Spiced Vermouth Cider
Spiced Vermouth Cider is a cozy, autumn-inspired cocktail that combines the warm flavors of spiced cider with the aromatic complexity of vermouth. Perfect for sipping by the fireplace or enjoying at a gathering, this drink elevates your fall experience with its rich, seasonal spices and a hint of sweetness.
| Ingredients | Quantity |
|---|---|
| Apple cider | 4 cups |
| Spiced vermouth | 1 cup |
| Fresh ginger | 1-inch piece, sliced |
| Cinnamon sticks | 2 |
| Whole cloves | 4-6 |
| Star anise | 1 |
| Orange zest | Peel from 1 orange |
| Honey or maple syrup | To taste |
| Ice | Optional (for serving) |
Cooking Steps:
- In a medium saucepan, combine apple cider, spiced vermouth, ginger, cinnamon sticks, cloves, star anise, and orange zest.
- Heat the mixture over medium heat until it just begins to simmer; do not boil.
- Lower the heat and let the mixture steep for about 10-15 minutes to allow the flavors to meld.
- Strain the mixture to remove the solids, adjusting sweetness with honey or maple syrup as desired.
- Serve warm in mugs, optionally over ice for a chilled version, and garnish with an additional cinnamon stick or orange slice if desired. Enjoy!
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Maple Bourbon Vermouth Fizz
Maple Bourbon Vermouth Fizz is a delightful cocktail that perfectly combines the warmth of bourbon with the herbal notes of vermouth and the rich sweetness of maple syrup. This invigorating drink is ideal for fall gatherings or cozy evenings, offering a smooth fizz that complements the season’s flavors.
| Ingredients | Quantity |
|---|---|
| Bourbon | 2 oz |
| Sweet vermouth | 1 oz |
| Maple syrup | 1/2 oz |
| Fresh lemon juice | 1/2 oz |
| Club soda | To top |
| Ice | For serving |
| Lemon twist | For garnish |
Cooking Steps:
- In a cocktail shaker, combine bourbon, sweet vermouth, maple syrup, and lemon juice with ice.
- Shake well until the mixture is chilled.
- Strain the cocktail into a glass filled with ice.
- Top with club soda and gently stir to combine.
- Garnish with a lemon twist and enjoy your Maple Bourbon Vermouth Fizz!
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Autumn Negroni
The Autumn Negroni is a seasonal twist on the classic Negroni cocktail, offering a rich blend of flavors that evoke the essence of fall. This vibrant drink incorporates apple cider and fall spices with the traditional components of gin, sweet vermouth, and Campari, making it a wonderful choice for cozy evenings or festive gatherings.
| Ingredients | Quantity |
|---|---|
| Gin | 1 oz |
| Sweet vermouth | 1 oz |
| Campari | 1 oz |
| Apple cider | 1 oz |
| Fresh orange slice | 1 for garnish |
| Ice | For serving |
Cooking Steps:
- In a mixing glass filled with ice, combine gin, sweet vermouth, Campari, and apple cider.
- Stir well until the mixture is chilled.
- Strain the cocktail into a rocks glass filled with ice.
- Garnish with a fresh orange slice and enjoy your Autumn Negroni!
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Vermouth Spritz With Pear and Ginger
The Vermouth Spritz With Pear and Ginger is a revitalizing fall-inspired cocktail that combines the crispness of pears with a hint of ginger for added warmth. This delightful spritz features a blend of sparkling wine and vermouth, making it an elegant and bubbly choice for autumn gatherings or leisurely afternoons.
| Ingredients | Quantity |
|---|---|
| Dry vermouth | 2 oz |
| Sparkling wine | 3 oz |
| Fresh pear, sliced | 1/2 pear |
| Fresh ginger, sliced | 2-3 slices |
| Club soda | 1 oz |
| Ice | For serving |
| Fresh mint leaves | For garnish |
Cooking Steps:
- Fill a wine glass with ice and add the dry vermouth and fresh ginger slices.
- Pour sparkling wine over the vermouth and stir gently.
- Top with club soda and add in the sliced pear.
- Garnish with fresh mint leaves and serve immediately. Enjoy your revitalizing Vermouth Spritz With Pear and Ginger!
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Cinnamon Vermouth Mule
The Cinnamon Vermouth Mule is a warm and spicy twist on the classic Moscow Mule, perfect for embracing the flavors of fall. This cocktail combines the botanical notes of dry vermouth with the zesty kick of ginger beer and the comforting warmth of cinnamon, making it an ideal choice for cozy evenings or festive celebrations.
| Ingredients | Quantity |
|---|---|
| Dry vermouth | 2 oz |
| Ginger beer | 4 oz |
| Fresh lime juice | 1 oz |
| Ground cinnamon | 1/2 tsp |
| Ice | For serving |
| Lime wedge | For garnish |
| Cinnamon stick | For garnish |
Cooking Steps:
- In a copper mug, combine the dry vermouth, fresh lime juice, and ground cinnamon.
- Fill the mug with ice and top with ginger beer.
- Stir gently to mix the ingredients.
- Garnish with a lime wedge and a cinnamon stick. Serve immediately and enjoy your flavorful Cinnamon Vermouth Mule!
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Harvest Martini
The Harvest Martini is a seasonal cocktail that beautifully showcases the flavors of fall. With the rich, earthy notes of apple brandy and the herbal complexity of vermouth, this drink is a sophisticated blend that evokes the essence of autumnal harvests. It’s perfect for sipping by the fire or serving at festive gatherings.
| Ingredients | Quantity |
|---|---|
| Apple brandy | 1.5 oz |
| Dry vermouth | 1 oz |
| Fresh lemon juice | 0.5 oz |
| Simple syrup | 0.5 oz |
| Fresh apple slice (for garnish) | 1 slice |
| Fresh thyme sprig (for garnish) | 1 sprig |
| Ice | For shaking |
Cooking Steps:
- In a cocktail shaker, combine apple brandy, dry vermouth, fresh lemon juice, and simple syrup.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain the mixture into a chilled martini glass.
- Garnish with a fresh apple slice and a sprig of thyme. Serve immediately and enjoy your Harvest Martini!
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Vermouth Sour With Apple and Thyme
The Vermouth Sour With Apple and Thyme is a delightful cocktail that captures the essence of fall with its tart and savory flavor profile. This invigorating drink combines the bright notes of vermouth with the crispness of apple juice and the aromatic herb thyme, creating a perfect balance that’s ideal for autumn gatherings. Whether enjoyed on a cozy evening or at a festive party, this cocktail is sure to impress.
| Ingredients | Quantity |
|---|---|
| Dry vermouth | 2 oz |
| Fresh apple juice | 1 oz |
| Fresh lemon juice | 0.5 oz |
| Simple syrup | 0.5 oz |
| Fresh thyme sprig | 1 sprig |
| Apple slice (for garnish) | 1 slice |
| Ice | For shaking |
Cooking Steps:
- In a cocktail shaker, combine dry vermouth, fresh apple juice, fresh lemon juice, and simple syrup.
- Fill the shaker with ice and shake well for about 15 seconds.
- Strain the mixture into an old-fashioned glass over fresh ice.
- Garnish with a fresh apple slice and a sprig of thyme. Serve immediately and enjoy your Vermouth Sour With Apple and Thyme!
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Pomegranate Vermouth Spritzer
The Pomegranate Vermouth Spritzer is a invigorating and vibrant cocktail that perfectly embodies the flavors of fall. With a delightful blend of pomegranate juice, vermouth, and sparkling water, this spritzer is both easy to make and visually stunning. It’s the ideal drink for autumn gatherings, offering a balance of sweetness and tang that’s sure to quench your thirst as the leaves change color.
| Ingredients | Quantity |
|---|---|
| Dry vermouth | 2 oz |
| Pomegranate juice | 2 oz |
| Sparkling water | 3 oz |
| Fresh lemon juice | 0.5 oz |
| Pomegranate seeds (for garnish) | 1 tbsp |
| Fresh mint sprig (for garnish) | 1 sprig |
| Ice | For serving |
Cooking Steps:
- In a glass filled with ice, combine dry vermouth, pomegranate juice, and fresh lemon juice.
- Top with sparkling water and gently stir to mix.
- Garnish with pomegranate seeds and a sprig of fresh mint. Serve immediately and enjoy your Pomegranate Vermouth Spritzer!
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Fig and Walnut Vermouth Old Fashioned
The Fig and Walnut Vermouth Old Fashioned is a warm and comforting twist on the classic Old Fashioned cocktail. Perfect for fall, this drink combines the rich, sweet notes of fig and the earthy crunch of walnuts with the herbal depth of vermouth, creating a delightful beverage that encapsulates the essence of the season. It’s an ideal choice for cozy autumn evenings or gatherings with friends.
| Ingredients | Quantity |
|---|---|
| Sweet vermouth | 2 oz |
| Fig jam | 1 tbsp |
| Walnut bitters | 2 dashes |
| Orange peel | 1 piece |
| Walnut (chopped, for garnish) | 1 tbsp |
| Ice | For serving |
Cooking Steps:
- In an old-fashioned glass, mix the sweet vermouth and fig jam until well combined.
- Add the walnut bitters and stir gently to incorporate.
- Fill the glass with ice and garnish with an orange peel and chopped walnuts.
- Serve and savor the warmth of your Fig and Walnut Vermouth Old Fashioned!
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Pumpkin Spice Vermouth Flip
The Pumpkin Spice Vermouth Flip is a delightful autumn-inspired cocktail that beautifully marries the flavors of pumpkin, spices, and the herbal notes of vermouth. This creamy and rich drink is perfect for chilly evenings and evokes the warmth of fall with every sip. It’s a unique twist on the classic flip cocktail, making it an ideal choice for seasonal gatherings or intimate celebrations.
| Ingredients | Quantity |
|---|---|
| Pumpkin puree | 2 oz |
| Sweet vermouth | 1.5 oz |
| Maple syrup | 0.5 oz |
| Egg (whole) | 1 |
| Pumpkin pie spice | 1/4 tsp |
| Ice | For serving |
| Whipped cream (for garnish) | Optional |
| Ground cinnamon (for garnish) | Optional |
Cooking Steps:
- In a cocktail shaker, combine pumpkin puree, sweet vermouth, maple syrup, egg, and pumpkin pie spice.
- Dry shake (without ice) the mixture for about 15 seconds to emulsify the egg.
- Add ice to the shaker and shake again until well chilled.
- Strain the mixture into a coupe glass.
- Garnish with whipped cream and a sprinkle of ground cinnamon if desired. Serve and enjoy your Pumpkin Spice Vermouth Flip!
Mulled Vermouth Wine
Mulled Vermouth Wine is a cozy, spiced beverage that brings together the comforting aromas of fall with the sophisticated flavors of vermouth. This warm drink is ideal for chilly evenings, making it perfect for gatherings around the fireplace or casual get-togethers with friends. The addition of warming spices and citrus infuses the vermouth with a festive spirit, creating a drink that is both comforting and invigorating.
| Ingredients | Quantity |
|---|---|
| Dry vermouth | 750 ml |
| Red wine | 250 ml |
| Apple cider | 1 cup |
| Orange (sliced) | 1 |
| Cinnamon sticks | 2 |
| Star anise | 2 pods |
| Cloves | 4-6 |
| Honey or sugar | 2-3 tbsp |
| Nutmeg (grated) | 1/4 tsp |
Cooking Steps:
- In a large saucepan, combine dry vermouth, red wine, and apple cider over medium heat.
- Add the sliced orange, cinnamon sticks, star anise, cloves, and honey or sugar.
- Bring the mixture to a simmer, stirring until the honey or sugar is dissolved.
- Reduce the heat and let it steep for about 15-20 minutes to allow the flavors to meld, being careful not to let it boil.
- Strain the mulled vermouth wine into heatproof mugs or glasses and garnish with a fresh cinnamon stick or an orange slice, if desired. Serve warm and enjoy!
Cranberry Vermouth Collins
Cranberry Vermouth Collins is a rejuvenating and vibrant cocktail that brings a touch of autumn elegance to your gatherings. This drink combines the tartness of cranberry with the herbal notes of vermouth, all brightened by citrus. Perfect for entertaining or enjoying a quiet evening, the Cranberry Vermouth Collins is a delightful way to celebrate the season.
| Ingredients | Quantity |
|---|---|
| Cranberry juice | 6 oz |
| Dry vermouth | 3 oz |
| Fresh lemon juice | 1 oz |
| Simple syrup | 1/2 oz |
| Club soda | To top |
| Fresh cranberries (for garnish) | A handful |
| Lemon slices (for garnish) | 2 slices |
| Ice | As needed |
Cooking Steps:
- Fill a cocktail shaker with ice, then add cranberry juice, dry vermouth, fresh lemon juice, and simple syrup.
- Shake well until the mixture is chilled.
- Strain the mixture into a glass filled with ice.
- Top with club soda for a fizzy finish.
- Garnish with fresh cranberries and lemon slices. Serve immediately and enjoy your festive cocktail!
Rosemary Citrus Spritz
The Rosemary Citrus Spritz is a revitalizing and aromatic cocktail that perfectly encapsulates the essence of fall with its blend of citrus flavors and fragrant rosemary. This vibrant drink brings together the crispness of fresh citrus juices and the herbal warmth of rosemary, making it an ideal choice for autumn gatherings or cozy evenings by the fire. It’s a simple yet sophisticated spritz that is sure to impress your guests.
| Ingredients | Quantity |
|---|---|
| Fresh grapefruit juice | 3 oz |
| Fresh orange juice | 2 oz |
| Dry vermouth | 2 oz |
| Sparkling water or club soda | To top |
| Fresh rosemary sprigs | 2-3 sprigs |
| Ice | As needed |
| Grapefruit or orange slices (for garnish) | 1-2 slices |
Cooking Steps:
- In a glass, combine fresh grapefruit juice, fresh orange juice, and dry vermouth.
- Fill the glass with ice and stir gently to combine.
- Top with sparkling water or club soda to add a revitalizing fizz.
- Garnish with fresh rosemary and citrus slices for an aromatic finish. Enjoy your Rosemary Citrus Spritz!
Smoked Vermouth Manhattan
The Smoked Vermouth Manhattan is a delightful twist on the classic Manhattan cocktail, incorporating the rich, complex flavors of smoked vermouth. This autumn-inspired drink serves as a warming and sophisticated option for cocktail enthusiasts looking to elevate their fall gatherings. The subtle smokiness adds depth to the traditional blend of whiskey and sweet vermouth, making it a perfect choice for cozy evenings.
| Ingredients | Quantity |
|---|---|
| Rye or bourbon whiskey | 2 oz |
| Smoked sweet vermouth | 1 oz |
| Angostura bitters | 2 dashes |
| Ice | As needed |
| Maraschino cherry (for garnish) | 1 cherry |
| Orange twist (for garnish) | 1 twist |
Cooking Steps:
- In a mixing glass, combine the rye or bourbon whiskey, smoked sweet vermouth, and Angostura bitters.
- Fill the mixing glass with ice and stir gently until well chilled.
- Strain the mixture into a chilled glass, ideally a coupe or rocks glass.
- Garnish with a maraschino cherry and an orange twist for a touch of elegance. Sip and enjoy your Smoked Vermouth Manhattan!
Chai-Spiced Vermouth Tonic
The Chai-Spiced Vermouth Tonic is a unique and flavorful cocktail that marries the aromatic spices of chai with the herbal complexity of vermouth. Perfect for fall, this invigorating drink offers a delightful blend of warmth and zest, making it an ideal choice for gatherings or a quiet evening at home. The effervescence of tonic water pairs beautifully with the spiced notes, creating a satisfying sip that’s both stimulating and comforting.
| Ingredients | Quantity |
|---|---|
| Chai tea (brewed and chilled) | 3 oz |
| Dry vermouth | 1.5 oz |
| Tonic water | 2 oz |
| Fresh lime juice | 0.5 oz |
| Ice | As needed |
| Cinnamon stick (for garnish) | 1 stick |
| Lime wheel (for garnish) | 1 wheel |
Cooking Steps:
- In a shaker, combine brewed chai tea, dry vermouth, and fresh lime juice with ice.
- Shake gently to mix the ingredients and chill the cocktail.
- Strain the mixture into a glass filled with ice.
- Top with tonic water and stir gently to combine.
- Garnish with a cinnamon stick and a lime wheel. Enjoy your Chai-Spiced Vermouth Tonic!
