15 Sparkling Gingerbread Cocktails

festive gingerbread cocktail recipes

Gingerbread Mimosa

festive gingerbread champagne cocktail

The Gingerbread Mimosa is a festive and delightful twist on the classic brunch cocktail, combining the vibrant flavors of gingerbread spices with the bubbly effervescence of champagne. Perfect for holiday celebrations or cozy winter gatherings, this cheerful drink will add a touch of warmth and cheer to any occasion.

Ingredients Quantity
Gingerbread syrup 2 oz
Fresh orange juice 2 oz
Ginger ale or champagne 4 oz
Ground cinnamon 1 pinch
Crushed ginger snap cookies for garnish
Orange slices for garnish

Instructions:

  1. In a glass, combine the gingerbread syrup and fresh orange juice.
  2. Pour the ginger ale or champagne over the mixture gently.
  3. Stir lightly to combine, taking care not to lose too much fizz.
  4. Sprinkle a pinch of ground cinnamon on top for added flavor.
  5. Garnish with crushed ginger snap cookies and an orange slice.
  6. Serve immediately and enjoy the festive cheer!
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Sparkling Gingerbread Martini

festive elegant gingerbread cocktail

The Sparkling Gingerbread Martini is a festive and sophisticated cocktail that beautifully blends the warm, spicy notes of gingerbread with the luxuriousness of vodka and sparkling wine. This delightful drink is perfect for holiday parties or cozy winter evenings, adding a touch of elegance and joy to the celebration.

Ingredients Quantity
Vodka 2 oz
Gingerbread syrup 1 oz
Fresh lemon juice 1 oz
Sparkling wine 3 oz
Ground nutmeg 1 pinch
Crushed ginger snap cookies for garnish
Lemon twist for garnish

Instructions:

  1. In a shaker, combine vodka, gingerbread syrup, and fresh lemon juice with ice.
  2. Shake well until chilled and strain into a martini glass.
  3. Top with sparkling wine.
  4. Sprinkle a pinch of ground nutmeg on top for added flavor.
  5. Garnish with crushed ginger snap cookies and a lemon twist.
  6. Serve immediately and enjoy the festive atmosphere!
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Gingerbread Fizz

effervescent gingerbread cocktail recipe

The Gingerbread Fizz is a rejuvenating and effervescent cocktail that embodies the cozy flavors of gingerbread with a vibrant twist. This delightful drink combines the spiciness of ginger with the brightness of citrus and the bubbly goodness of soda, making it perfect for holiday gatherings or festive celebrations. It’s an ideal choice for those who enjoy a lighter, sparkling option while still capturing the essence of the season.

Ingredients Quantity
Ginger beer 4 oz
Gingerbread syrup 1 oz
Fresh lime juice 1 oz
Vodka 1.5 oz
Fresh mint leaves for garnish
Lime wheel for garnish

Instructions:

  1. In a shaker, combine vodka, gingerbread syrup, and fresh lime juice with ice.
  2. Shake well until chilled, then strain into a glass filled with ice.
  3. Top with ginger beer and stir gently to combine.
  4. Garnish with fresh mint leaves and a lime wheel.
  5. Serve immediately and enjoy the festive flavors!
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Holiday Gingerbread Sangria

festive gingerbread wine mix

The Holiday Gingerbread Sangria is a festive twist on traditional sangria, combining the warm, spiced flavors of gingerbread with fruity and invigorating elements. This holiday drink is perfect for gatherings, blending red wine and gingerbread-inspired ingredients to create a delightful beverage that captures the spirit of the season. It’s a crowd-pleasing option that pairs wonderfully with holiday feasts.

Ingredients Quantity
Red wine 1 bottle (750 ml)
Gingerbread syrup 1/2 cup
Fresh orange juice 1/2 cup
Sliced oranges 1
Sliced apples 1
Fresh ginger slices 5-6 slices
Cinnamon sticks 2
Sparkling water 2 cups
Fresh mint leaves for garnish

Instructions:

  1. In a large pitcher, combine the red wine, gingerbread syrup, and fresh orange juice.
  2. Add in the sliced oranges, sliced apples, fresh ginger, and cinnamon sticks.
  3. Let the mixture sit in the refrigerator for at least 2 hours to allow the flavors to meld.
  4. Just before serving, add sparkling water to the sangria for an invigorating fizz.
  5. Serve over ice and garnish with fresh mint leaves. Enjoy the festive flavors!
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Gingerbread Sparkler

gingerbread sparkler festive cocktail

The Gingerbread Sparkler is a delightful cocktail that brings together the warm, spiced essence of gingerbread with the effervescence of sparkling wine. This festive drink is perfect for holiday celebrations and will surely impress your guests with its unique flavors and vibrant presentation.

Ingredients Quantity
Gingerbread syrup 1 oz
Vodka 1 oz
Sparkling wine 4 oz
Crushed ginger cookies for rimming glasses
Fresh ginger slices for garnish
Cinnamon powder for garnish

Instructions:

  1. Rim the edges of champagne flutes with gingerbread syrup and dip into crushed ginger cookies to create a cookie crust.
  2. In a cocktail shaker, combine gingerbread syrup and vodka with ice; shake well.
  3. Strain the mixture into the prepared flutes, filling them halfway.
  4. Top each glass with sparkling wine, allowing it to fizz and bubble.
  5. Garnish with a slice of fresh ginger and a sprinkle of cinnamon powder. Serve immediately and enjoy!
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Ginger Snap Prosecco

festive ginger prosecco cocktail

The Ginger Snap Prosecco is a sparkling cocktail that combines the delightful flavors of ginger, cinnamon, and sweet prosecco. This festive drink is reminiscent of classic ginger snap cookies, making it a perfect choice for holiday parties or cozy gatherings. Its bubbly texture and aromatic spices will surely add a touch of cheer to any celebration.

Ingredients Quantity
Ginger syrup 1 oz
Prosecco 5 oz
Cinnamon syrup 0.5 oz
Crushed ginger snap cookies for rimming glasses
Fresh ginger slices for garnish
Cinnamon stick for garnish

Instructions:

  1. Rim the champagne flutes with ginger syrup and dip in crushed ginger snap cookies.
  2. In each prepared flute, pour ginger syrup and cinnamon syrup.
  3. Slowly top with prosecco to allow the bubbles to form.
  4. Garnish with a slice of fresh ginger and a cinnamon stick for an added festive touch.
  5. Serve immediately and enjoy the bubbly goodness!
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Festive Gingerbread Bellini

festive gingerbread cocktail creation

The Festive Gingerbread Bellini is a delightful twist on the classic Bellini, combining the warm and spicy flavors of gingerbread with the effervescence of sparkling wine. This cocktail is perfect for holiday celebrations, bringing a cozy and festive atmosphere to any gathering. With its rich flavors and cheerful presentation, the Festive Gingerbread Bellini is sure to impress your guests while adding a bit of holiday magic to your toast.

Ingredients Quantity
Gingerbread syrup 1 oz
Pear purée 2 oz
Prosecco 4 oz
Crushed ginger snap cookies for rimming glasses
Fresh mint leaves for garnish

Instructions:

  1. Rim the champagne flutes with gingerbread syrup and dip in crushed ginger snap cookies.
  2. In each prepared flute, pour in the gingerbread syrup and pear purée.
  3. Slowly top with prosecco to maintain the bubbles.
  4. Garnish with fresh mint leaves for a revitalizing finish.
  5. Serve immediately and savor the festive flavors!
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Gingerbread Champagne Punch

festive gingerbread champagne punch

The Gingerbread Champagne Punch is a festive and bubbly drink that encapsulates the warm and spicy essence of gingerbread, making it a perfect cocktail for holiday parties and celebrations. This delightful punch is not only easy to prepare but also creates a joyful atmosphere with its sparkling presentation, inviting guests to indulge in its cozy flavors. With the combination of sweet gingerbread syrup, invigorating citrus, and chilled champagne, it’s a delightful way to celebrate the season.

Ingredients Quantity
Gingerbread syrup 1 cup
Fresh orange juice 2 cups
Fresh lemon juice 1/2 cup
Champagne (or sparkling wine) 1 bottle (750 ml)
Ginger ale 2 cups
Orange slices (for garnish) As needed
Cinnamon sticks (for garnish) As needed

Instructions:

  1. In a large punch bowl, combine the gingerbread syrup, fresh orange juice, and lemon juice. Stir until well mixed.
  2. Slowly add the chilled champagne and ginger ale to the mixture, stirring gently to combine.
  3. Add orange slices and cinnamon sticks for garnish.
  4. Serve in individual glasses and enjoy the festive flavors!
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Gingerbread Mojito

holiday inspired gingerbread cocktail

The Gingerbread Mojito is a delightful twist on the classic mojito, bringing together the invigorating combination of mint and lime with the warm, festive flavors of gingerbread. This cocktail is perfect for holiday gatherings, offering a unique holiday spin on a beloved drink. The balance of sweetness, spice, and fizz is sure to impress your guests and get them into the holiday spirit.

Ingredients Quantity
Fresh mint leaves 10-12 leaves
Gingerbread syrup 1 oz
Fresh lime juice 1 oz
White rum 2 oz
Club soda 4 oz
Crushed ice As needed
Mint sprigs (for garnish) As needed
Ground cinnamon (for garnish) A pinch

Instructions:

  1. In a glass, muddle the fresh mint leaves with the gingerbread syrup and lime juice to release the mint’s aroma.
  2. Add the white rum and fill the glass with crushed ice.
  3. Top with club soda and stir gently to combine.
  4. Garnish with a sprig of mint and a pinch of ground cinnamon.
  5. Serve immediately and enjoy the festive flavors!
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Spiced Gingerbread Mule

festive gingerbread holiday cocktail

The Spiced Gingerbread Mule is a festive holiday cocktail that combines the classic flavors of a Moscow Mule with the warming spices of gingerbread. This drink features ginger beer, vodka, and a special gingerbread syrup, making it a perfect addition to any holiday celebration. With its shiny copper mug and vibrant flavors, the Spiced Gingerbread Mule is sure to delight your guests and add a touch of holiday cheer to your gatherings.

Ingredients Quantity
Vodka 2 oz
Gingerbread syrup 1 oz
Fresh lime juice 1 oz
Ginger beer 4 oz
Crushed ice As needed
Lime wedge (for garnish) 1 wedge
Ground nutmeg (for garnish) A pinch

Instructions:

  1. In a copper mug, combine vodka and gingerbread syrup.
  2. Squeeze in fresh lime juice and fill the mug with crushed ice.
  3. Top off with ginger beer and stir gently to mix.
  4. Garnish with a lime wedge and a pinch of ground nutmeg.
  5. Serve immediately and enjoy the festive flavors!

Gingerbread Aperol Spritz

festive gingerbread cocktail delight

The Gingerbread Aperol Spritz is a delightful twist on the classic Italian cocktail, infusing it with warm gingerbread spices that perfectly encapsulate the spirit of the holiday season. This festive drink is invigorating and light while carrying the comforting flavors of ginger, making it a wonderful addition to any holiday gathering. The combination of Aperol, prosecco, and gingerbread syrup creates a beautiful balance of bitterness and sweetness, sure to impress your guests.

Ingredients Quantity
Aperol 3 oz
Prosecco 3 oz
Gingerbread syrup 1 oz
Soda water 2 oz
Orange slice (for garnish) 1 slice
Crushed ice As needed
Ground cinnamon (for garnish) A pinch

Instructions:

  1. In a wine glass, combine Aperol and gingerbread syrup.
  2. Fill the glass with crushed ice.
  3. Add prosecco and top off with soda water, stirring gently to combine.
  4. Garnish with an orange slice and a pinch of ground cinnamon.
  5. Serve immediately and savor the festive flavors!

Cranberry Gingerbread Sparkle

festive cranberry gingerbread cocktail

The Cranberry Gingerbread Sparkle is a festive cocktail that beautifully combines the tartness of cranberries with the warmth of gingerbread spices, perfect for holiday celebrations. This effervescent drink not only offers a vibrant color but also a delightful flavor profile that will enchant your guests, making it an ideal toast for any merry occasion.

Ingredients Quantity
Cranberry juice 4 oz
Gingerbread syrup 1 oz
Sparkling water (or club soda) 4 oz
Fresh cranberries (for garnish) A handful
Gingerbread cookie (for garnish) 1
Crushed ice As needed

Instructions:

  1. In a cocktail shaker, combine cranberry juice and gingerbread syrup with ice; shake well.
  2. Strain into a glass filled with crushed ice.
  3. Top off with sparkling water or club soda.
  4. Garnish with fresh cranberries and a gingerbread cookie on the rim.
  5. Serve and enjoy this festive sparkle!

Gingerbread Sparkling Cider

gingerbread sparkling cider cocktail

The Gingerbread Sparkling Cider is a delightful and festive cocktail perfect for holiday gatherings. This beverage marries the sweet and spicy flavors of gingerbread with the crispness of sparkling cider, creating a revitalizing drink that encapsulates the warmth of the season. Serve this cocktail as a joyful toast to friends and family, and watch as it brings smiles all around!

Ingredients Quantity
Sparkling cider 6 oz
Gingerbread syrup 1 oz
Apple cider 2 oz
Ground cinnamon 1/4 tsp
Fresh apple slices (for garnish) 2 slices
Cinnamon stick (for garnish) 1
Crushed ice As needed

Instructions:

  1. In a cocktail shaker, combine gingerbread syrup, apple cider, and a pinch of ground cinnamon with ice; shake well.
  2. Strain the mixture into a glass filled with crushed ice.
  3. Slowly pour sparkling cider on top to maintain its effervescence.
  4. Garnish with fresh apple slices and a cinnamon stick.
  5. Serve and enjoy this bubbly holiday treat!

Maple Gingerbread Sparkler

festive maple gingerbread cocktail

The Maple Gingerbread Sparkler is a festive and invigorating cocktail that combines the rich flavors of gingerbread with the sweetness of maple syrup, topped off with a revitalizing sparkle. This drink is perfect for holiday celebrations or cozy winter evenings, capturing the essence of the season in every sip. It’s an ideal choice for those looking to spice up their holiday cocktail menu with a delightful and comforting drink.

Ingredients Quantity
Gingerbread syrup 1 oz
Maple syrup 1 oz
Bourbon or dark rum 2 oz
Sparkling water or soda 3 oz
Fresh ginger slices (for garnish) 2 slices
Crushed ice As needed
Ground nutmeg (for garnish) A pinch

Instructions:

  1. In a cocktail shaker, mix gingerbread syrup, maple syrup, and bourbon or dark rum with ice; shake well to combine.
  2. Strain the mixture into a glass filled with crushed ice.
  3. Top with sparkling water or soda for that bubbly finish.
  4. Garnish with fresh ginger slices and a pinch of ground nutmeg.
  5. Serve and enjoy this delightful holiday sparkler!

Gingerbread White Russian

gingerbread infused festive cocktail

The Gingerbread White Russian is a delightful twist on the classic White Russian cocktail, infusing it with the warm, spiced flavors of gingerbread. This creamy, comforting drink is perfect for enjoying during the chilly winter months, making it an excellent addition to holiday gatherings or cozy nights in. With its rich combination of coffee liqueur, vodka, and gingerbread syrup, topped with a generous splash of cream, it embodies the essence of festive indulgence.

Ingredients Quantity
Vodka 1.5 oz
Coffee liqueur (e.g., Kahlúa) 1 oz
Gingerbread syrup 1 oz
Heavy cream 2 oz
Crushed ice As needed
Ground cinnamon (for garnish) A pinch

Instructions:

  1. Fill a cocktail shaker with crushed ice, then add vodka, coffee liqueur, and gingerbread syrup; shake to combine.
  2. Strain the mixture into a glass filled with crushed ice.
  3. Gently pour heavy cream over the top for a beautiful layered effect.
  4. Garnish with a pinch of ground cinnamon.
  5. Serve immediately and enjoy the cozy, spiced flavors of this festive drink!

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Hi! I’m Emily. I’m a cozy‑kitchen tinkerer turning everyday ingredients into crave‑worthy plates—quick sizzles, bright flavors, and zero fuss, always with a smile. Playlist on, whisk in hand, I chase comfort that tastes a little sparkly and a lot homemade—playful, practical, and unapologetically delicious.