Classic Pumpkin Spice Waffle Sticks

Pumpkin Spice Waffle Sticks are a delightful twist on the classic breakfast favorite, combining the warm, cozy flavors of pumpkin and spices with the fun, dippable shape of waffle sticks. Perfect for a fall brunch or a cozy breakfast, these waffle sticks offer a delicious way to enjoy the seasonal taste of pumpkin spice.
| Ingredients | Quantity |
|---|---|
| All-purpose flour | 2 cups |
| Baking powder | 1 tablespoon |
| Baking soda | 1 teaspoon |
| Ground cinnamon | 2 teaspoons |
| Ground nutmeg | 1 teaspoon |
| Ground ginger | 1 teaspoon |
| Salt | 1/2 teaspoon |
| Sugar | 1/4 cup |
| Pumpkin puree | 1 cup |
| Milk | 1 cup |
| Eggs | 2 large |
| Vanilla extract | 1 teaspoon |
| Butter, melted | 1/2 cup |
Cooking Steps Instructions:
- Preheat your waffle maker according to the manufacturer’s instructions.
- In a large bowl, whisk together the dry ingredients: flour, baking powder, baking soda, spices, salt, and sugar.
- In another bowl, mix the wet ingredients: pumpkin puree, milk, eggs, vanilla extract, and melted butter.
- Combine the wet and dry ingredients until just mixed, being careful not to overmix.
- Pour the batter into the preheated waffle maker and cook according to the instructions until golden brown.
- Remove the waffle and cut into stick shapes; serve warm with maple syrup or your favorite dipping sauce.
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Chocolate Chip Pumpkin Spice Waffle Sticks

Chocolate Chip Pumpkin Spice Waffle Sticks are a scrumptious variation of the classic pumpkin spice waffle sticks, adding the delightful sweetness of chocolate chips to the warm, spiced pumpkin flavor. Perfect for cozy breakfasts or a fun brunch, these waffle sticks are not only easy to make but also offer a delicious way to enjoy the fall season’s best flavors.
| Ingredients | Quantity |
|---|---|
| All-purpose flour | 2 cups |
| Baking powder | 1 tablespoon |
| Baking soda | 1 teaspoon |
| Ground cinnamon | 2 teaspoons |
| Ground nutmeg | 1 teaspoon |
| Ground ginger | 1 teaspoon |
| Salt | 1/2 teaspoon |
| Sugar | 1/4 cup |
| Pumpkin puree | 1 cup |
| Milk | 1 cup |
| Eggs | 2 large |
| Vanilla extract | 1 teaspoon |
| Butter, melted | 1/2 cup |
| Semi-sweet chocolate chips | 1 cup |
Cooking Steps Instructions:
- Preheat your waffle maker according to the manufacturer’s instructions.
- In a large bowl, whisk together the dry ingredients: flour, baking powder, baking soda, spices, salt, and sugar.
- In another bowl, mix the wet ingredients: pumpkin puree, milk, eggs, vanilla extract, and melted butter.
- Combine the wet and dry ingredients until just mixed, then gently fold in the chocolate chips.
- Pour the batter into the preheated waffle maker and cook according to the instructions until golden brown.
- Remove the waffle, cut into stick shapes, and serve warm with maple syrup or your favorite dipping sauce.
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Maple Pecan Pumpkin Spice Waffle Sticks

Maple Pecan Pumpkin Spice Waffle Sticks are a delightful twist on traditional pumpkin spice waffles, combining the rich flavors of maple syrup and crunchy pecans. These waffle sticks make for a perfect autumn breakfast or snack, offering a cozy taste of fall with every bite. Whether enjoyed on a crisp morning or during a festive brunch gathering, they are sure to please everyone at the table.
| Ingredients | Quantity |
|---|---|
| All-purpose flour | 2 cups |
| Baking powder | 1 tablespoon |
| Baking soda | 1 teaspoon |
| Ground cinnamon | 2 teaspoons |
| Ground nutmeg | 1 teaspoon |
| Ground ginger | 1 teaspoon |
| Salt | 1/2 teaspoon |
| Sugar | 1/4 cup |
| Pumpkin puree | 1 cup |
| Milk | 1 cup |
| Eggs | 2 large |
| Vanilla extract | 1 teaspoon |
| Butter, melted | 1/2 cup |
| Chopped pecans | 1 cup |
| Maple syrup (for serving) | as needed |
Cooking Steps Instructions:
- Preheat your waffle maker according to the manufacturer’s instructions.
- In a large bowl, whisk together the dry ingredients: flour, baking powder, baking soda, spices, salt, and sugar.
- In a separate bowl, combine the wet ingredients: pumpkin puree, milk, eggs, vanilla extract, and melted butter.
- Mix the wet and dry ingredients until just combined, then fold in the chopped pecans.
- Pour the batter into the preheated waffle maker and cook according to your waffle maker’s instructions until golden brown.
- Remove the waffle, cut into stick shapes, and serve warm with maple syrup drizzled on top.
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Cream Cheese Filled Pumpkin Spice Waffle Sticks

Cream Cheese Filled Pumpkin Spice Waffle Sticks are a deliciously indulgent breakfast option that combines the warm flavors of pumpkin spice with a rich and creamy cream cheese filling. These waffle sticks are perfect for cozy mornings or special occasions, offering a delightful surprise with every bite. The combination of fluffy waffles and creamy filling is sure to become a family favorite.
| Ingredients | Quantity |
|---|---|
| All-purpose flour | 2 cups |
| Baking powder | 1 tablespoon |
| Baking soda | 1 teaspoon |
| Ground cinnamon | 2 teaspoons |
| Ground nutmeg | 1 teaspoon |
| Ground ginger | 1 teaspoon |
| Salt | 1/2 teaspoon |
| Sugar | 1/4 cup |
| Pumpkin puree | 1 cup |
| Milk | 1 cup |
| Eggs | 2 large |
| Vanilla extract | 1 teaspoon |
| Butter, melted | 1/2 cup |
| Cream cheese, softened | 8 ounces |
| Powdered sugar | 1/4 cup |
| Maple syrup (for serving) | as needed |
Cooking Steps Instructions:
- Preheat your waffle maker according to the manufacturer’s instructions.
- In a large bowl, whisk together the dry ingredients: flour, baking powder, baking soda, spices, salt, and sugar.
- In a separate bowl, mix the wet ingredients: pumpkin puree, milk, eggs, vanilla extract, and melted butter.
- In another bowl, beat the softened cream cheese with powdered sugar until smooth and creamy.
- Combine the wet and dry ingredients until just mixed.
- Pour a portion of the batter into the waffle maker, add a dollop of cream cheese filling, then top with more batter.
- Cook according to your waffle maker’s instructions until the waffles are golden brown.
- Cut the waffles into sticks and serve warm with maple syrup drizzled on top.
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Apple Cinnamon Pumpkin Spice Waffle Sticks

Apple Cinnamon Pumpkin Spice Waffle Sticks are a delightful twist on traditional pumpkin spice waffles, combining the warm flavors of fresh apples and aromatic cinnamon. Perfect for brunch or a cozy breakfast, these waffle sticks are not only delicious but also easy to make, making them a great choice for any occasion.
| Ingredients | Quantity |
|---|---|
| All-purpose flour | 2 cups |
| Baking powder | 1 tablespoon |
| Baking soda | 1 teaspoon |
| Ground cinnamon | 2 teaspoons |
| Ground nutmeg | 1 teaspoon |
| Ground ginger | 1 teaspoon |
| Salt | 1/2 teaspoon |
| Sugar | 1/4 cup |
| Pumpkin puree | 1 cup |
| Milk | 1 cup |
| Eggs | 2 large |
| Vanilla extract | 1 teaspoon |
| Butter, melted | 1/2 cup |
| Apples, peeled and diced | 1 cup |
| Powdered sugar | 1/4 cup |
| Maple syrup (for serving) | as needed |
Cooking Steps Instructions:
- Preheat your waffle maker according to the manufacturer’s instructions.
- In a large bowl, whisk together the dry ingredients: flour, baking powder, baking soda, spices, salt, and sugar.
- In another bowl, combine the wet ingredients: pumpkin puree, milk, eggs, vanilla extract, and melted butter.
- Fold in the diced apples into the wet mixture.
- Combine the wet and dry ingredients until just mixed.
- Pour a portion of the batter into the waffle maker, cook until golden brown according to your waffle maker’s instructions.
- Cut the waffles into sticks and serve warm with maple syrup drizzled on top.
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Nutty Pumpkin Spice Waffle Sticks

Nutty Pumpkin Spice Waffle Sticks are a scrumptious and unique breakfast treat that combines the warm flavors of pumpkin spice with the delightful crunch of nuts. These waffle sticks are perfect for those who crave a bit of texture in their breakfast and are sure to be a hit with family and friends. Serve them warm, and enjoy the nutty goodness!
| Ingredients | Quantity |
|---|---|
| All-purpose flour | 2 cups |
| Baking powder | 1 tablespoon |
| Baking soda | 1 teaspoon |
| Ground cinnamon | 2 teaspoons |
| Ground nutmeg | 1 teaspoon |
| Ground ginger | 1 teaspoon |
| Salt | 1/2 teaspoon |
| Sugar | 1/4 cup |
| Pumpkin puree | 1 cup |
| Milk | 1 cup |
| Eggs | 2 large |
| Vanilla extract | 1 teaspoon |
| Butter, melted | 1/2 cup |
| Chopped nuts (e.g. walnuts, pecans) | 1 cup |
| Powdered sugar | 1/4 cup |
| Maple syrup (for serving) | as needed |
Cooking Steps Instructions:
- Preheat your waffle maker according to the manufacturer’s instructions.
- In a large bowl, whisk together the dry ingredients: flour, baking powder, baking soda, spices, salt, and sugar.
- In another bowl, mix the wet ingredients: pumpkin puree, milk, eggs, vanilla extract, and melted butter.
- Stir in the chopped nuts into the wet mixture.
- Combine the wet and dry ingredients until just mixed, being careful not to over-mix.
- Pour a portion of the batter into the waffle maker, cooking until golden brown following your machine’s instructions.
- Cut the waffles into sticks and serve warm with a dusting of powdered sugar and a drizzle of maple syrup.
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Cinnamon Sugar Pumpkin Spice Waffle Sticks

Cinnamon Sugar Pumpkin Spice Waffle Sticks are a delightful twist on the classic waffle, infusing the warm flavors of pumpkin spice with the sweet crunch of cinnamon sugar. These waffle sticks make for a perfect breakfast or snack, offering a deliciously sweet taste and a cozy aroma that’s sure to elevate your mornings. Enjoy them fresh off the waffle maker with a light dusting of cinnamon-sugar for an extra treat!
| Ingredients | Quantity |
|---|---|
| All-purpose flour | 2 cups |
| Baking powder | 1 tablespoon |
| Baking soda | 1 teaspoon |
| Ground cinnamon | 3 teaspoons |
| Ground nutmeg | 1 teaspoon |
| Ground ginger | 1 teaspoon |
| Salt | 1/2 teaspoon |
| Sugar | 1/4 cup |
| Pumpkin puree | 1 cup |
| Milk | 1 cup |
| Eggs | 2 large |
| Vanilla extract | 1 teaspoon |
| Butter, melted | 1/2 cup |
| Cinnamon sugar (for topping) | 1/2 cup |
| Maple syrup (for serving) | as needed |
Cooking Steps Instructions:
- Preheat your waffle maker according to the manufacturer’s instructions.
- In a large bowl, whisk together the flour, baking powder, baking soda, spices, salt, and sugar.
- In another bowl, mix together the pumpkin puree, milk, eggs, vanilla extract, and melted butter.
- Combine the wet and dry mixtures until just combined, being careful not to over-mix.
- Pour batter into the preheated waffle maker and cook until golden brown as per the machine instructions.
- Cut the waffles into sticks and toss them in cinnamon sugar before serving warm with maple syrup.
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Pumpkin Spice Waffle Sticks With Caramel Sauce

Pumpkin Spice Waffle Sticks with Caramel Sauce are a delightful variation of traditional waffle sticks, offering a perfect blend of warm pumpkin flavors and sweet caramel drizzles. These treats are perfect for breakfast, dessert, or an indulgent snack, ensuring that every bite feels like a cozy fall experience. The delectable caramel sauce enhances the sweetness and richness of the pumpkin spice, making them impossible to resist!
| Ingredients | Quantity |
|---|---|
| All-purpose flour | 2 cups |
| Baking powder | 1 tablespoon |
| Baking soda | 1 teaspoon |
| Ground cinnamon | 3 teaspoons |
| Ground nutmeg | 1 teaspoon |
| Ground ginger | 1 teaspoon |
| Salt | 1/2 teaspoon |
| Sugar | 1/4 cup |
| Pumpkin puree | 1 cup |
| Milk | 1 cup |
| Eggs | 2 large |
| Vanilla extract | 1 teaspoon |
| Butter, melted | 1/2 cup |
| Caramel sauce (for drizzling) | as needed |
Cooking Steps Instructions:
- Preheat your waffle maker according to the manufacturer’s instructions.
- In a large bowl, whisk together the flour, baking powder, baking soda, spices, salt, and sugar.
- In another bowl, combine the pumpkin puree, milk, eggs, vanilla extract, and melted butter.
- Fold the wet ingredients into the dry mixture until just combined, being careful not to overmix.
- Pour batter into the preheated waffle maker and cook until golden brown as per the machine’s instructions.
- Cut the waffles into sticks and drizzle with warm caramel sauce before serving. Enjoy!
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Gingerbread Pumpkin Spice Waffle Sticks

Gingerbread Pumpkin Spice Waffle Sticks are a festive and flavorful twist on the classic pumpkin spice treat, combining the warm spices of gingerbread with the cozy pumpkin notes. Perfect for holiday breakfasts or as a delightful afternoon snack, these waffle sticks are sure to bring comfort and cheer to your home.
| Ingredients | Quantity |
|---|---|
| All-purpose flour | 2 cups |
| Baking powder | 1 tablespoon |
| Baking soda | 1 teaspoon |
| Ground cinnamon | 2 teaspoons |
| Ground ginger | 2 teaspoons |
| Ground nutmeg | 1 teaspoon |
| Ground cloves | 1/2 teaspoon |
| Salt | 1/2 teaspoon |
| Brown sugar | 1/2 cup |
| Pumpkin puree | 1 cup |
| Milk | 1 cup |
| Eggs | 2 large |
| Vanilla extract | 1 teaspoon |
| Molasses | 1/4 cup |
| Butter, melted | 1/2 cup |
Cooking Steps Instructions:
- Preheat your waffle maker according to the manufacturer’s instructions.
- In a large bowl, whisk together the flour, baking powder, baking soda, spices, salt, and brown sugar.
- In another bowl, combine the pumpkin puree, milk, eggs, vanilla extract, and molasses.
- Fold the wet ingredients into the dry mixture until just combined, being careful not to overmix.
- Pour the batter into the preheated waffle maker and cook until golden brown, following the machine’s instructions.
- Cut the waffles into sticks and serve warm. Enjoy!
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Pumpkin Spice Waffle Sticks With Whipped Cream

Pumpkin Spice Waffle Sticks With Whipped Cream are a delightful treat that combines the warm, aromatic flavors of pumpkin spice with the fluffy texture of freshly made waffle sticks. This dish is perfect for breakfast or a fun snack, and when topped with a dollop of whipped cream, it becomes an indulgent dessert that will satisfy your cravings while giving you that cozy autumn feeling.
| Ingredients | Quantity |
|---|---|
| All-purpose flour | 2 cups |
| Baking powder | 1 tablespoon |
| Baking soda | 1 teaspoon |
| Ground cinnamon | 2 teaspoons |
| Ground nutmeg | 1 teaspoon |
| Ground cloves | 1/2 teaspoon |
| Salt | 1/2 teaspoon |
| Brown sugar | 1/2 cup |
| Pumpkin puree | 1 cup |
| Milk | 1 cup |
| Eggs | 2 large |
| Vanilla extract | 1 teaspoon |
| Butter, melted | 1/2 cup |
| Whipped cream | For serving |
Cooking Steps Instructions:
- Preheat your waffle maker according to the manufacturer’s instructions.
- In a large bowl, whisk together the flour, baking powder, baking soda, spices, salt, and brown sugar.
- In another bowl, mix the pumpkin puree, milk, eggs, and vanilla extract until well combined. Fold in the melted butter.
- Combine the wet ingredients with the dry ingredients, mixing until just combined.
- Pour the batter into the preheated waffle maker and cook until golden brown, following your machine’s guidelines.
- Cut the cooked waffles into sticks and serve warm, topped with whipped cream. Enjoy!
Savory Pumpkin Spice Waffle Sticks With Herb Dip

Savory Pumpkin Spice Waffle Sticks With Herb Dip are a delightful twist on the classic sweet waffle treat, perfect for those who crave a savory snack with a hint of autumnal flavor. These waffle sticks are infused with a subtle blend of pumpkin spices and served alongside a fresh herb dip, making them an excellent appetizer or a unique addition to your brunch spread.
| Ingredients | Quantity |
|---|---|
| All-purpose flour | 2 cups |
| Baking powder | 1 tablespoon |
| Baking soda | 1 teaspoon |
| Ground cinnamon | 1 teaspoon |
| Ground nutmeg | 1/2 teaspoon |
| Ground cloves | 1/4 teaspoon |
| Salt | 1/2 teaspoon |
| Brown sugar | 1/4 cup |
| Pumpkin puree | 1 cup |
| Milk | 1 cup |
| Eggs | 2 large |
| Vanilla extract | 1 teaspoon |
| Butter, melted | 1/2 cup |
| Fresh herbs (parsley, chives) | 1/2 cup chopped |
| Greek yogurt | 1 cup |
| Lemon juice | 1 tablespoon |
| Garlic powder | 1/2 teaspoon |
| Salt and pepper | To taste |
Cooking Steps Instructions:
- Preheat your waffle maker according to the manufacturer’s instructions.
- In a large bowl, whisk together flour, baking powder, baking soda, spices, salt, and brown sugar.
- In another bowl, mix pumpkin puree, milk, eggs, and vanilla extract. Fold in melted butter.
- Combine wet and dry ingredients, mixing until just combined.
- Pour the batter into the preheated waffle maker and cook until golden brown.
- Cut waffles into sticks; set aside.
- For the herb dip, mix fresh herbs, Greek yogurt, lemon juice, garlic powder, salt, and pepper in a bowl until well combined.
- Serve waffle sticks warm, alongside the herb dip. Enjoy!

