lb |
| Cream of mushroom soup | 1 can (10.5 oz) |
| Ranch dressing | ½ cup |
| Spicy pepper jack cheese | 1 cup, shredded |
| Fried onions | 1 cup |
| Salt | To taste |
| Black pepper | To taste |
Instructions:
- Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- In a large bowl, combine the fresh green beans, cream of mushroom soup, ranch dressing, half of the spicy pepper jack cheese, salt, and black pepper. Mix until well combined.
- Pour the mixture into the prepared baking dish and spread evenly.
- Top with the remaining spicy pepper jack cheese and sprinkle fried onions on top.
- Bake for 30-35 minutes, or until the casserole is bubbly and golden brown.
- Let it cool for a few minutes before serving. Enjoy your Spicy Ranch Green Bean Casserole!
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Bacon and Cream Cheese Green Bean Delight
Bacon and Cream Cheese Green Bean Delight is a rich and flavorful casserole combining tender green beans with the savory taste of crispy bacon and creamy cheese. This dish offers a fantastic blend of textures and flavors that will elevate any meal and become an instant favorite at gatherings.
| Ingredients | Quantity |
|---|---|
| Fresh green beans | 1 lb |
| Cream cheese | 8 oz |
| Cooked bacon (crumbled) | 6 slices |
| Sour cream | ½ cup |
| Shredded cheddar cheese | 1 cup |
| Garlic powder | 1 tsp |
| Salt | To taste |
| Black pepper | To taste |
| Fried onions | ½ cup (for topping) |
Instructions:
- Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- In a large bowl, mix cream cheese, sour cream, garlic powder, salt, and black pepper until smooth.
- Fold in the fresh green beans and crumbled bacon, mixing until well combined.
- Pour the mixture into the prepared baking dish and spread evenly.
- Top with shredded cheddar cheese and fried onions.
- Bake for 25-30 minutes, or until the cheese is melted and bubbly. Let cool slightly before serving. Enjoy your Bacon and Cream Cheese Green Bean Delight!
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Herbed Potato and Green Bean Casserole
Herbed Potato and Green Bean Casserole is a comforting and hearty dish that combines tender green beans with creamy potatoes, infused with a blend of aromatic herbs. This casserole is perfect for family gatherings or cozy dinners, offering a delightful combination of flavors and textures.
| Ingredients | Quantity |
|---|---|
| Fresh green beans | 1 lb |
| Potatoes (peeled and cubed) | 2 cups |
| Onion (diced) | 1 medium |
| Garlic (minced) | 2 cloves |
| Vegetable broth | 1 cup |
| Heavy cream | ½ cup |
| Fresh thyme (chopped) | 1 tsp |
| Fresh rosemary (chopped) | 1 tsp |
| Salt | To taste |
| Black pepper | To taste |
| Grated Parmesan cheese | ½ cup |
| Olive oil | 2 tbsp |
Instructions:
- Preheat the oven to 375°F (190°C) and grease a 9×13-inch baking dish.
- In a large pot, boil the cubed potatoes until fork-tender, then drain and set aside.
- Sauté onion and garlic in olive oil until fragrant, then add the green beans and cook for a few more minutes.
- In a large mixing bowl, combine the cooked potatoes, sautéed vegetables, vegetable broth, heavy cream, thyme, rosemary, salt, and pepper.
- Pour the mixture into the prepared baking dish, then top with grated Parmesan cheese.
- Bake for 30-35 minutes, or until the top is golden brown and bubbly. Allow to cool for a few minutes before serving. Enjoy your Herbed Potato and Green Bean Casserole!
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Cheesy Onion and Green Bean Bake
Cheesy Onion and Green Bean Bake is a comforting and savory dish that brings together fresh green beans, melted cheese, and caramelized onions for a delightful flavor combination. This recipe is perfect as a side dish for family dinners or holiday gatherings, providing a rich and creamy texture that pairs well with various main courses.
| Ingredients | Quantity |
|---|---|
| Fresh green beans | 1 lb |
| Onion (sliced) | 1 medium |
| Cream of mushroom soup | 1 can (10.5 oz) |
| Cheddar cheese (shredded) | 1 cup |
| Milk | ½ cup |
| Breadcrumbs | ½ cup |
| Olive oil | 2 tbsp |
| Salt | To taste |
| Black pepper | To taste |
Instructions:
- Preheat the oven to 350°F (175°C) and grease a 2-quart baking dish.
- In a skillet, heat olive oil and sauté the sliced onion until golden brown.
- In a mixing bowl, combine the sautéed onions, green beans, cream of mushroom soup, milk, salt, and pepper.
- Pour the mixture into the prepared baking dish, then sprinkle the shredded cheddar cheese on top.
- Finish by topping with breadcrumbs and bake for 25-30 minutes, or until bubbly and golden brown. Allow to cool slightly before serving. Enjoy your Cheesy Onion and Green Bean Bake!
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Southern Style Green Bean Casserole
Southern Style Green Bean Casserole is a classic comfort dish that features tender green beans baked in a creamy sauce and topped with crispy fried onions. This recipe embodies the rich flavors of Southern cooking and is perfect for family gatherings, potlucks, or any occasion that calls for a hearty side dish.
| Ingredients | Quantity |
|---|---|
| Fresh green beans | 1 lb |
| Cream of mushroom soup | 1 can (10.5 oz) |
| Milk | ½ cup |
| Fried onions | 1 cup |
| Salt | To taste |
| Black pepper | To taste |
| Garlic powder | ½ tsp |
| Cheddar cheese (optional) | ½ cup (shredded) |
Instructions:
- Preheat the oven to 350°F (175°C) and grease a 2-quart baking dish.
- In a mixing bowl, combine fresh green beans, cream of mushroom soup, milk, salt, black pepper, and garlic powder.
- Pour the mixture into the prepared baking dish and top with half of the fried onions.
- If using, sprinkle shredded cheddar cheese on top and finish with the remaining fried onions.
- Bake for 25-30 minutes until hot and bubbly. Allow to cool slightly before serving. Enjoy your Southern Style Green Bean Casserole!
