10 Pumpkin Spice Latte Recipes for Cool Autumn Days

10 Pumpkin Spice Latte Recipes for Cool Autumn Days

Classic Pumpkin Spice Latte

pumpkin spice latte recipe

A Classic Pumpkin Spice Latte is a warm and comforting beverage that combines the rich flavors of espresso, milk, and pumpkin puree with a delightful blend of spices. This popular fall drink is perfect for cozy evenings or to enjoy while lounging at a café. With its creamy texture and aromatic spices, it captures the essence of autumn in every sip.

Ingredients Quantity
Espresso 1 shot (1 oz)
Milk 1 cup (8 oz)
Pumpkin puree 2 tablespoons
Sugar 2 tablespoons
Pumpkin pie spice 1/2 teaspoon
Vanilla extract 1/4 teaspoon
Whipped cream For topping
Cinnamon stick For garnish

Instructions:

  1. Brew a shot of espresso and set aside.
  2. In a small saucepan, combine milk, pumpkin puree, sugar, pumpkin pie spice, and vanilla extract. Heat over medium heat, whisking until warm and frothy.
  3. Pour the warm pumpkin mixture over the espresso in a large mug.
  4. Top with whipped cream and a sprinkle of pumpkin pie spice or a cinnamon stick for garnish.
  5. Serve immediately and enjoy your homemade classic pumpkin spice latte!
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Vegan Pumpkin Spice Latte

delicious vegan pumpkin latte

A Vegan Pumpkin Spice Latte is a delicious and dairy-free version of the beloved fall drink that combines rich espresso with creamy plant-based milk, pumpkin puree, and warming spices. Perfect for those who follow a vegan lifestyle or anyone looking to enjoy a lighter alternative, this latte is just as flavorful and comforting as the classic version, making it an ideal treat for chilly autumn days.

Ingredients Quantity
Espresso 1 shot (1 oz)
Almond milk (or other plant-based milk) 1 cup (8 oz)
Pumpkin puree 2 tablespoons
Maple syrup 2 tablespoons
Pumpkin pie spice 1/2 teaspoon
Vanilla extract 1/4 teaspoon
Dairy-free whipped cream For topping
Cinnamon stick For garnish

Instructions:

  1. Brew a shot of espresso and set aside.
  2. In a small saucepan, combine almond milk, pumpkin puree, maple syrup, pumpkin pie spice, and vanilla extract. Heat over medium heat, whisking until warm and frothy.
  3. Pour the warm pumpkin mixture over the espresso in a large mug.
  4. Top with dairy-free whipped cream and a sprinkle of pumpkin pie spice or a cinnamon stick for garnish.
  5. Serve immediately and enjoy your vegan pumpkin spice latte!
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Iced Pumpkin Spice Latte

iced pumpkin spice delight

An Iced Pumpkin Spice Latte is a revitalizing twist on the traditional warm fall favorite, perfect for those who still want to embrace the cozy flavors of pumpkin spice while enjoying a chilled beverage. This iced version combines rich espresso with creamy milk, pumpkin puree, and a blend of spices, served over ice for a delightful treat that can be enjoyed any time of day.

Ingredients Quantity
Espresso 1 shot (1 oz)
Milk (dairy or non-dairy) 1 cup (8 oz)
Pumpkin puree 2 tablespoons
Maple syrup 2 tablespoons
Pumpkin pie spice 1/2 teaspoon
Vanilla extract 1/4 teaspoon
Ice cubes As needed
Whipped cream (optional) For topping
Cinnamon sprinkle (optional) For garnish

Instructions:

  1. Brew a shot of espresso and let it cool slightly.
  2. In a shaker or large glass, combine milk, pumpkin puree, maple syrup, pumpkin pie spice, and vanilla extract. Mix or shake until well combined.
  3. Fill a glass with ice cubes and pour the pumpkin mixture over the ice.
  4. Add the cooled espresso on top and stir gently to combine.
  5. Top with whipped cream and a sprinkle of cinnamon if desired, then serve and enjoy your iced pumpkin spice latte!
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Pumpkin Spice Chai Latte

pumpkin spice chai latte recipe

A Pumpkin Spice Chai Latte is a comforting and aromatic drink that combines the spiced essence of traditional chai tea with the rich, creamy flavors of pumpkin and warm spices. This delightful beverage is perfect for fall and can be enjoyed both hot or iced, making it a versatile option for any time of day.

Ingredients Quantity
Chai tea bags 2 bags
Water 1 cup (8 oz)
Milk (dairy or non-dairy) 1 cup (8 oz)
Pumpkin puree 2 tablespoons
Maple syrup 1 tablespoon
Pumpkin pie spice 1/2 teaspoon
Vanilla extract 1/4 teaspoon
Whipped cream (optional) For topping
Cinnamon sprinkle (optional) For garnish

Instructions:

  1. Boil water and steep the chai tea bags for about 5 minutes, then remove the bags.
  2. In a saucepan, combine the brewed chai tea, milk, pumpkin puree, maple syrup, pumpkin pie spice, and vanilla extract. Heat gently, stirring to combine.
  3. Once hot, pour the mixture into a mug and top with whipped cream and a sprinkle of cinnamon if desired.
  4. Serve immediately and enjoy your cozy Pumpkin Spice Chai Latte!
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Pumpkin Spice White Chocolate Mocha

pumpkin spice coffee delight

A Pumpkin Spice White Chocolate Mocha is a delightful fusion of rich espresso, creamy white chocolate, and the iconic flavors of pumpkin spice. This luxurious beverage is perfect for those who enjoy a sweet and decadent fall treat, offering warmth and comfort with every sip. Ideal for chilly mornings or as a cozy afternoon pick-me-up, this mocha is a fabulous twist on the classic coffee experience.

Ingredients Quantity
Espresso or strong brewed coffee 1 shot (1 oz) or 1 cup (8 oz)
Milk (dairy or non-dairy) 1 cup (8 oz)
White chocolate chips 2 tablespoons
Pumpkin puree 2 tablespoons
Pumpkin pie spice 1/2 teaspoon
Vanilla extract 1/4 teaspoon
Whipped cream (optional) For topping
Cinnamon sprinkle (optional) For garnish

Instructions:

  1. Brew a shot of espresso or a cup of strong coffee.
  2. In a saucepan, heat the milk over medium heat and stir in the white chocolate chips until melted.
  3. Add the pumpkin puree, pumpkin pie spice, and vanilla extract, whisking until smooth and combined.
  4. Pour the espresso into a mug and add the pumpkin spice white chocolate mixture on top.
  5. Top with whipped cream and sprinkle with cinnamon if desired. Serve and enjoy your delicious Pumpkin Spice White Chocolate Mocha!
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Pumpkin Spice Affogato

pumpkin spice coffee dessert

A Pumpkin Spice Affogato is a deliciously indulgent dessert that combines the rich flavors of coffee with the comforting spices of pumpkin. This delightful treat features a scoop of vanilla or pumpkin ice cream “drowned” in a hot espresso shot, creating a warm and cold contrast that is simply irresistible. Perfect for fall evenings or as a post-dinner treat, the Pumpkin Spice Affogato offers a unique twist to the classic Italian dessert.

Ingredients Quantity
Vanilla or pumpkin ice cream 1 scoop (about 1/2 cup)
Espresso 1 shot (1 oz)
Pumpkin puree 1 tablespoon
Pumpkin pie spice 1/4 teaspoon
Whipped cream (optional) For topping
Cinnamon sprinkle (optional) For garnish

Instructions:

  1. Brew a fresh shot of espresso and stir in the pumpkin puree and pumpkin pie spice until combined.
  2. Place a scoop of vanilla or pumpkin ice cream in a serving glass or bowl.
  3. Pour the hot espresso mixture over the ice cream.
  4. Top with whipped cream and a sprinkle of cinnamon if desired. Serve immediately and enjoy your Pumpkin Spice Affogato!
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Pumpkin Spice Oat Milk Latte

creamy pumpkin spice latte

A Pumpkin Spice Oat Milk Latte is a creamy, flavorful beverage that blends the warmth of pumpkin spices with the richness of oat milk, making it a perfect dairy-free alternative to traditional lattes. Ideal for cozy mornings or chilly afternoons, this comforting drink can be enjoyed at home without the need for a coffee shop visit.

Ingredients Quantity
Strong brewed coffee 1 cup (8 oz)
Oat milk 1 cup (8 oz)
Pumpkin puree 2 tablespoons
Pumpkin pie spice 1/2 teaspoon
Maple syrup 1 tablespoon
Whipped cream (optional) For topping
Cinnamon sprinkle (optional) For garnish

Instructions:

  1. Brew a cup of strong coffee and set aside.
  2. In a small saucepan, combine oat milk, pumpkin puree, pumpkin pie spice, and maple syrup; heat gently while whisking until warm and frothy.
  3. In a mug, pour the brewed coffee, then add the warm pumpkin oat milk mixture and stir to combine.
  4. Top with whipped cream and a sprinkle of cinnamon if desired. Serve immediately and enjoy your Pumpkin Spice Oat Milk Latte!
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Spiked Pumpkin Spice Latte

spiked pumpkin spice latte

A Spiked Pumpkin Spice Latte is a festive twist on the classic pumpkin spice latte, perfect for those cozy fall evenings or gatherings with friends. This delicious beverage combines the familiar flavors of pumpkin and warm spices with a delightful kick of your favorite spirit, such as rum or whiskey, making it an ideal treat for adult enjoyment during the autumn season.

Ingredients Quantity
Strong brewed coffee 1 cup (8 oz)
Milk (or oat milk) 1 cup (8 oz)
Pumpkin puree 2 tablespoons
Pumpkin pie spice 1/2 teaspoon
Maple syrup 1 tablespoon
Your choice of spirit 1-2 ounces
Whipped cream (optional) For topping
Cinnamon sprinkle (optional) For garnish

Instructions:

  1. Brew a cup of strong coffee and set aside.
  2. In a small saucepan, combine milk, pumpkin puree, pumpkin pie spice, and maple syrup; heat gently while whisking until warm and frothy.
  3. In a mug, mix the brewed coffee with the warm pumpkin mixture and your choice of spirit, stirring to combine.
  4. Top with whipped cream and a sprinkle of cinnamon if desired. Serve warm and enjoy your Spiked Pumpkin Spice Latte!
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Pumpkin Spice Matcha Latte

pumpkin spice matcha latte recipe

A Pumpkin Spice Matcha Latte is a delightful fusion of traditional matcha flavors with the warm, cozy essence of pumpkin spice. This vibrant green latte brings together the earthy notes of matcha, the richness of pumpkin, and a medley of fall spices, making it a perfect treat for those crisp autumn mornings or afternoons. It’s a soothing and energizing beverage that caters to both pumpkin lovers and matcha enthusiasts alike.

Ingredients Quantity
Matcha powder 1 teaspoon
Hot water 2 ounces
Milk (or almond milk) 1 cup (8 oz)
Pumpkin puree 2 tablespoons
Pumpkin pie spice 1/2 teaspoon
Maple syrup 1 tablespoon
Whipped cream (optional) For topping
Ground cinnamon (optional) For garnish

Instructions:

  1. In a small bowl, whisk matcha powder with hot water until smooth and frothy.
  2. In a separate saucepan, combine milk, pumpkin puree, pumpkin pie spice, and maple syrup; heat gently while whisking until warm.
  3. In a mug, combine the whisked matcha with the warm pumpkin milk mixture, stirring well to blend.
  4. Top with whipped cream and a sprinkle of ground cinnamon if desired. Serve warm and enjoy your Pumpkin Spice Matcha Latte!
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Pumpkin Spice Sweet Cream Cold Brew

pumpkin spice cold brew delight

A Pumpkin Spice Sweet Cream Cold Brew is a revitalizing and indulgent way to enjoy the classic pumpkin spice flavor during those warm fall days. This delightful beverage combines smooth cold brew coffee with a rich and creamy pumpkin sweet cream, topped with a sprinkle of cinnamon, making it a perfect treat for both pumpkin lovers and coffee enthusiasts. It’s a cool and invigorating latte that captures the essence of autumn in every sip.

Ingredients Quantity
Cold brew coffee 1 cup (8 oz)
Heavy cream 1/4 cup (2 oz)
Pumpkin puree 2 tablespoons
Pumpkin pie spice 1/2 teaspoon
Vanilla extract 1/4 teaspoon
Maple syrup 1 tablespoon
Ground cinnamon (for garnish) Optional

Instructions:

  1. In a medium bowl, whisk together heavy cream, pumpkin puree, pumpkin pie spice, vanilla extract, and maple syrup until smooth and well combined.
  2. Fill a glass with cold brew coffee, leaving some space at the top for the sweet cream.
  3. Pour the pumpkin sweet cream over the cold brew coffee.
  4. Stir gently to combine, and top with a sprinkle of ground cinnamon if desired. Serve chilled and enjoy your Pumpkin Spice Sweet Cream Cold Brew!

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Hi! I’m Emily. I’m a cozy‑kitchen tinkerer turning everyday ingredients into crave‑worthy plates—quick sizzles, bright flavors, and zero fuss, always with a smile. Playlist on, whisk in hand, I chase comfort that tastes a little sparkly and a lot homemade—playful, practical, and unapologetically delicious.