If you’re looking for a quick and tasty meal, this 5-Minute Greek Yogurt Chicken Salad Wrap is just the thing. Packed with flavor and protein, it’s perfect for lunch or a light dinner. Plus, it takes hardly any time to whip up, making it an ideal choice for busy days. Just grab your ingredients and get ready to enjoy a delicious wrap!
Greek Yogurt Chicken Salad Wrap With Crisp Lettuce

This Greek Yogurt Chicken Salad Wrap is a delicious and healthy option for lunch or a light dinner. With the creamy texture of Greek yogurt, combined with tender chicken and fresh veggies, it offers a refreshing bite in every mouthful. Plus, it’s super simple to whip up in just five minutes, making it perfect for those busy days.
Wrapped in a soft tortilla and accompanied by crisp lettuce, this salad is not only flavorful but also packed with nutrients. The crunch from the lettuce and the variety of vegetables add both texture and color, making this wrap a total feast for the senses.
Ingredients
- 2 cups cooked chicken, diced
- 1/2 cup Greek yogurt
- 1 tablespoon Dijon mustard
- 1/2 cup red bell pepper, diced
- 1/4 cup celery, diced
- 1/4 cup red onion, finely chopped
- Salt and pepper, to taste
- 4 large lettuce leaves
- 4 tortillas or wraps
Instructions
- In a large bowl, combine the diced chicken, Greek yogurt, and Dijon mustard. Mix well until the chicken is fully coated.
- Add the diced red bell pepper, celery, and red onion to the bowl. Season with salt and pepper to taste, and stir until everything is well combined.
- Lay out the tortillas on a flat surface. Place a large lettuce leaf on each tortilla.
- Divide the chicken salad mixture evenly among the tortillas, placing it on top of the lettuce.
- Wrap each tortilla tightly to enclose the filling, then slice in half and enjoy!
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Creamy Chicken Salad Wrap With Greek Yogurt And Dijon

This 5-minute Greek Yogurt Chicken Salad Wrap is a quick and tasty meal that’s perfect for lunch or a light dinner. The combination of tender chicken, creamy Greek yogurt, and a hint of Dijon mustard creates a refreshing flavor that’s both satisfying and light.
It’s super easy to whip up, making it ideal for busy days. Plus, it’s packed with protein and veggies, offering a wholesome option that doesn’t skimp on taste. Enjoy it wrapped up in a tortilla or lettuce leaves for a healthy twist!
Ingredients
- 2 cups cooked chicken, chopped
- 1/2 cup Greek yogurt
- 2 tablespoons Dijon mustard
- 1/4 cup celery, diced
- 1/4 cup red bell pepper, diced
- 1/4 cup green onions, sliced
- Salt and pepper to taste
- Whole wheat tortillas or lettuce leaves
Instructions
- In a large bowl, mix together the Greek yogurt and Dijon mustard until well combined.
- Add the chopped chicken, diced celery, red bell pepper, and green onions. Stir until everything is evenly coated.
- Season with salt and pepper to taste.
- Take a tortilla or lettuce leaf and spoon the chicken salad mixture in the center.
- Wrap it up and enjoy your quick and delicious meal!
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Fresh Chicken Salad Wrap With Greek Yogurt And Grapes

This fresh chicken salad wrap is a delightful mix of flavors and textures, perfect for a quick and satisfying meal. The combination of tender chicken, creamy Greek yogurt, and sweet grapes creates a unique taste that’s both refreshing and filling. It’s simple to throw together, making it ideal for busy days when you still want something healthy.
With crunchy lettuce and juicy tomatoes added in, each bite is a burst of freshness. This wrap is not just easy to make but also a great way to enjoy a balanced meal on the go. Grab your favorite wrap, and let’s dive into this easy recipe!
Ingredients
- 2 cups cooked chicken, shredded
- 1/2 cup plain Greek yogurt
- 1 cup grapes, halved
- 1/2 cup diced tomatoes
- 1/4 cup diced cucumbers
- 1/4 cup feta cheese, crumbled
- 3 large lettuce leaves
- 4 whole wheat wraps
- Salt and pepper to taste
Instructions
- In a large bowl, mix the shredded chicken with Greek yogurt until well combined.
- Add halved grapes, diced tomatoes, cucumbers, and feta cheese. Season with salt and pepper to taste.
- Lay out the whole wheat wraps and place a lettuce leaf on each.
- Divide the chicken salad mixture evenly among the wraps.
- Roll them up tightly, slice in half if desired, and enjoy your fresh chicken salad wraps!
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Tangy Chicken Salad Wrap With Greek Yogurt, Celery, And Apples

This Tangy Chicken Salad Wrap combines tender chicken, crisp celery, and sweet apples, all tied together with creamy Greek yogurt. It’s refreshing and has a delightful crunch, making it a perfect quick meal for lunch or a light dinner. The tangy flavor from the yogurt elevates the dish, bringing a zesty twist to your usual chicken salad.
Easy to make in just five minutes, this wrap is a lifesaver for busy days! Whether you’re packing lunch for work or preparing a snack at home, this recipe is simple and satisfying. Just mix your ingredients, fill your wrap, and enjoy a delicious meal in no time!
Ingredients
- 2 cups cooked chicken, diced
- 1/2 cup Greek yogurt
- 1/4 cup celery, chopped
- 1/2 apple, diced
- 1 tablespoon lemon juice
- Salt and pepper to taste
- 4 large lettuce leaves
- 2 whole wheat wraps
Instructions
- In a bowl, combine the diced chicken, Greek yogurt, chopped celery, diced apple, lemon juice, salt, and pepper. Mix well until all ingredients are coated.
- Lay the whole wheat wraps on a flat surface and place two lettuce leaves on each wrap.
- Spoon the chicken salad mixture evenly onto the lettuce.
- Wrap tightly, folding in the sides as you roll for a secure wrap.
- Slice in half if desired and serve immediately or wrap in foil for later enjoyment.
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Hearty Chicken Salad Wrap With Greek Yogurt And Fresh Herbs

This Hearty Chicken Salad Wrap is a delightful mix of flavors and textures, making it a perfect choice for a quick lunch or a light dinner. Using Greek yogurt in place of mayonnaise gives it a creamy finish while adding a boost of protein. Fresh herbs and crunchy veggies elevate the taste, making every bite refreshing and satisfying.
Simple to prepare, this wrap can be customized with your favorite ingredients. It’s a great way to use leftover chicken and can be made in just five minutes, making it ideal for busy days. Enjoy it on its own or with a side of fruit for a complete meal.
Ingredients
- 2 cups cooked chicken, diced
- 1/2 cup Greek yogurt
- 1/4 cup diced tomatoes
- 1/4 cup black beans, rinsed and drained
- 1/4 cup chopped fresh cilantro
- 1 teaspoon lime juice
- Salt and pepper to taste
- 4 large tortillas or wraps
Instructions
- In a mixing bowl, combine diced chicken, Greek yogurt, tomatoes, black beans, cilantro, lime juice, salt, and pepper. Stir until well mixed.
- Lay out the tortillas on a clean surface and divide the chicken salad mixture evenly among them.
- Wrap them up tightly and slice in half if desired.
- Serve immediately, or wrap in foil and refrigerate for later enjoyment.
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Healthy Chicken Salad Wrap With Greek Yogurt And Cranberries

This Healthy Chicken Salad Wrap is a delightful combination of flavors and textures. The creamy Greek yogurt replaces mayonnaise, providing a lighter option without sacrificing taste. With savory chicken, sweet cranberries, and crisp lettuce, each bite is refreshing and satisfying.
Not only is this recipe quick and easy to prepare, but it also packs a nutritious punch, making it perfect for a busy lunch or light dinner. Enjoy the balance of protein and fiber, all wrapped up in a colorful tortilla!
Ingredients
- 2 cups cooked chicken, diced
- 1/2 cup Greek yogurt
- 1/2 cup cranberries, dried
- 1/4 cup celery, chopped
- 1 tablespoon honey (optional)
- Salt and pepper to taste
- 4 large lettuce leaves
- 4 whole wheat tortillas
Instructions
- In a bowl, combine diced chicken, Greek yogurt, dried cranberries, chopped celery, and honey (if using). Mix until well combined.
- Season with salt and pepper to taste.
- Lay a whole wheat tortilla flat. Place a lettuce leaf on top, then spoon a generous portion of the chicken salad mixture onto the lettuce.
- Wrap the tortilla tightly around the filling and slice in half. Repeat with the remaining tortillas.
- Serve immediately and enjoy your healthy chicken salad wrap!
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Light Greek Yogurt Chicken Salad Wrap With Zesty Dijon

This 5-minute Greek Yogurt Chicken Salad Wrap is a fresh and tasty meal option that’s perfect for busy days. Made with lean chicken, crisp veggies, and creamy Greek yogurt, it offers a lighter twist on traditional chicken salad. The addition of zesty Dijon mustard brings a delightful tang, making each bite burst with flavor.
Easy to prepare and satisfying, this wrap is not only nutritious but also incredibly versatile. You can easily customize it to include your favorite veggies or adjust the spice level to your liking. Enjoy it as a quick lunch or a light dinner!
Ingredients
- 2 cups cooked chicken, shredded
- 1/2 cup plain Greek yogurt
- 2 tablespoons Dijon mustard
- 1/2 cup diced cucumber
- 1/2 cup diced bell peppers
- 1/4 cup chopped red onion
- Salt and pepper to taste
- 4 large whole wheat tortillas
- Leafy greens (like lettuce or spinach)
Instructions
- In a mixing bowl, combine the shredded chicken, Greek yogurt, and Dijon mustard. Mix well until the chicken is evenly coated.
- Add the diced cucumber, bell peppers, and red onion to the bowl. Season with salt and pepper, then stir to combine.
- Lay out the tortillas on a flat surface. Place a handful of leafy greens on each tortilla.
- Spoon the chicken salad mixture onto the greens, then roll the tortillas tightly to form wraps.
- Slice the wraps in half and serve immediately, or wrap them in foil for an on-the-go meal.
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Protein-Packed Chicken Salad Wrap With Greek Yogurt And Parsley

This Greek yogurt chicken salad wrap is a quick and tasty option for lunch or a light dinner. Packed with protein from the chicken and creaminess from the Greek yogurt, it’s both satisfying and refreshing. The added crunch of fresh vegetables and a hint of parsley brings everything together for a meal that’s both delicious and simple to prepare.
You’ll love how easily this wrap comes together. Perfect for busy days, it can be prepped in just about five minutes. Whether you’re on the go or enjoying a picnic, this chicken salad wrap is a fantastic choice!
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup plain Greek yogurt
- 1/2 cup diced red bell pepper
- 1/2 cup diced green bell pepper
- 1/4 cup chopped fresh parsley
- 1 tablespoon lemon juice
- Salt and pepper to taste
- 4 large whole wheat tortillas
- Extra vegetables for filling (optional)
Instructions
- In a mixing bowl, combine the shredded chicken, Greek yogurt, diced bell peppers, chopped parsley, lemon juice, salt, and pepper. Stir until well mixed.
- Lay a tortilla flat and spoon a generous amount of the chicken salad mixture onto the center.
- Add any extra vegetables you like, then fold in the sides of the tortilla and roll it up tightly.
- Repeat with remaining tortillas and filling.
- Slice in half and serve immediately, or wrap tightly in foil for later.
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Refreshing Chicken Salad Wrap With Greek Yogurt And Avocado

This 5-minute Greek Yogurt Chicken Salad Wrap is not only quick to prepare but also bursting with refreshing flavors. Creamy Greek yogurt replaces traditional mayonnaise, making it a lighter and healthier option. The combination of tender chicken, ripe avocado, and crunchy veggies creates a delightful texture that’s both satisfying and delicious.
Perfect for lunch or a quick snack, this wrap is easy to customize based on your preferences. You can enjoy it on its own or with your favorite dipping sauces. It’s nutritious, filling, and incredibly simple to whip up, making it a go-to recipe for busy weekdays.
Ingredients
- 2 cups cooked chicken, diced
- 1/2 cup Greek yogurt
- 1 ripe avocado, sliced
- 1 cup cherry tomatoes, halved
- 1/2 cup bell peppers, diced
- 1/4 cup red onion, thinly sliced
- 1 cup lettuce, shredded
- Salt and pepper, to taste
- 4 whole wheat tortillas
Instructions
- In a bowl, combine the diced chicken and Greek yogurt. Mix well until the chicken is evenly coated.
- Add salt and pepper to taste, and toss in the cherry tomatoes, bell peppers, and red onion. Stir gently to combine.
- Lay the tortillas flat and layer with shredded lettuce, followed by the chicken salad mixture.
- Top with avocado slices and roll up the tortillas tightly.
- Slice in half and serve immediately, or wrap in foil for later enjoyment.
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Classic Chicken Salad Wrap With Creamy Greek Yogurt Dressing

Looking for a quick and tasty meal? This 5-Minute Greek Yogurt Chicken Salad Wrap is a delightful option that combines tender chicken, crisp vegetables, and a creamy dressing, all wrapped up in a soft tortilla. It’s a fresh and satisfying dish that’s perfect for lunch or a light dinner. The tangy Greek yogurt adds a rich flavor while keeping the salad light and healthy.
Plus, making this wrap is a breeze! Just mix your ingredients, fill your tortilla, and you’re good to go. It’s a great way to enjoy a nutritious meal without spending too much time in the kitchen. Let’s get into the details!
Ingredients
- 2 cups cooked chicken, shredded
- 1/2 cup Greek yogurt
- 1 tablespoon Dijon mustard
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 1 red bell pepper, diced
- 1/2 cup celery, diced
- 1/4 cup green onions, chopped
- 4 large tortillas
- Fresh spinach leaves
Instructions
- Prepare the Dressing: In a bowl, mix together the Greek yogurt, Dijon mustard, garlic powder, salt, and pepper until smooth.
- Combine Ingredients: In a large bowl, combine shredded chicken, diced red bell pepper, celery, and green onions. Pour the yogurt dressing over the mixture and stir until everything is well-coated.
- Assemble the Wraps: Lay out the tortillas and place a handful of fresh spinach leaves on each. Add a generous amount of the chicken salad mixture on top.
- Wrap It Up: Fold in the sides of the tortilla and roll it tightly from the bottom up to enclose the filling.
- Serve: Slice the wraps in half and enjoy immediately, or wrap them in foil for lunch on the go!

