11 Turmeric Honey Baked Granola Bars

11 Turmeric Honey Baked Granola Bars

What Is Turmeric and Its Health Benefits

turmeric infused healthy snack bars

Turmeric Honey Baked Granola Bars are a delicious and nutritious snack that combines the health benefits of turmeric with the sweet, natural flavor of honey. These bars provide a great source of energy, making them perfect for a midday snack or a healthy breakfast on the go. Packed with oats, nuts, and spices, they offer a satisfying crunch along with the anti-inflammatory properties of turmeric.

Ingredients Quantity
Rolled oats 2 cups
Almonds, chopped 1 cup
Pumpkin seeds 1/2 cup
Honey 1/3 cup
Coconut oil, melted 1/4 cup
Turmeric powder 1 tablespoon
Cinnamon 1 teaspoon
Salt 1/2 teaspoon
Vanilla extract 1 teaspoon
Dried fruit (raisins or cranberries) 1/2 cup

Cooking Instructions:

  1. Preheat the oven to 350°F (175°C) and line an 8×8-inch baking dish with parchment paper.
  2. In a large bowl, mix rolled oats, chopped almonds, pumpkin seeds, turmeric powder, cinnamon, and salt.
  3. In a separate bowl, combine melted coconut oil, honey, and vanilla extract. Stir until well mixed.
  4. Pour the wet ingredients into the dry ingredients and mix thoroughly. Add dried fruit and stir to incorporate.
  5. Press the mixture firmly into the prepared baking dish.
  6. Bake for 20-25 minutes, or until golden brown. Allow to cool completely before cutting into bars.
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The Role of Honey in Granola Bars

honey enhances granola bars

Turmeric Honey Baked Granola Bars are a wholesome and energizing snack that highlights the natural sweetness of honey, complementing the earthy notes of turmeric. Honey not only adds flavor but also contributes moisture and binding properties, making these bars a delightful treat that’s perfect for fueling your day.

Ingredients Quantity
Rolled oats 2 cups
Almonds, chopped 1 cup
Pumpkin seeds 1/2 cup
Honey 1/3 cup
Coconut oil, melted 1/4 cup
Turmeric powder 1 tablespoon
Cinnamon 1 teaspoon
Salt 1/2 teaspoon
Vanilla extract 1 teaspoon
Dried fruit (raisins or cranberries) 1/2 cup

Cooking Instructions Summary:

  1. Preheat the oven to 350°F (175°C) and line an 8×8-inch baking dish with parchment paper.
  2. Mix rolled oats, chopped almonds, pumpkin seeds, turmeric powder, cinnamon, and salt in a large bowl.
  3. In another bowl, combine melted coconut oil, honey, and vanilla extract, then mix well.
  4. Combine the wet ingredients with the dry mixture and add in the dried fruit.
  5. Press the mixture into the prepared dish firmly and bake for 20-25 minutes until golden brown.
  6. Allow to cool completely before cutting into bars.
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Ingredients You’ll Need

turmeric honey granola bars

Turmeric Honey Baked Granola Bars are a delicious and nutritious snack that combines the health benefits of turmeric and honey with the wholesome goodness of oats and nuts. These bars are perfect for breakfast on-the-go or a quick energy boost during the day.

Ingredients Quantity
Rolled oats 2 cups
Almonds, chopped 1 cup
Pumpkin seeds 1/2 cup
Honey 1/3 cup
Coconut oil, melted 1/4 cup
Turmeric powder 1 tablespoon
Cinnamon 1 teaspoon
Salt 1/2 teaspoon
Vanilla extract 1 teaspoon
Dried fruit (raisins or cranberries) 1/2 cup

Cooking Instructions Summary:

  1. Preheat the oven to 350°F (175°C) and line an 8×8-inch baking dish with parchment paper.
  2. In a large bowl, mix rolled oats, chopped almonds, pumpkin seeds, turmeric powder, cinnamon, and salt.
  3. In another bowl, combine melted coconut oil, honey, and vanilla extract; mix well.
  4. Combine the wet ingredients with the dry mixture and fold in the dried fruit.
  5. Firmly press the mixture into the prepared baking dish and bake for 20-25 minutes until golden brown.
  6. Allow the bars to cool completely before cutting them into squares.
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How to Prepare the Mixture

turmeric honey granola bars

Turmeric Honey Baked Granola Bars are a healthy and energy-boosting snack that seamlessly blend the anti-inflammatory properties of turmeric and the natural sweetness of honey with hearty oats and nuts. These bars not only make for a perfect breakfast option but also serve as a fulfilling on-the-go snack that you can enjoy at any time of the day.

Ingredients Quantity
Rolled oats 2 cups
Almonds, chopped 1 cup
Pumpkin seeds 1/2 cup
Honey 1/3 cup
Coconut oil, melted 1/4 cup
Turmeric powder 1 tablespoon
Cinnamon 1 teaspoon
Salt 1/2 teaspoon
Vanilla extract 1 teaspoon
Dried fruit (raisins or cranberries) 1/2 cup

Cooking Instructions Summary:

  1. In a large bowl, combine the rolled oats, chopped almonds, pumpkin seeds, turmeric powder, cinnamon, and salt.
  2. In a separate bowl, whisk together the melted coconut oil, honey, and vanilla extract till smooth.
  3. Pour the wet mixture into the dry ingredients and mix until thoroughly combined, then fold in the dried fruit.
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Baking the Granola Bars

baking turmeric honey granola

Baking Turmeric Honey Baked Granola Bars is a straightforward process that enhances the natural flavors and nutrients of the ingredients. Once your mixture is prepared, baking these bars will help them achieve a delightful texture and perfectly meld the flavors together, resulting in a wholesome treat.

Ingredients Quantity
Prepared mixture As per previous section
Parchment paper (for lining the pan) 1 sheet
Optional: additional nuts or seeds (for topping) To taste

Baking Instructions Summary:

  1. Preheat your oven to 350°F (175°C).
  2. Line an 8×8 inch (or similar size) baking dish with parchment paper, leaving some overhang for easy removal later.
  3. Press the prepared granola mixture firmly into the lined dish, ensuring an even and compact layer.
  4. Optional: Sprinkle additional nuts or seeds over the top if desired.
  5. Bake in the preheated oven for 20-25 minutes or until the edges become golden brown.
  6. Remove from the oven and allow to cool completely in the baking dish before lifting out using the parchment overhang and cutting into bars.
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Tips for Perfectly Chewy Bars

perfectly chewy granola bars

Turmeric Honey Baked Granola Bars are a hearty and delicious snack that combines the health benefits of turmeric and honey with a blend of oats, nuts, and seeds. Achieving the perfect chewy texture is essential for these bars, making sure they are both satisfying and easy to eat, making them great for breakfast or a midday snack.

Ingredients Quantity
Rolled oats 2 cups
Nuts (e.g., almonds) 1 cup
Sunflower seeds ½ cup
Ground turmeric 1 teaspoon
Honey ½ cup
Almond butter ¼ cup
Cinnamon 1 teaspoon
Salt ¼ teaspoon
Vanilla extract 1 teaspoon
Optional: chocolate chips ½ cup

Cooking Steps Summary:

  1. Confirm all ingredients are measured and ready.
  2. Combine the dry ingredients (oats, nuts, seeds, turmeric, cinnamon, and salt) in a bowl.
  3. In a separate bowl, mix honey, almond butter, and vanilla until smooth.
  4. Mix the wet ingredients into the dry ingredients until thoroughly combined.
  5. Press the mixture firmly into a lined baking dish to confirm density.
  6. Bake at 350°F (175°C) for 20-25 minutes until the edges turn golden brown.
  7. Allow to cool completely, cut into bars, and enjoy!
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Storage Options for Freshness

storage tips for granola

Turmeric Honey Baked Granola Bars are a wholesome and nutritious snack option, perfect for on-the-go munching or a quick breakfast. These bars are packed with rolled oats, nuts, and seeds, flavored with the earthy tones of turmeric and sweetened naturally with honey. Proper storage is key to keeping these bars fresh and delicious for extended enjoyment.

Ingredients Quantity
Rolled oats 2 cups
Nuts (e.g., almonds) 1 cup
Sunflower seeds ½ cup
Ground turmeric 1 teaspoon
Honey ½ cup
Almond butter ¼ cup
Cinnamon 1 teaspoon
Salt ¼ teaspoon
Vanilla extract 1 teaspoon
Optional: chocolate chips ½ cup

Cooking Steps Summary:

  1. Prepare the granola bars as directed in the recipe.
  2. Once baked and cooled, cut the bars into desired sizes.
  3. Store in an airtight container at room temperature for up to one week.
  4. For longer freshness, refrigerate and consume within two weeks.
  5. For maximum shelf life, freeze the wrapped bars and thaw as needed.
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Customizing Your Granola Bars

customize your granola bars

Turmeric Honey Baked Granola Bars are not only a delicious and nutritious snack, but they can also be easily customized to suit your taste preferences or dietary needs. You can mix and match the ingredients to create the perfect granola bar for you, whether that means adding dried fruit, experimenting with different types of nuts, or adjusting the sweetness level.

Ingredients Quantity
Rolled oats 2 cups
Nuts (e.g., walnuts, pecans) 1 cup
Sunflower seeds ½ cup
Ground turmeric 1 teaspoon
Honey ½ cup
Almond butter ¼ cup
Cinnamon 1 teaspoon
Salt ¼ teaspoon
Vanilla extract 1 teaspoon
Dried fruit (e.g., cranberries, apricots) ½ cup
Optional: protein powder ¼ cup
Optional: nut butter drizzle to taste
Optional: spices (e.g., ginger, nutmeg) to taste

Cooking Steps Summary:

  1. Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
  2. In a large bowl, combine rolled oats, nuts, seeds, ground turmeric, honey, almond butter, cinnamon, salt, and vanilla extract until mixed well.
  3. Fold in any optional ingredients like dried fruit, protein powder, or additional spices.
  4. Transfer the mixture into the prepared baking dish, pressing it down firmly to create an even layer.
  5. Bake for 20-25 minutes or until lightly golden and firm to the touch.
  6. Allow to cool completely before cutting into bars and storing as desired.
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Serving Suggestions

turmeric honey baked granola

Turmeric Honey Baked Granola Bars make for a wholesome and energizing snack perfect for on-the-go or as a midday boost. These bars are not only filled with oats, nuts, and seeds, but the addition of turmeric and honey offers a unique flavor profile along with numerous health benefits. You can pair these bars with various accompaniments for a satisfying treat.

Ingredients Quantity
Rolled oats 2 cups
Nuts (e.g., walnuts, pecans) 1 cup
Sunflower seeds ½ cup
Ground turmeric 1 teaspoon
Honey ½ cup
Almond butter ¼ cup
Cinnamon 1 teaspoon
Salt ¼ teaspoon
Vanilla extract 1 teaspoon
Dried fruit (e.g., cranberries, apricots) ½ cup
Optional: protein powder ¼ cup
Optional: nut butter drizzle to taste
Optional: spices (e.g., ginger, nutmeg) to taste

Cooking Steps Summary:

  1. Preheat your oven to 350°F (175°C) and prepare a baking dish with parchment paper.
  2. Combine oats, nuts, sunflower seeds, turmeric, honey, almond butter, cinnamon, salt, and vanilla extract in a large bowl.
  3. Mix in any dried fruit or optional ingredients.
  4. Press the mixture firmly into the baking dish to create an even layer.
  5. Bake for 20-25 minutes until golden and firm.
  6. Let cool, then cut into bars and enjoy with yogurt, fresh fruit, or nut butter for added flavor and nutrition.
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Nutritional Information

turmeric honey granola bars

Turmeric Honey Baked Granola Bars are a delicious and nutritious snack that not only satisfies your cravings but also fuels your body with energy. These bars combine the wholesome goodness of oats, nuts, and seeds with the vibrant flavor of turmeric and the natural sweetness of honey, making them an ideal choice for a healthful treat on the go. Packed with protein and fiber, they are perfect for a midday pick-me-up or a post-workout snack.

Ingredients Quantity
Rolled oats 2 cups
Nuts (e.g., walnuts, pecans) 1 cup
Sunflower seeds ½ cup
Ground turmeric 1 teaspoon
Honey ½ cup
Almond butter ¼ cup
Cinnamon 1 teaspoon
Salt ¼ teaspoon
Vanilla extract 1 teaspoon
Dried fruit (e.g., cranberries, apricots) ½ cup
Optional: protein powder ¼ cup
Optional: nut butter drizzle to taste
Optional: spices (e.g., ginger, nutmeg) to taste

Cooking Steps Summary:

  1. Preheat the oven to 350°F (175°C) and prepare a baking dish with parchment paper.
  2. In a large bowl, mix together rolled oats, nuts, sunflower seeds, turmeric, honey, almond butter, cinnamon, salt, and vanilla extract.
  3. Incorporate any dried fruit or optional ingredients.
  4. Firmly press the mixture into the prepared baking dish to create a compact layer.
  5. Bake for 20-25 minutes, until golden and firm.
  6. Allow to cool, then cut into bars and enjoy!

Why Choose Homemade Granola Bars

homemade turmeric honey granola

Homemade Turmeric Honey Baked Granola Bars are a wholesome and energizing snack that can be customized to suit your taste preferences. By making these bars at home, you have complete control over the ingredients, ensuring that they are free from preservatives and added sugars often found in store-bought versions. Plus, the aromatic flavors of turmeric and honey provide a unique twist, making them not just a healthy option but a delicious one as well.

Ingredients Quantity
Rolled oats 2 cups
Nuts (e.g., walnuts, pecans) 1 cup
Sunflower seeds ½ cup
Ground turmeric 1 teaspoon
Honey ½ cup
Almond butter ¼ cup
Cinnamon 1 teaspoon
Salt ¼ teaspoon
Vanilla extract 1 teaspoon
Dried fruit (e.g., cranberries, apricots) ½ cup
Optional: protein powder ¼ cup
Optional: nut butter drizzle to taste
Optional: spices (e.g., ginger, nutmeg) to taste

Cooking Steps Summary:

  1. Preheat the oven to 350°F (175°C) and line a baking dish with parchment paper.
  2. In a large bowl, combine rolled oats, nuts, sunflower seeds, turmeric, honey, almond butter, cinnamon, salt, and vanilla extract.
  3. Mix in any dried fruit or optional ingredients you desire.
  4. Press the mixture firmly into the prepared baking dish to form an even layer.
  5. Bake for 20-25 minutes until golden brown and firm to the touch.
  6. Let cool completely, then cut into bars and enjoy your homemade snack!

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Hi! I’m Emily. I’m a cozy‑kitchen tinkerer turning everyday ingredients into crave‑worthy plates—quick sizzles, bright flavors, and zero fuss, always with a smile. Playlist on, whisk in hand, I chase comfort that tastes a little sparkly and a lot homemade—playful, practical, and unapologetically delicious.