15 Pumpkin & Dried Galangal Gingerbread Martini for Asian Spice

pumpkin galangal gingerbread martini

Classic Pumpkin & Dried Galangal Gingerbread Martini

festive pumpkin gingerbread martini

The Pumpkin & Dried Galangal Gingerbread Martini is a festive and unique cocktail that captures the essence of fall with its rich, spicy flavors. This delightful drink combines the warmth of gingerbread and pumpkin with the exotic notes of dried galangal, making it perfect for holiday gatherings or cozy nights in. With its creamy texture and vibrant flavors, this martini is sure to impress your guests.

Ingredients Quantity
Pumpkin puree 2 oz
Vodka 1.5 oz
Ginger liqueur 1 oz
Dried galangal powder 1/2 tsp
Heavy cream 1 oz
Maple syrup 1/2 oz
Ground cinnamon 1/4 tsp
Ice As needed
Crushed gingerbread cookies For garnish
Cinnamon stick (optional) For garnish
  1. In a cocktail shaker, combine the pumpkin puree, vodka, ginger liqueur, dried galangal powder, heavy cream, maple syrup, and ground cinnamon.
  2. Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
  3. Strain the mixture into a martini glass.
  4. Garnish with crushed gingerbread cookies and a cinnamon stick, if desired.
  5. Serve immediately and enjoy your festive cocktail!
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Spiced Coconut Cream Variation

tropical spiced coconut martini

The Spiced Coconut Cream Variation of the Pumpkin & Dried Galangal Gingerbread Martini is a tropical twist on the classic fall-inspired cocktail, blending the richness of pumpkin and spices with creamy coconut. This invigorating variation brings a taste of the tropics to the holiday season, making it a delightful drink for any gathering or cozy night in. The coconut cream adds a smooth, velvety texture that pairs wonderfully with the warm spice notes.

Ingredients Quantity
Pumpkin puree 2 oz
Vodka 1.5 oz
Ginger liqueur 1 oz
Dried galangal powder 1/2 tsp
Coconut cream 1 oz
Maple syrup 1/2 oz
Ground cinnamon 1/4 tsp
Ice As needed
Grated coconut (for garnish) For garnish
Cinnamon stick (optional) For garnish
  1. In a cocktail shaker, combine the pumpkin puree, vodka, ginger liqueur, dried galangal powder, coconut cream, maple syrup, and ground cinnamon.
  2. Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
  3. Strain the mixture into a martini glass.
  4. Garnish with grated coconut and a cinnamon stick, if desired.
  5. Serve immediately and enjoy your tropical-inspired cocktail!
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Matcha Pumpkin Gingerbread Martini

matcha pumpkin gingerbread cocktail

The Matcha Pumpkin Gingerbread Martini is a vibrant and unique cocktail that marries the earthy notes of matcha with the warm spices of gingerbread and the seasonal flavor of pumpkin. This delightful drink is perfect for those looking to enjoy a fresh twist on a classic fall beverage, combining the healthful benefits of matcha with the cozy comforts of pumpkin and spices. Ideal for holiday gatherings or a cozy evening at home, this martini is sure to impress with its beautiful green hue and rich flavors.

Ingredients Quantity
Pumpkin puree 2 oz
Vodka 1.5 oz
Ginger liqueur 1 oz
Matcha powder 1 tsp
Maple syrup 1/2 oz
Ground ginger 1/4 tsp
Ground cinnamon 1/4 tsp
Ice As needed
Whipped cream (for garnish) For garnish
Ground matcha (for garnish) For garnish
  1. In a cocktail shaker, combine the pumpkin puree, vodka, ginger liqueur, matcha powder, maple syrup, ground ginger, and ground cinnamon.
  2. Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
  3. Strain the mixture into a martini glass.
  4. Garnish with a dollop of whipped cream and a sprinkle of ground matcha, if desired.
  5. Serve immediately and savor your delightful matcha-infused creation!
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Cinnamon Maple Pumpkin Martini

festive pumpkin ginger martini

The Pumpkin & Dried Galangal Gingerbread Martini is a festive and aromatic cocktail that layers the comforting flavors of pumpkin and traditional gingerbread with the warm, fragrant notes of dried galangal. This unique twist on a classic martini brings an exotic element to your holiday gatherings or cozy evenings at home. With its rich and inviting flavors, this drink is sure to be a holiday favorite.

Ingredients Quantity
Pumpkin puree 2 oz
Vodka 1.5 oz
Ginger liqueur 1 oz
Dried galangal powder 1 tsp
Maple syrup 1/2 oz
Ground ginger 1/4 tsp
Ground cinnamon 1/4 tsp
Ice As needed
Whipped cream (for garnish) For garnish
Ground galangal (for garnish) For garnish
  1. In a cocktail shaker, combine the pumpkin puree, vodka, ginger liqueur, dried galangal powder, maple syrup, ground ginger, and ground cinnamon.
  2. Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
  3. Strain the mixture into a martini glass.
  4. Garnish with a dollop of whipped cream and a sprinkle of ground galangal, if desired.
  5. Serve immediately and enjoy this exotic, spiced delight!
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Chai-Spiced Pumpkin & Gingerbread Delight

warm chai spiced pumpkin dessert

The Chai-Spiced Pumpkin & Gingerbread Delight is a warm, comforting dessert that beautifully marries the flavors of pumpkin with the aromatic spices found in chai. This delightful treat captures the essence of cozy autumn evenings and makes for a perfect culminative dish at any festive gathering. With its soft texture and rich, spiced flavor profile, it’s sure to be a hit with your family and friends.

Ingredients Quantity
Pumpkin puree 1 cup
All-purpose flour 1 cup
Brown sugar 1/2 cup
Baking powder 1 tsp
Baking soda 1/2 tsp
Ground cinnamon 1 tsp
Ground ginger 1 tsp
Ground cardamom 1/2 tsp
Ground cloves 1/4 tsp
Eggs 2 large
Milk 1/2 cup
Vegetable oil 1/4 cup
Vanilla extract 1 tsp
Whipped cream (for serving) Optional
Crushed gingerbread cookies (for garnish) Optional
  1. Preheat your oven to 350°F (175°C) and grease a baking dish or line it with parchment paper.
  2. In a large bowl, whisk together the pumpkin puree, eggs, milk, vegetable oil, and vanilla extract until smooth.
  3. In another bowl, combine the flour, brown sugar, baking powder, baking soda, cinnamon, ginger, cardamom, and cloves.
  4. Gradually add the dry ingredients to the pumpkin mixture, stirring until just combined.
  5. Pour the batter into the prepared baking dish and smooth the top.
  6. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
  7. Allow to cool slightly before serving with a dollop of whipped cream and a sprinkle of crushed gingerbread cookies on top, if desired. Enjoy your Chai-Spiced Pumpkin & Gingerbread Delight!
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Lemongrass-Infused Pumpkin Martini

pumpkin gingerbread cocktail delight

The Pumpkin & Dried Galangal Gingerbread Martini is a unique and flavorful cocktail that beautifully combines the warm, spicy notes of gingerbread with the earthy sweetness of pumpkin. This festive drink is perfect for autumn gatherings or holiday celebrations, offering a delightful twist on traditional martinis that will charm your guests and tantalize their taste buds.

Ingredients Quantity
Pumpkin puree 1 oz
Vodka 2 oz
Dried galangal powder 1/2 tsp
Ginger liqueur 1 oz
Maple syrup 1/2 oz
Ground cinnamon 1/4 tsp
Heavy cream (for garnish) Optional
Crushed gingerbread cookies (for garnish) Optional
  1. In a cocktail shaker, combine the pumpkin puree, vodka, dried galangal powder, ginger liqueur, maple syrup, and ground cinnamon.
  2. Fill the shaker with ice and shake vigorously until well chilled and combined.
  3. Strain the mixture into a chilled martini glass.
  4. If desired, garnish with a dollop of heavy cream and a sprinkle of crushed gingerbread cookies.
  5. Serve immediately and enjoy your Pumpkin & Dried Galangal Gingerbread Martini!
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Cardamom & Clove Pumpkin Gingerbread Martini

spiced pumpkin gingerbread martini

The Cardamom & Clove Pumpkin Gingerbread Martini is an aromatic and indulgent cocktail that brings together the essence of pumpkin spice, with a distinct twist from cardamom and clove. This delightful drink is perfect for cozy evenings or festive gatherings and will surely impress your guests with its rich, fragrant flavors reminiscent of traditional gingerbread.

Ingredients Quantity
Pumpkin puree 1 oz
Vodka 2 oz
Ground cardamom 1/4 tsp
Ground cloves 1/4 tsp
Ginger liqueur 1 oz
Maple syrup 1/2 oz
Ground nutmeg 1/4 tsp
Heavy cream (for garnish) Optional
Crushed gingerbread cookies (for garnish) Optional
  1. In a cocktail shaker, combine the pumpkin puree, vodka, ground cardamom, ground cloves, ginger liqueur, maple syrup, and ground nutmeg.
  2. Fill the shaker with ice and shake vigorously until chilled and well combined.
  3. Strain the mixture into a chilled martini glass.
  4. Optionally, garnish with a dollop of heavy cream and a sprinkle of crushed gingerbread cookies.
  5. Serve immediately and enjoy your Cardamom & Clove Pumpkin Gingerbread Martini!
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Thai Basil Pumpkin Twist

pumpkin galangal gingerbread martini

The Pumpkin & Dried Galangal Gingerbread Martini is a unique twist on the classic gingerbread martini, featuring the warm flavors of pumpkin and the aromatic spice of dried galangal. This cocktail is perfect for autumn and winter celebrations, offering a delightful fusion of spices and a hint of earthiness that is sure to warm your guests’ spirits and invigorate their taste buds.

Ingredients Quantity
Pumpkin puree 1 oz
Vodka 2 oz
Dried galangal (ground) 1/4 tsp
Ground ginger 1/4 tsp
Ginger liqueur 1 oz
Maple syrup 1/2 oz
Ground cinnamon 1/4 tsp
Heavy cream (for garnish) Optional
Crushed gingerbread cookies (for garnish) Optional
  1. In a cocktail shaker, combine the pumpkin puree, vodka, ground galangal, ground ginger, ginger liqueur, maple syrup, and ground cinnamon.
  2. Fill the shaker with ice and shake vigorously until well chilled and combined.
  3. Strain the mix into a chilled martini glass.
  4. Optionally, garnish with a dollop of heavy cream and a sprinkle of crushed gingerbread cookies.
  5. Serve immediately and enjoy your Pumpkin & Dried Galangal Gingerbread Martini!
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Honey Ginger Pumpkin Martini

festive pumpkin ginger cocktail

The Honey Ginger Pumpkin Martini is a delightful cocktail that blends the rich flavors of pumpkin with the sweetness of honey and the warmth of ginger. This drink not only serves as a festive treat for fall and winter gatherings but also brings a comforting and vibrant element to any cocktail hour. Perfect for those who appreciate a touch of sweetness balanced with the earthiness of pumpkin, it’s sure to be a hit with your guests.

Ingredients Quantity
Pumpkin puree 1 oz
Vodka 2 oz
Honey 1/2 oz
Fresh ginger (grated) 1 tsp
Ginger liqueur 1 oz
Lemon juice 1/2 oz
Ground cinnamon 1/4 tsp
Ice As needed
Cinnamon stick (for garnish) Optional
Whipped cream (for garnish) Optional
  1. In a cocktail shaker, combine the pumpkin puree, vodka, honey, grated fresh ginger, ginger liqueur, lemon juice, and ground cinnamon.
  2. Add ice to the shaker and shake thoroughly until well chilled and combined.
  3. Strain the mixture into a chilled martini glass.
  4. Optionally, garnish with a cinnamon stick and a dollop of whipped cream.
  5. Serve immediately and enjoy your Honey Ginger Pumpkin Martini!
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Black Sesame Pumpkin Gingerbread Cocktail

pumpkin gingerbread cocktail delight

The Pumpkin & Dried Galangal Gingerbread Martini is a unique and aromatic cocktail that combines the classic flavors of gingerbread with the rich, seasonal essence of pumpkin. This cocktail is a perfect blend of warming spices, making it an ideal choice for cozy fall and winter evenings. The addition of dried galangal ginger adds a distinctive twist that elevates the traditional gingerbread flavor, creating a delightful experience in every sip.

Ingredients Quantity
Pumpkin puree 1 oz
Vodka 2 oz
Dried galangal ginger (ground) 1/2 tsp
Ginger liqueur 1 oz
Maple syrup 1/2 oz
Lemon juice 1/2 oz
Ground cinnamon 1/4 tsp
Ice As needed
Crushed graham crackers (for rimming glass) Optional
Whipped cream (for garnish) Optional
  1. Rim the edge of a martini glass with crushed graham crackers if desired.
  2. In a cocktail shaker, combine pumpkin puree, vodka, ground galangal ginger, ginger liqueur, maple syrup, lemon juice, and ground cinnamon.
  3. Add ice to the shaker and shake well until the mixture is chilled and combined.
  4. Strain the mixture into the prepared martini glass.
  5. Optionally, top with a dollop of whipped cream and serve immediately. Enjoy your Pumpkin & Dried Galangal Gingerbread Martini!

Tamarind & Ginger Pumpkin Martini

exotic pumpkin ginger cocktail

The Tamarind & Ginger Pumpkin Martini is a vibrant and tangy cocktail that beautifully marries the rich flavors of pumpkin with the sweetness of tamarind and the heat of ginger. This cocktail is perfect for those looking to add an exotic twist to their fall libations, offering a delightful balance of sweet and sour notes, making it a standout choice for festive gatherings or cozy nights in.

Ingredients Quantity
Pumpkin puree 1 oz
Vodka 2 oz
Tamarind paste 1/2 oz
Fresh ginger (grated) 1 tsp
Simple syrup 1/2 oz
Lemon juice 1/2 oz
Ground ginger 1/4 tsp
Ice As needed
Cinnamon stick (for garnish) Optional
  1. In a cocktail shaker, combine pumpkin puree, vodka, tamarind paste, grated fresh ginger, simple syrup, lemon juice, and ground ginger.
  2. Add ice to the shaker and shake vigorously until well combined and chilled.
  3. Strain the mixture into a chilled martini glass.
  4. Garnish with a cinnamon stick if desired and serve immediately. Enjoy your Tamarind & Ginger Pumpkin Martini!

Sichuan Peppercorn Pumpkin Blush

pumpkin gingerbread cocktail delight

The Pumpkin & Dried Galangal Gingerbread Martini is an enchanting cocktail that combines the warm spices of gingerbread with the rich, autumnal flavors of pumpkin and the unique, aromatic notes of dried galangal. This delightful mix is perfect for cozy evenings, holiday gatherings, or simply enjoying a taste of fall in a glass. Its smooth, spiced flavor profile will surely bring comfort and joy to any festive occasion.

Ingredients Quantity
Pumpkin puree 1 oz
Vodka 2 oz
Dried galangal (ground) 1/2 tsp
Fresh ginger (grated) 1 tsp
Simple syrup 1/2 oz
Lemon juice 1/2 oz
Ground cinnamon 1/4 tsp
Ice As needed
Gingerbread cookie (for garnish) Optional
  1. In a cocktail shaker, combine pumpkin puree, vodka, ground dried galangal, grated fresh ginger, simple syrup, lemon juice, and ground cinnamon.
  2. Add ice to the shaker and shake vigorously until the mixture is well combined and chilled.
  3. Strain the mixture into a chilled martini glass.
  4. Garnish with a small gingerbread cookie if desired, and serve immediately. Enjoy your Pumpkin & Dried Galangal Gingerbread Martini!

Yuzu Pumpkin Gingerbread Fusion

unique autumn cocktail fusion

The Yuzu Pumpkin Gingerbread Fusion is a delightful cocktail that brings together the enchanting flavors of pumpkin and gingerbread with a revitalizing twist of yuzu. This unique mix creates a fusion that is both comforting and invigorating, making it the perfect drink for autumn gatherings or holiday celebrations. With its balance of warm spices and citrusy brightness, this cocktail is sure to be a crowd-pleaser.

Ingredients Quantity
Pumpkin puree 1 oz
Vodka 2 oz
Yuzu juice 1 oz
Dried galangal (ground) 1/4 tsp
Fresh ginger (grated) 1 tsp
Simple syrup 1/2 oz
Ground cinnamon 1/4 tsp
Ice As needed
Gingerbread cookie (for garnish) Optional
  1. In a cocktail shaker, combine pumpkin puree, vodka, yuzu juice, ground dried galangal, grated fresh ginger, simple syrup, and ground cinnamon.
  2. Add ice to the shaker and shake well until the mixture is thoroughly chilled and combined.
  3. Strain the cocktail into a chilled martini glass.
  4. Optionally, garnish with a small gingerbread cookie before serving. Enjoy your Yuzu Pumpkin Gingerbread Fusion!

Coconut Palm Sugar Pumpkin Martini

pumpkin gingerbread cocktail delight

The Pumpkin & Dried Galangal Gingerbread Martini is a whimsical and flavorful cocktail that combines the richness of pumpkin with the warm, spicy notes of gingerbread and a hint of galangal. Perfect for cozy gatherings and festive celebrations, this martini offers a unique blend of flavors that evoke the spirit of autumn and winter festivities while providing a revitalizing twist on traditional favorites.

Ingredients Quantity
Pumpkin puree 2 oz
Vodka 2 oz
Dried galangal (ground) 1/4 tsp
Gingerbread syrup 1 oz
Cream 1 oz
Ground nutmeg 1/4 tsp
Ice As needed
Gingerbread cookie (for garnish) Optional
  1. In a cocktail shaker, combine pumpkin puree, vodka, ground dried galangal, gingerbread syrup, cream, and ground nutmeg.
  2. Fill the shaker with ice and shake vigorously until well chilled and combined.
  3. Strain the mixture into a chilled martini glass.
  4. Optionally, garnish with a gingerbread cookie on the rim before serving. Enjoy your Pumpkin & Dried Galangal Gingerbread Martini!

Vanilla Bean & Galangal Pumpkin Cocktail

autumn spiced pumpkin cocktail recipe

The Vanilla Bean & Galangal Pumpkin Cocktail is a delightful and unique beverage that marries the creamy sweetness of vanilla bean with the earthy richness of pumpkin and a hint of spicy galangal. This innovative cocktail encapsulates the essence of autumn while providing an exciting twist that’s perfect for seasonal gatherings or cozy nights in.

Ingredients Quantity
Pumpkin puree 2 oz
Vanilla bean (scraped) 1
Vodka 2 oz
Dried galangal (ground) 1/4 tsp
Simple syrup 1 oz
Cream 1 oz
Ground cinnamon 1/4 tsp
Ice As needed
Cinnamon stick (for garnish) Optional
  1. In a cocktail shaker, combine pumpkin puree, the scraped seeds from the vanilla bean, vodka, ground dried galangal, simple syrup, cream, and ground cinnamon.
  2. Fill the shaker with ice and shake well until the mixture is thoroughly chilled and combined.
  3. Strain the cocktail into a chilled glass, and optionally garnish with a cinnamon stick.
  4. Serve immediately and enjoy your Vanilla Bean & Galangal Pumpkin Cocktail!

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Hi! I’m Emily. I’m a cozy‑kitchen tinkerer turning everyday ingredients into crave‑worthy plates—quick sizzles, bright flavors, and zero fuss, always with a smile. Playlist on, whisk in hand, I chase comfort that tastes a little sparkly and a lot homemade—playful, practical, and unapologetically delicious.