11 Chicken & Garlic Herb Skillet Supper

chicken and garlic dish

Ingredients Needed for Chicken & Garlic Herb Skillet Supper

chicken garlic herb skillet

Chicken & Garlic Herb Skillet Supper is a flavorful and comforting dish that brings together tender chicken and aromatic herbs, all cooked in a single skillet for easy cleanup. This recipe is perfect for weeknight dinners, offering a delicious balance of protein and savory garlic notes, making it a satisfying meal for the whole family.

Ingredient Quantity
Chicken breasts 4 pieces
Olive oil 2 tablespoons
Garlic, minced 4 cloves
Fresh parsley, chopped 2 tablespoons
Fresh thyme, chopped 1 tablespoon
Chicken broth 1 cup
Salt To taste
Black pepper To taste
Lemon juice 1 tablespoon
Optional: Red pepper flakes To taste

Cooking Steps Summary:

  1. Heat the olive oil in a skillet over medium heat and season the chicken breasts with salt and pepper.
  2. Add the chicken to the skillet and cook until golden brown on both sides, about 5-7 minutes per side.
  3. Once cooked, remove the chicken and set aside. In the same skillet, add minced garlic and cook until fragrant.
  4. Pour in the chicken broth, and stir in fresh parsley, thyme, and lemon juice, scraping up any browned bits.
  5. Return the chicken to the skillet, cover, and simmer for another 10 minutes, allowing the chicken to absorb the flavors.
  6. Serve warm, garnished with additional herbs if desired. Enjoy your Chicken & Garlic Herb Skillet Supper!
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Preparing the Chicken

chicken breasts seasoned skillet

Chicken & Garlic Herb Skillet Supper is a delightful dish that combines juicy chicken breasts with savory garlic and fresh herbs, all cooked together in one skillet. This method not only enhances the flavor but also makes for a quick and hassle-free meal, perfect for weeknight dining or when you want a comforting homemade supper.

Ingredient Quantity
Chicken breasts 4 pieces
Olive oil 2 tablespoons
Salt To taste
Black pepper To taste

Cooking Steps Summary:

  1. Start by seasoning the chicken breasts with salt and black pepper on both sides.
  2. Heat the olive oil in a skillet over medium heat, then add the chicken breasts.
  3. Cook the chicken until golden brown, approximately 5-7 minutes per side.
  4. Once fully cooked, remove the chicken from the skillet and set aside.

Now you are ready to move on to sautéing the garlic to bring out its amazing flavor in your Chicken & Garlic Herb Skillet Supper!

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Sautéing the Garlic

saut ed garlic enhances flavors

Chicken & Garlic Herb Skillet Supper is a flavorful one-pan dish that highlights the rich aroma of sautéed garlic, making it an irresistible addition to your meal. This step involves gently cooking the garlic to enhance its sweetness and bring depth to the overall flavor profile of the dish, setting the stage for the fresh herbs that will follow.

Ingredient Quantity
Garlic cloves 4, minced
Chicken broth 1 cup
Optional crushed red pepper 1/4 teaspoon

Cooking Steps Summary:

  1. In the same skillet used to cook the chicken, add the minced garlic over medium heat.
  2. Sauté the garlic for about 1-2 minutes until it’s fragrant and lightly golden, being careful not to burn it.
  3. Pour in the chicken broth and stir to combine, scraping the bottom of the skillet to incorporate the flavorful bits stuck to the pan.
  4. Allow the mixture to simmer for a minute to meld the flavors before moving on to the next steps.

Now you’re all set to add some fresh herbs to elevate the flavors even further!

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Adding Fresh Herbs

fresh herb chicken skillet

Chicken & Garlic Herb Skillet Supper is a delightful one-pan meal that features tender chicken complemented by the aromatic flavors of fresh herbs. This dish is perfect for busy weeknights, as it is easy to prepare and offers a robust taste, turning simple ingredients into a gourmet experience.

Ingredient Quantity
Fresh parsley 1/4 cup, chopped
Fresh thyme 2 teaspoons
Fresh rosemary 1 teaspoon
Salt to taste
Black pepper to taste

Cooking Steps Summary:

  1. Once the garlic and chicken broth have simmered, lower the heat.
  2. Add the chopped parsley, thyme, and rosemary to the skillet, stirring gently to combine with the garlic mixture.
  3. Season with salt and black pepper to taste, allowing the herbs to infuse their flavor into the broth for another minute.
  4. Adjust the seasoning if needed and remove from heat, ensuring a vibrant herbaceous flavor throughout the dish.

Now your dish is ready to move on to cooking the chicken!

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Cooking the Chicken

savory chicken skillet dish

Chicken & Garlic Herb Skillet Supper is a succulent and savory one-pan meal that combines tender chicken with a medley of aromatic herbs. This dish is perfect for a weeknight dinner, as it is quick to prepare and delivers a delightful flavor profile that will please the whole family.

Ingredient Quantity
Chicken breasts 4 pieces
Olive oil 2 tablespoons
Garlic cloves 4, minced
Chicken broth 1 cup
Fresh herbs (parsley, thyme, rosemary) As per previous subtopic

Cooking Steps Summary:

  1. Heat the olive oil in a large skillet over medium heat.
  2. Add the chicken breasts and sear until golden brown on both sides, about 5-7 minutes per side.
  3. Remove the chicken from the skillet and set aside.
  4. In the same skillet, add minced garlic and cook until fragrant, about 1 minute.
  5. Pour in the chicken broth, scraping up any browned bits from the bottom of the skillet.
  6. Return the chicken to the skillet and allow it to simmer in the broth for about 10-15 minutes or until fully cooked through.
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Creating a Flavorful Sauce

flavorful chicken garlic sauce

The Chicken & Garlic Herb Skillet Supper is not just a main course but a flavor-packed experience with its aromatic garlic and fresh herbs creating a delicious sauce that beautifully complements the tender chicken. This one-pan dish is a cinch to make and is perfect for those evenings when you want a quick yet satisfying meal.

Ingredient Quantity
Chicken broth 1 cup
Fresh herbs (parsley, thyme, rosemary) As desired
Salt To taste
Black pepper To taste
Optional: Red pepper flakes 1 teaspoon (for heat)

Cooking Steps Summary:

  1. After simmering the chicken in the broth, remove the chicken from the skillet once fully cooked, letting it rest on a plate.
  2. Reduce the broth over medium-high heat until it thickens slightly, about 5 minutes.
  3. Stir in fresh herbs, salt, black pepper, and optional red pepper flakes to taste.
  4. Pour the sauce over the chicken before serving, or serve it on the side for extra flavor.
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Serving Suggestions

versatile skillet supper meal

The Chicken & Garlic Herb Skillet Supper is a versatile and delightful dish that pairs perfectly with a variety of sides, making it an excellent option for any weeknight dinner or gathering. With its rich flavors and hearty ingredients, this dish is sure to satisfy everyone at the table.

Ingredient Quantity
Chicken & Garlic Herb Skillet Supper 1 recipe
Fresh seasonal vegetables (e.g., green beans, carrots) 2 cups
Cooked rice or quinoa 2 cups
Crusty bread or baguette 1 loaf
Mixed greens for salad 4 cups
Lemon wedges for garnish As desired

Cooking Steps Summary:

  1. Prepare your sides before starting the skillet supper; cook rice or quinoa according to package instructions and sauté or steam the vegetables.
  2. Once the Chicken & Garlic Herb Skillet Supper is done cooking, plate the chicken and drizzle with the flavorful sauce.
  3. Serve the skillet supper alongside your chosen sides like mixed greens salad, cooked grains, or roasted vegetables.
  4. For a heartier meal, add crusty bread on the side for dipping into the sauce and accompany with lemon wedges for a burst of freshness.
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Variations to Try

customize chicken garlic skillet

The Chicken & Garlic Herb Skillet Supper is a wonderful base recipe that allows for easy customization based on your taste preferences and available ingredients. Here are a few delicious variations you can try to keep this dish exciting and fresh!

Ingredient Quantity
Chicken & Garlic Herb Skillet Supper 1 recipe
Different protein (e.g., shrimp, tofu) 1 pound
Different herbs (e.g., rosemary, thyme) 2 tbsp
Additional vegetables (e.g., bell peppers, zucchini) 2 cups
Creamy sauce (e.g., heavy cream or coconut milk) 1 cup
Spices (e.g., paprika, cayenne pepper) As desired
Cheese (e.g., feta, parmesan) ½ cup
Nuts (e.g., pine nuts, almonds) ½ cup

Cooking Steps Summary:

  1. Start by selecting your protein; you can use shrimp for a quick-cooking option, or tofu for a vegetarian dish.
  2. Sauté your choice of additional vegetables in the skillet along with the garlic until tender.
  3. Add the protein to the skillet to cook through, and then pour in the creamy sauce of your choice.
  4. Stir in fresh herbs, spices, and cheese before garnishing with nuts for added texture.
  5. Serve hot and enjoy the delicious twist on the classic Chicken & Garlic Herb Skillet Supper!
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Storing Leftovers

storing chicken leftovers properly

The Chicken & Garlic Herb Skillet Supper is a hearty and flavorful dish perfect for a cozy weeknight meal. This one-skillet recipe combines tender chicken with aromatic garlic and herbs, making it not only delicious but also easy to prepare and clean up after. If you find yourself with leftovers, here’s how to store them properly to maintain their taste and texture.

Ingredient Quantity
Leftover Chicken & Garlic Herb Skillet Supper 1 serving
Airtight container 1

Cooking Steps Summary:

  1. Allow the Chicken & Garlic Herb Skillet Supper to cool down to room temperature.
  2. Transfer any leftovers into an airtight container, ensuring it is sealed tightly.
  3. Store the container in the refrigerator for up to 3-4 days or in the freezer for up to 2-3 months for longer preservation.
  4. To reheat, gently warm in a skillet over medium heat or microwave until heated through. Enjoy your delicious leftovers!
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Tips for Perfect Chicken

perfectly cooked garlic chicken

The Chicken & Garlic Herb Skillet Supper is a delightful one-skillet meal that never fails to impress with its rich flavors and simple preparation. This dish highlights juicy, tender chicken infused with aromatic garlic and fresh herbs, making it a comforting choice for any night of the week. To guarantee your chicken turns out perfectly every time, follow these handy tips while cooking.

Ingredient Quantity
Chicken breasts (boneless) 4 pieces
Olive oil 2 tablespoons
Garlic cloves (minced) 4
Fresh herbs (thyme, rosemary, or parsley) 2 tablespoons chopped
Salt 1 teaspoon
Black pepper 1/2 teaspoon
Chicken broth 1 cup
Lemon juice 1 tablespoon

Cooking Steps Summary:

  1. Season the chicken breasts with salt and pepper on both sides.
  2. In a large skillet, heat olive oil over medium-high heat. Add the chicken and cook until golden brown, about 6-7 minutes on each side.
  3. Add minced garlic and fresh herbs to the skillet, cooking for an additional minute until fragrant.
  4. Pour in chicken broth and lemon juice, bringing the mixture to a simmer. Cover and cook for 10-15 minutes, or until the chicken is cooked through.
  5. Serve hot, garnished with additional herbs if desired. Enjoy your Chicken & Garlic Herb Skillet Supper!

Pairing With Side Dishes

side dish suggestions included

The Chicken & Garlic Herb Skillet Supper is a wholesome and savory dish that can be complemented wonderfully with the right side dishes. When planning your meal, consider pairing it with light, fresh, or hearty options to enhance the overall dining experience. Here are some delightful side dish suggestions to serve alongside your skillet supper.

Ingredient Quantity
Green beans (trimmed) 1 pound
Olive oil 2 tablespoons
Garlic cloves (sliced) 2
Salt To taste
Lemon wedges For serving

Cooking Steps Summary for Green Beans:

  1. In a saucepan, bring water to a boil and blanch the green beans for 2-3 minutes until bright green.
  2. Drain the beans and immediately rinse with cold water to stop the cooking process.
  3. In the skillet, heat olive oil over medium heat, add sliced garlic and cook until fragrant.
  4. Toss in the blanched green beans, season with salt, and sauté for about 5 minutes until tender but still crisp.
  5. Serve alongside your Chicken & Garlic Herb Skillet Supper with a squeeze of lemon juice.

Additional pairings could include a simple garden salad, roasted potatoes, or couscous for a satisfying meal. Enjoy the vibrant flavors!

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Hi! I’m Emily. I’m a cozy‑kitchen tinkerer turning everyday ingredients into crave‑worthy plates—quick sizzles, bright flavors, and zero fuss, always with a smile. Playlist on, whisk in hand, I chase comfort that tastes a little sparkly and a lot homemade—playful, practical, and unapologetically delicious.