Classic White Turkey Chili
White Turkey Chili is a delicious and hearty dish that combines ground turkey with white beans, green chilies, and spices to create a warming and satisfying meal. This dish is lighter than traditional chili, making it a great option for a cozy dinner or gathering. It’s easy to prepare, and it pairs perfectly with cornbread or rice.
| Ingredients | Quantity |
|---|---|
| Ground turkey | 1 lb |
| Olive oil | 2 tablespoons |
| Onion | 1, diced |
| Garlic | 3 cloves, minced |
| Green bell pepper | 1, diced |
| Canned green chilies | 1 can (4 oz) |
| Canned white beans | 2 cans (15 oz) |
| Chicken broth | 3 cups |
| Cumin | 2 teaspoons |
| Oregano | 1 teaspoon |
| Salt | 1 teaspoon |
| Black pepper | ½ teaspoon |
| Cilantro (optional) | For garnish |
| Sour cream (optional) | For serving |
Cooking Steps Summary:
- In a large pot, heat olive oil over medium heat and sauté the diced onion, garlic, and green bell pepper until tender.
- Add the ground turkey and cook until browned, breaking it apart with a spoon.
- Stir in the green chilies, white beans, chicken broth, cumin, oregano, salt, and black pepper.
- Bring the mixture to a simmer, cover, and let it cook for about 20 minutes.
- Serve hot, garnished with cilantro and a dollop of sour cream if desired.
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Southwest White Turkey Chili
Southwest White Turkey Chili is a flavorful twist on the classic white turkey chili, incorporating ingredients that bring a bold Southwest flair. This version features added spices, corn, and a touch of lime to elevate the taste profile, making it an excellent choice for those who enjoy a little kick in their meal. Perfect for gatherings or a cozy night in, this chili is sure to please!
| Ingredients | Quantity |
|---|---|
| Ground turkey | 1 lb |
| Olive oil | 2 tablespoons |
| Onion | 1, diced |
| Garlic | 3 cloves, minced |
| Green bell pepper | 1, diced |
| Canned green chilies | 1 can (4 oz) |
| Canned white beans | 2 cans (15 oz) |
| Chicken broth | 3 cups |
| Cumin | 2 teaspoons |
| Oregano | 1 teaspoon |
| Chili powder | 1 tablespoon |
| Corn (canned or frozen) | 1 cup |
| Lime juice | 2 tablespoons |
| Salt | 1 teaspoon |
| Black pepper | ½ teaspoon |
| Cilantro (optional) | For garnish |
| Sour cream (optional) | For serving |
Cooking Steps Summary:
- In a large pot, heat olive oil over medium heat and sauté the diced onion, garlic, and green bell pepper until tender.
- Add the ground turkey and cook until browned, breaking it apart with a spoon.
- Stir in the green chilies, white beans, corn, chicken broth, cumin, oregano, chili powder, lime juice, salt, and black pepper.
- Bring the mixture to a simmer, cover, and let it cook for about 20 minutes.
- Serve hot, garnished with cilantro and a dollop of sour cream if desired.
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Creamy White Turkey Chili
Creamy White Turkey Chili is a deliciously rich and satisfying twist on traditional white turkey chili. It combines the wholesome goodness of ground turkey and beans with a creamy texture, thanks to the addition of cream cheese or sour cream. This comforting dish is perfect for chilly evenings and is sure to become a favorite in your household.
| Ingredients | Quantity |
|---|---|
| Ground turkey | 1 lb |
| Olive oil | 2 tablespoons |
| Onion | 1, diced |
| Garlic | 3 cloves, minced |
| Green bell pepper | 1, diced |
| Canned green chilies | 1 can (4 oz) |
| Canned white beans | 2 cans (15 oz) |
| Chicken broth | 3 cups |
| Cumin | 2 teaspoons |
| Oregano | 1 teaspoon |
| Chili powder | 1 tablespoon |
| Corn (canned or frozen) | 1 cup |
| Cream cheese or sour cream | 8 oz |
| Lime juice | 2 tablespoons |
| Salt | 1 teaspoon |
| Black pepper | ½ teaspoon |
| Cilantro (optional) | For garnish |
Cooking Steps Summary:
- In a large pot, heat olive oil over medium heat and sauté the diced onion, garlic, and green bell pepper until they are tender.
- Add the ground turkey and cook until browned, breaking it apart with a spoon.
- Mix in the green chilies, white beans, corn, chicken broth, cumin, oregano, chili powder, lime juice, salt, and black pepper.
- Bring the mixture to a simmer, cover, and let it cook for about 20 minutes.
- Stir in the cream cheese or sour cream until fully combined and creamy.
- Serve hot, garnished with cilantro if desired. Enjoy!
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Spicy White Turkey Chili
Spicy White Turkey Chili is a flavorful and robust twist on the traditional white turkey chili, perfect for those who enjoy a little heat in their dishes. This chili combines tender ground turkey with a mix of spicy seasonings, beans, and green chilies, creating a zesty bowl of comfort. Ideal for a chilly night, this dish not only warms you up but also satisfies your cravings for something hearty and spicy.
| Ingredients | Quantity |
|---|---|
| Ground turkey | 1 lb |
| Olive oil | 2 tablespoons |
| Onion | 1, diced |
| Garlic | 3 cloves, minced |
| Green bell pepper | 1, diced |
| Jalapeño pepper | 1, diced (seeds removed for less heat) |
| Canned green chilies | 1 can (4 oz) |
| Canned white beans | 2 cans (15 oz) |
| Chicken broth | 3 cups |
| Cumin | 2 teaspoons |
| Oregano | 1 teaspoon |
| Chili powder | 1 tablespoon |
| Red pepper flakes | ½ teaspoon |
| Corn (canned or frozen) | 1 cup |
| Lime juice | 2 tablespoons |
| Salt | 1 teaspoon |
| Black pepper | ½ teaspoon |
| Cilantro (optional) | For garnish |
Cooking Steps Summary:
- In a large pot, heat olive oil over medium heat and sauté the diced onion, garlic, and green bell pepper until tender.
- Add the ground turkey along with the diced jalapeño and cook until browned, breaking it apart with a spoon.
- Stir in the green chilies, white beans, corn, chicken broth, cumin, oregano, chili powder, red pepper flakes, lime juice, salt, and black pepper.
- Bring the mixture to a simmer, cover, and cook for about 20 minutes.
- Serve hot, garnished with cilantro if desired. Enjoy the spicy kick!
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White Turkey Chili With Corn
White Turkey Chili with Corn is a creamy and hearty dish that offers a deliciously comforting bowl of flavors perfect for any occasion. This variation features tender ground turkey combined with sweet corn and white beans, all simmered in a savory broth that is both rich and satisfying. It’s a wonderful choice for family dinners or cozy nights in when you’re craving something warm and filling.
| Ingredients | Quantity |
|---|---|
| Ground turkey | 1 lb |
| Olive oil | 2 tablespoons |
| Onion | 1, diced |
| Garlic | 3 cloves, minced |
| Green bell pepper | 1, diced |
| Canned green chilies | 1 can (4 oz) |
| Canned white beans | 2 cans (15 oz) |
| Chicken broth | 3 cups |
| Corn (canned or frozen) | 1 cup |
| Cumin | 1 teaspoon |
| Oregano | 1 teaspoon |
| Chili powder | 1 tablespoon |
| Lime juice | 2 tablespoons |
| Salt | 1 teaspoon |
| Black pepper | ½ teaspoon |
| Cilantro (optional) | For garnish |
Cooking Steps Summary:
- Heat olive oil in a large pot over medium heat; sauté onion, garlic, and green bell pepper until soft.
- Add ground turkey and cook until browned, breaking it apart as it cooks.
- Stir in green chilies, white beans, chicken broth, corn, cumin, oregano, chili powder, lime juice, salt, and black pepper.
- Bring to a simmer, cover, and cook for 20-25 minutes, stirring occasionally.
- Serve hot, garnished with cilantro if desired. Enjoy your flavorful white turkey chili!
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Slow Cooker White Turkey Chili
Slow Cooker White Turkey Chili is a convenient and flavorful version of the classic dish, allowing you to prepare a hearty meal with minimal effort. Simply add the ingredients to your slow cooker, let them simmer together for hours, and you’ll come home to a warm and delicious chili that’s perfect for busy weeknights or gatherings.
| Ingredients | Quantity |
|---|---|
| Ground turkey | 1 lb |
| Olive oil | 2 tablespoons |
| Onion | 1, diced |
| Garlic | 3 cloves, minced |
| Green bell pepper | 1, diced |
| Canned green chilies | 1 can (4 oz) |
| Canned white beans | 2 cans (15 oz) |
| Chicken broth | 3 cups |
| Corn (canned or frozen) | 1 cup |
| Cumin | 1 teaspoon |
| Oregano | 1 teaspoon |
| Chili powder | 1 tablespoon |
| Lime juice | 2 tablespoons |
| Salt | 1 teaspoon |
| Black pepper | ½ teaspoon |
| Cilantro (optional) | For garnish |
Cooking Steps Summary:
- In a skillet, heat olive oil over medium heat and sauté onion, garlic, and green bell pepper until soft.
- Transfer the sautéed mixture to the slow cooker and add ground turkey, cooking until browned.
- Add green chilies, white beans, chicken broth, corn, cumin, oregano, chili powder, lime juice, salt, and black pepper to the slow cooker.
- Stir everything together, cover, and cook on low for 6-8 hours or high for 4-5 hours.
- Serve hot, garnished with cilantro if desired. Enjoy your slow-cooked white turkey chili!
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White Turkey Chili With Green Chiles
White Turkey Chili With Green Chiles is a deliciously zesty twist on traditional chili, showcasing the mild heat from green chiles along with tender ground turkey and hearty beans. This dish combines nutritious ingredients into a comforting bowl of chili that is perfect for family dinners or casual gatherings with friends.
| Ingredients | Quantity |
|---|---|
| Ground turkey | 1 lb |
| Olive oil | 2 tablespoons |
| Onion | 1, diced |
| Garlic | 3 cloves, minced |
| Green bell pepper | 1, diced |
| Canned green chilies | 1 can (4 oz) |
| Canned white beans | 2 cans (15 oz) |
| Chicken broth | 3 cups |
| Corn (canned or frozen) | 1 cup |
| Cumin | 1 teaspoon |
| Oregano | 1 teaspoon |
| Chili powder | 1 tablespoon |
| Lime juice | 2 tablespoons |
| Salt | 1 teaspoon |
| Black pepper | ½ teaspoon |
| Cilantro (optional) | For garnish |
Cooking Steps Summary:
- Heat olive oil in a pot over medium heat and sauté the onion, garlic, and green bell pepper until soft.
- Add the ground turkey, cooking until browned, then mix in the green chiles.
- Stir in the white beans, chicken broth, corn, cumin, oregano, chili powder, lime juice, salt, and black pepper.
- Bring to a simmer, cover, and cook for about 30 minutes, allowing flavors to meld.
- Serve hot, garnished with cilantro if desired. Enjoy your flavorful white turkey chili with green chiles!
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White Turkey Chili With Spinach
White Turkey Chili With Spinach is a nutritious and flavorful take on traditional chili, incorporating the goodness of spinach along with the lean protein of ground turkey. This chili is not only hearty and satisfying but also packed with vitamins, making it a great option for a wholesome meal that your family will love.
| Ingredients | Quantity |
|---|---|
| Ground turkey | 1 lb |
| Olive oil | 2 tablespoons |
| Onion | 1, diced |
| Garlic | 3 cloves, minced |
| Green bell pepper | 1, diced |
| Fresh spinach | 4 cups, chopped |
| Canned white beans | 2 cans (15 oz) |
| Chicken broth | 3 cups |
| Corn (canned or frozen) | 1 cup |
| Cumin | 1 teaspoon |
| Oregano | 1 teaspoon |
| Chili powder | 1 tablespoon |
| Lime juice | 2 tablespoons |
| Salt | 1 teaspoon |
| Black pepper | ½ teaspoon |
| Cilantro (optional) | For garnish |
Cooking Steps Summary:
- Heat olive oil in a pot over medium heat and sauté the onion, garlic, and green bell pepper until soft.
- Add the ground turkey and cook until browned; then mix in the chopped spinach and allow it to wilt.
- Stir in the white beans, chicken broth, corn, cumin, oregano, chili powder, lime juice, salt, and black pepper.
- Bring to a simmer, cover, and cook for about 30 minutes, letting the flavors meld together.
- Serve hot, garnished with cilantro if desired. Enjoy your healthy and delicious white turkey chili with spinach!
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Healthy White Turkey Chili
Healthy White Turkey Chili is a delightful and nutritious twist on classic chili. This version focuses on lean ground turkey and a variety of healthy ingredients, making it a warm and satisfying bowl of goodness packed with protein and fiber. Perfect for a cozy dinner, this dish is not only good for you but also bursting with flavor.
| Ingredients | Quantity |
|---|---|
| Ground turkey | 1 lb |
| Olive oil | 2 tablespoons |
| Onion | 1, diced |
| Garlic | 3 cloves, minced |
| Green bell pepper | 1, diced |
| Fresh spinach | 2 cups, chopped |
| Canned white beans | 2 cans (15 oz) |
| Chicken broth | 3 cups |
| Corn (canned or frozen) | 1 cup |
| Cumin | 1 teaspoon |
| Oregano | 1 teaspoon |
| Chili powder | 1 tablespoon |
| Lime juice | 2 tablespoons |
| Salt | 1 teaspoon |
| Black pepper | ½ teaspoon |
| Avocado (optional) | For garnish |
Cooking Steps Summary:
- In a large pot, heat olive oil over medium heat and sauté the onion, garlic, and green bell pepper until tender.
- Add ground turkey and cook until browned, then mix in the spinach and let it wilt.
- Stir in white beans, chicken broth, corn, cumin, oregano, chili powder, lime juice, salt, and black pepper.
- Bring the mixture to a simmer, cover, and let cook for about 30 minutes for the flavors to blend.
- Serve warm, garnished with avocado if desired. Enjoy your healthy white turkey chili!
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White Turkey Chili With Quinoa
White Turkey Chili with Quinoa is a hearty and nutritious dish that combines the goodness of lean ground turkey with the protein-packed benefits of quinoa. This version of turkey chili infuses the classic flavors with a delightful texture from the cooked quinoa, making it a filling meal that is rich in fiber and perfect for chilly evenings.
| Ingredients | Quantity |
|---|---|
| Ground turkey | 1 lb |
| Olive oil | 2 tablespoons |
| Onion | 1, diced |
| Garlic | 3 cloves, minced |
| Green bell pepper | 1, diced |
| Fresh spinach | 2 cups, chopped |
| Canned white beans | 2 cans (15 oz) |
| Quinoa | 1 cup, rinsed |
| Chicken broth | 4 cups |
| Corn (canned or frozen) | 1 cup |
| Cumin | 1 teaspoon |
| Oregano | 1 teaspoon |
| Chili powder | 1 tablespoon |
| Lime juice | 2 tablespoons |
| Salt | 1 teaspoon |
| Black pepper | ½ teaspoon |
| Avocado (optional) | For garnish |
Cooking Steps Summary:
- Heat olive oil in a large pot over medium heat and sauté the onion, garlic, and green bell pepper until they soften.
- Add ground turkey to the pot, cooking until browned, then stir in the spinach until wilted.
- Add the white beans, rinsed quinoa, chicken broth, corn, cumin, oregano, chili powder, lime juice, salt, and black pepper; mix well.
- Bring to a boil, reduce to a simmer, cover, and cook for about 20-25 minutes until the quinoa is cooked and the flavors have melded.
- Serve warm, garnished with avocado if desired. Enjoy your White Turkey Chili with Quinoa!
Avocado and Lime Topped White Turkey Chili
Avocado and Lime Topped White Turkey Chili is a delightful variation of traditional turkey chili that elevates the dish with creamy avocado and zesty lime. This hearty meal not only satisfies the palate but also provides a revitalizing twist, enhancing the flavors of the chili while adding healthy fats and vibrant colors to the presentation. Perfect for sharing on chilly evenings or casual gatherings, this dish is sure to please everyone at the table.
| Ingredients | Quantity |
|---|---|
| Ground turkey | 1 lb |
| Olive oil | 2 tablespoons |
| Onion | 1, diced |
| Garlic | 3 cloves, minced |
| Green bell pepper | 1, diced |
| Fresh spinach | 2 cups, chopped |
| Canned white beans | 2 cans (15 oz) |
| Chicken broth | 4 cups |
| Corn (canned or frozen) | 1 cup |
| Cumin | 1 teaspoon |
| Oregano | 1 teaspoon |
| Chili powder | 1 tablespoon |
| Lime juice | 2 tablespoons |
| Salt | 1 teaspoon |
| Black pepper | ½ teaspoon |
| Avocado | 1, diced (for topping) |
| Extra lime wedges | For serving |
Cooking Steps Summary:
- Heat olive oil in a large pot over medium heat; sauté onion, garlic, and green bell pepper until soft.
- Add ground turkey; cook until browned, then stir in spinach until wilted.
- Add white beans, chicken broth, corn, quinoa, cumin, oregano, chili powder, lime juice, salt, and black pepper; mix well.
- Bring chili to a boil, reduce heat to a simmer, cover, and cook for about 20-25 minutes until quinoa is tender.
- Serve warm, topped with diced avocado and extra lime wedges for garnish. Enjoy!
