Classic Manhattan

The Classic Manhattan is a timeless cocktail that embodies the essence of fall with its warm flavors and rich character. Made with rye whiskey, it’s a sophisticated drink that provides a perfect balance of sweetness and spice. Whether you’re enjoying a cozy evening at home or entertaining guests, this cocktail is sure to impress.
| Ingredients | Quantity |
|---|---|
| Rye whiskey | 2 oz |
| Sweet vermouth | 1 oz |
| Angostura bitters | 2 dashes |
| Maraschino cherry | 1 (for garnish) |
| Ice cubes | As needed |
| Orange peel | For garnish |
- In a mixing glass, combine the rye whiskey, sweet vermouth, and Angostura bitters.
- Fill the mixing glass with ice and stir until well chilled, about 30 seconds.
- Strain the mixture into a chilled coupe or martini glass.
- Garnish with a maraschino cherry and a twist of orange peel for aromatic flavor. Enjoy your Classic Manhattan!
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Rye Old Fashioned

The Rye Old Fashioned is a classic cocktail that highlights the robust flavors of rye whiskey, making it an ideal choice for fall gatherings. This cocktail is simple yet sophisticated, allowing the whiskey to shine through while being complemented by bitters and a hint of sweetness. With its warm, comforting essence, the Rye Old Fashioned is perfect for sipping as the leaves begin to fall.
| Ingredients | Quantity |
|---|---|
| Rye whiskey | 2 oz |
| Sugar cube | 1 |
| Angostura bitters | 2 dashes |
| Orange slice | 1 (for garnish) |
| Ice cubes | As needed |
| Lemon twist | For garnish |
- In an old-fashioned glass, muddle the sugar cube with a splash of water and the Angostura bitters until dissolved.
- Add a large ice cube to the glass and pour in the rye whiskey.
- Stir gently to combine the flavors.
- Garnish with an orange slice and a twist of lemon for added aroma. Enjoy your Rye Old Fashioned!
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Spiced Apple Cider Whiskey

Spiced Apple Cider Whiskey is a comforting and aromatic cocktail that perfectly captures the essence of fall. Combining the warmth of rye whiskey with the sweetness and spiciness of apple cider, this drink is ideal for chilly evenings and festive gatherings. With the addition of seasonal spices and a splash of citrus, it offers a delightful burst of flavor that warms you from the inside out.
| Ingredients | Quantity |
|---|---|
| Rye whiskey | 2 oz |
| Apple cider | 4 oz |
| Ground cinnamon | 1/2 tsp |
| Ground nutmeg | 1/4 tsp |
| Fresh lemon juice | 1/2 oz |
| Cinnamon stick | 1 (for garnish) |
| Apple slices | 2 (for garnish) |
| Ice cubes | As needed |
- In a saucepan, combine the apple cider, ground cinnamon, and ground nutmeg. Heat gently over medium heat until warm but not boiling.
- In a separate glass, add ice cubes and pour in the rye whiskey and fresh lemon juice.
- Strain the warm spiced apple cider into the glass with the whiskey mixture, stirring gently to combine.
- Garnish with a cinnamon stick and apple slices before serving. Enjoy your Spiced Apple Cider Whiskey!
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Maple Rye Sour

Maple Rye Sour is a delightful autumn cocktail that beautifully marries the rich, complex flavors of rye whiskey with the natural sweetness of maple syrup. This drink is perfect for those cozy fall evenings, offering a revitalizing yet comforting blend that features a hint of citrus to balance the sweetness. With its smooth texture and warm flavors, it’s a must-try for any whiskey lover this season.
| Ingredients | Quantity |
|---|---|
| Rye whiskey | 2 oz |
| Fresh lemon juice | 3/4 oz |
| Maple syrup | 1/2 oz |
| Angostura bitters | 2 dashes |
| Ice cubes | As needed |
| Lemon twist (for garnish) | 1 |
- In a cocktail shaker, combine rye whiskey, fresh lemon juice, maple syrup, and Angostura bitters.
- Add ice cubes to the shaker and shake vigorously for about 15-20 seconds until well chilled.
- Strain the mixture into a rocks glass filled with ice.
- Garnish with a lemon twist and serve. Enjoy your Maple Rye Sour!
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Pumpkin Spice Rye Mule

The Pumpkin Spice Rye Mule is a festive and flavorful cocktail that captures the essence of fall in each sip. This twist on the classic Moscow Mule combines spicy rye whiskey with the warm flavors of pumpkin spice, ginger beer, and fresh lime juice, creating a revitalizing yet cozy drink that’s perfect for autumn gatherings.
| Ingredients | Quantity |
|---|---|
| Rye whiskey | 2 oz |
| Pumpkin spice syrup | 1 oz |
| Fresh lime juice | 3/4 oz |
| Ginger beer | 4 oz |
| Ice cubes | As needed |
| Lime wheel (for garnish) | 1 |
| Ground cinnamon (for garnish) | A pinch |
- In a copper mug or highball glass, combine rye whiskey, pumpkin spice syrup, and fresh lime juice.
- Fill the glass with ice cubes and top off with ginger beer.
- Gently stir to combine the ingredients.
- Garnish with a lime wheel and a sprinkle of ground cinnamon.
- Serve immediately and enjoy your Pumpkin Spice Rye Mule!
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Autumn Sazerac

The Autumn Sazerac is a delightful twist on the classic New Orleans cocktail that infuses the rich flavors of rye whiskey with warm spices and a hint of sweetness, making it an ideal choice for the fall season. This cocktail combines the traditional elements of a Sazerac, such as a sugar cube and aromatic bitters, with a splash of apple brandy to complement the rye and evoke the comforting essence of autumn.
| Ingredients | Quantity |
|---|---|
| Rye whiskey | 2 oz |
| Apple brandy | 1/2 oz |
| Sugar cube | 1 |
| Angostura bitters | 2 dashes |
| Peychaud’s bitters | 2 dashes |
| Absinthe (or absinthe substitute) | 1/4 oz |
| Lemon peel (for garnish) | 1 twist |
- Rinse a chilled old-fashioned glass with absinthe to coat the interior, then discard the excess.
- In a mixing glass, muddle the sugar cube with the Angostura and Peychaud’s bitters.
- Add the rye whiskey and apple brandy, then fill the mixing glass with ice and stir until well chilled.
- Strain the mixture into the prepared glass.
- Express the lemon peel over the drink to release its oils, then use it as a garnish.
- Serve immediately and enjoy your Autumn Sazerac!
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Gingerbread Rye Cocktail

The Gingerbread Rye Cocktail is a warm and inviting drink that captures the essence of fall with its spicy gingerbread notes and the bold character of rye whiskey. This cocktail is perfect for cozy evenings by the fire or festive gatherings, combining sweet and spicy flavors to create a delightful beverage.
| Ingredients | Quantity |
|---|---|
| Rye whiskey | 2 oz |
| Gingerbread syrup | 1 oz |
| Fresh lemon juice | 1/2 oz |
| Ground cinnamon | 1/4 tsp |
| Ground ginger | 1/4 tsp |
| Whipped cream | Optional |
| Ground nutmeg | Optional |
| Crushed ginger snap cookies | Optional for garnish |
- In a shaker, combine rye whiskey, gingerbread syrup, fresh lemon juice, ground cinnamon, and ground ginger.
- Fill the shaker with ice and shake vigorously until well chilled.
- Strain the mixture into a chilled cocktail glass.
- If desired, top with a dollop of whipped cream and sprinkle with ground nutmeg and crushed ginger snap cookies for garnish.
- Serve immediately and savor the flavors of fall in your Gingerbread Rye Cocktail!
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Cranberry Rye Fizz

The Cranberry Rye Fizz is a revitalizing cocktail that combines the zesty flavor of cranberries with the boldness of rye whiskey, making it the perfect drink to embrace the fall season. This fizzy cocktail is both tart and slightly sweet, with a sparkling finish that adds a jolt to your gatherings or cozy nights in.
| Ingredients | Quantity |
|---|---|
| Rye whiskey | 2 oz |
| Cranberry juice | 3 oz |
| Fresh lemon juice | 1/2 oz |
| Simple syrup | 1/2 oz |
| Club soda | Top off |
| Fresh cranberries | Optional for garnish |
| Lemon wheel | Optional for garnish |
- In a shaker, combine rye whiskey, cranberry juice, fresh lemon juice, and simple syrup.
- Fill the shaker with ice and shake until well chilled.
- Strain the mixture into a glass filled with ice.
- Top off with club soda for a fizzy finish.
- Garnish with fresh cranberries and a lemon wheel, if desired.
- Serve immediately and enjoy the crisp flavors of the Cranberry Rye Fizz!
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Rye and Sage Smash

The Rye and Sage Smash is a delightful autumn cocktail that combines the earthy flavors of fresh sage with the spicy notes of rye whiskey. This invigorating drink is perfect for fall gatherings, offering a unique twist on traditional whiskey-based cocktails. The herbal notes from the sage complement the whiskey beautifully, making each sip a warm and inviting experience.
| Ingredients | Quantity |
|---|---|
| Rye whiskey | 2 oz |
| Fresh sage leaves | 6-8 leaves |
| Fresh lemon juice | 1 oz |
| Simple syrup | 1/2 oz |
| Club soda | Top off (optional) |
| Lemon wheel | Optional for garnish |
- In a shaker, muddle the fresh sage leaves with the simple syrup to release the sage’s oils.
- Add the rye whiskey and fresh lemon juice to the shaker.
- Fill the shaker with ice and shake well until chilled.
- Strain the mixture into a glass filled with ice.
- Top off with a splash of club soda, if desired, for an invigorating fizz.
- Garnish with a lemon wheel and a sprig of sage, if you like.
- Serve immediately and enjoy the herbaceous flavors of the Rye and Sage Smash!
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Hot Toddy With Rye

The Hot Toddy with Rye is a comforting and warming cocktail perfect for chilly fall evenings. Combining the spiciness of rye whiskey with honey, lemon, and hot water, this drink offers a soothing remedy for the senses. It’s ideal for sipping while cozying up by the fire or enjoying with friends during a crisp autumn gathering.
| Ingredients | Quantity |
|---|---|
| Rye whiskey | 2 oz |
| Hot water | 6 oz |
| Honey | 1 tbsp |
| Fresh lemon juice | 1/2 oz |
| Cinnamon stick | 1 (for garnish) |
| Lemon wheel | Optional (for garnish) |
- In a heatproof glass or mug, combine the honey and fresh lemon juice.
- Pour in the rye whiskey and stir until the honey is dissolved.
- Add the hot water and stir gently to combine all ingredients.
- Garnish with a cinnamon stick and a lemon wheel, if desired.
- Serve immediately and enjoy the warmth of this classic Hot Toddy with Rye!
Bourbon and Rye Hot Chocolate

Bourbon and Rye Hot Chocolate is a delightful twist on the classic warm beverage, perfect for chilly fall evenings. This decadent cocktail combines rich hot chocolate with the bold flavors of bourbon and rye whiskey, offering a comforting and indulgent drink that’s sure to warm you from the inside out. Topped with whipped cream and a sprinkle of cocoa or cinnamon, it’s a great choice for gatherings or relaxing nights by the fire.
| Ingredients | Quantity |
|---|---|
| Milk | 2 cups |
| Heavy cream | 1/2 cup |
| Semi-sweet chocolate, chopped | 4 oz |
| Cocoa powder | 2 tbsp |
| Sugar | 2 tbsp |
| Bourbon | 1 oz |
| Rye whiskey | 1 oz |
| Whipped cream | For topping |
| Cocoa or cinnamon (optional) | For garnish |
- In a medium saucepan, heat the milk and heavy cream over medium heat until warm but not boiling.
- Add the chopped chocolate, cocoa powder, and sugar, whisking until completely combined and smooth.
- Remove the saucepan from heat and stir in the bourbon and rye whiskey.
- Pour the hot chocolate into mugs and top with whipped cream.
- Garnish with cocoa powder or a sprinkle of cinnamon, if desired, and serve immediately. Enjoy!
Pear and Rye Collins

Pear and Rye Collins is a revitalizing twist on the classic Tom Collins cocktail, perfect for enjoying during the crisp fall season. This cocktail features the smooth, spicy notes of rye whiskey complemented by fresh pear juice and a hint of lemon. It’s a delightful drink to sip on while mingling with friends or unwinding after a long day.
| Ingredients | Quantity |
|---|---|
| Rye whiskey | 2 oz |
| Fresh pear juice | 1 oz |
| Fresh lemon juice | 0.5 oz |
| Simple syrup | 0.5 oz |
| Club soda | To top off |
| Fresh pear slices | For garnish |
| Ice | For serving |
- In a shaker, combine the rye whiskey, fresh pear juice, fresh lemon juice, and simple syrup.
- Fill the shaker with ice and shake well until chilled.
- Strain the mixture into a glass filled with ice.
- Top off the drink with club soda to add a revitalizing effervescence.
- Garnish with fresh pear slices and serve immediately. Enjoy your Pear and Rye Collins!
Maple-Bourbon Rye Smash

The Maple-Bourbon Rye Smash is a warming, flavorful cocktail that perfectly embodies the essence of fall. With the rich sweetness of maple syrup, the complex spice of rye whiskey, and a revitalizing burst of citrus, this drink is ideal for cozy gatherings or enjoying by the fireplace as the leaves turn. It’s an inviting option to celebrate the season with friends or family.
| Ingredients | Quantity |
|---|---|
| Rye whiskey | 1.5 oz |
| Bourbon | 0.5 oz |
| Maple syrup | 0.5 oz |
| Fresh lemon juice | 0.75 oz |
| Fresh mint leaves | 5-6 leaves |
| Club soda | To top off |
| Ice | For serving |
- In a cocktail shaker, muddle the fresh mint leaves gently to release their aroma.
- Add the rye whiskey, bourbon, maple syrup, and fresh lemon juice to the shaker.
- Fill the shaker with ice and shake well until chilled.
- Strain the mixture into an ice-filled glass.
- Top off the drink with club soda for a revitalizing finish.
- Garnish with a sprig of mint and enjoy your Maple-Bourbon Rye Smash!
Rye Whiskey Pumpkin Punch

The Rye Whiskey Pumpkin Punch is a delightful autumn-inspired cocktail that combines the warm, rich flavors of pumpkin with the notable spice of rye whiskey. This punch is perfect for fall gatherings, holiday parties, or simply to embrace the cozy vibe of the season. With its inviting blend of flavors, it’s sure to be a hit among friends and family, creating a comforting experience with every sip.
| Ingredients | Quantity |
|---|---|
| Rye whiskey | 2 oz |
| Pumpkin puree | 1 oz |
| Maple syrup | 0.5 oz |
| Fresh lemon juice | 0.5 oz |
| Cinnamon | 1/4 tsp |
| Nutmeg | 1/4 tsp |
| Ginger | 1/4 tsp |
| Club soda | To top off |
| Ice | For serving |
| Cinnamon stick (garnish) | 1 |
- In a cocktail shaker, combine rye whiskey, pumpkin puree, maple syrup, fresh lemon juice, cinnamon, nutmeg, and ginger.
- Fill the shaker with ice and shake vigorously until well mixed and chilled.
- Strain the mixture into a glass filled with ice.
- Top off with club soda for a revitalizing fizz.
- Garnish with a cinnamon stick and enjoy your Rye Whiskey Pumpkin Punch!
Spicy Rye Martini

The Spicy Rye Martini is a bold and invigorating twist on the classic martini, perfect for autumn gatherings or cozy evenings by the fire. This cocktail highlights the robust spice notes found in rye whiskey while adding a hint of heat from fresh jalapeño and the unique tang of olive brine. It’s a sophisticated drink that brings warmth and character, making it a fantastic choice as the temperatures drop.
| Ingredients | Quantity |
|---|---|
| Rye whiskey | 2 oz |
| Dry vermouth | 0.5 oz |
| Fresh jalapeño (sliced) | 2-3 slices |
| Olive brine | 0.5 oz |
| Ice | For serving |
| Jalapeño slice (garnish) | 1 |
| Olive (garnish) | 1 |
- Muddle the fresh jalapeño slices in a mixing glass to release their flavor.
- Add rye whiskey, dry vermouth, and olive brine to the mixing glass with ice.
- Stir well until chilled and combined.
- Strain into a chilled martini glass.
- Garnish with a jalapeño slice and an olive for an extra touch of flavor. Enjoy your Spicy Rye Martini!

